Preheat oven to 350 degrees. Grease and flour a 10 inch bundt pan.
Combine cake mix, pudding mix, eggs, oil, water, lemon juice 1/4 cup tequila and 2 Tblsp triple sec. Beat for 2 minutes.
Pour batter into pan. Bake for 45/50 minutes or until toothpick inserted into center comes out clean. Cool for 10 min, remove to rack and pour glaze over the cake while warm.
Glaze- combine confectioners sugar with 1 Tbls tequila, 2 Tblsp triple sec and 2 Tblsp lime juice. Mix until smooth.
Serving
Suggestions
Serve with cool whip
Originally Submitted
3/9/2009
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