1- Preheat the oven to 400.
2- Take the pizza dough and divide it in half. Roll each half into a ball.
3- Using a rolling pin roll each ball out until it forms a large circle.
4- Layer the spinach and cheeses on top of one half of the circle. Sprinkle with Italian seasonings.
5- Fold the circle in half so the dough is completely covering the toppings. Squeeze the edges sealed.
6- Place on a baking sheet or preheated pizza stone and cook until the top is browned and inside is heated through.
7- Serve with warm tomato sauce.
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