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Instructions |
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Saute the chopped onion in the two or more Tablespoons of butter--you can also use PAM spray if watching your weight or you are not allowed to eat butter. Saute the onion until it becomes translucent.
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Add the eggs to the onion mixture and scramble.
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Add the drained can of corn or fresh corn and warm up.
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Add the cooked bacon or ham. Cook until the eggs are the way you like scrambled eggs. You are done. Very economical and tasty meal.
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Serving
Suggestions |
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Serve with some fresh or canned fruit and your favorite toast or english muffins.
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Originally Submitted
4/29/2009
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