Mix cream cheese and sugar until sugar is dissolved. Add whip cream and beat until smooth. Scoop into crust and top with fruit of your choice. For lower fat and calories, omit the crust and use as a dip with pretzels or wheat crackers.
Originally Submitted
5/4/2009
0 Out of 5 from
0 reviews
You can add this Low Fat Cheesecake recipe to your own private DesktopCookbook.