Pop crescent rolls out of package. Separate rolls and spread slightly. Be careful not to tear.
Place 1/2 slice of ham and 1/2 tablespoon cheese on top of each crescent at the widest point. Tuck ends in and roll to form a log with the ends tucked in. No ham or cheese should be exposed when complete.
Place on ungreased baking sheet, bake for 11-13 minutes. Serve
Originally Submitted
8/12/2009
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