Cut 1/2 C butter into small pieces and put in a bowl. Add 1/2 C sugar and stir to combine, then beat with a mixer on high speed until well blended, about 2 minutes. Add orange peel, almond extract, salt, and eggs. Stir to mix, then beat on high speed until well blended and smooth, 3 - 4 minutes. Add 1 C flour and stir to mix, then beat on high speed to blend.
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