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Instructions |
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Peel and slice onion in half and then into stips. Set aside.
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Brown the sausage in a medium size frying pan.
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Add beans, tomatoes, onion nd water or red wine.
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Simmer over medium heat 12-15 minutes or until sausage is cooked and sauce is beginning to thicken.
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Serving
Suggestions |
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Serve immediately. Good served alone or with a tossed salad
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Originally Submitted
9/20/2009
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