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Instructions |
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Boil chicken and shred; set aside.
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Saute' celery, bellpepper, and onion in butter. Add the 3 soups. Add some chicken broth and pimento. Add the chicken, cover and simmer.
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In another pan, boil spaghetti. When done, add to soup mixture.
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Add salt and/or other seasonings.
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Serving
Suggestions |
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Also great left in slow-cooker to cook for awhile
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Originally Submitted
9/27/2009
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