Pre-heat oven to 350 degrees. Grease and flour 3 cake pans.
Beat egg whites stiff, set aside.
Cream butter and sugar. Add egg yolks, one at a time. Combine and sift flour, baking powder, and salt. Add flour mixture to butter mixture, alternating with milk. Add flavoring. Fold in egg whites.
Bake
Originally Submitted
9/27/2009
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