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Peachy Praline Cobbler Cake
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Category |
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Desserts - Breads
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None
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Servings |
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8-10
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Preptime |
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20 min/ 40 min.
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Ingredients |
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1 [8oz] pkg cream cheese, softened
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1 c. packed brown sugar
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1/2 c. half and half
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4 eggs, beaten
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1 tsp. vanilla
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1 c. graham cracker crumbs
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1 [6oz] pkg almond brickle chips
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1/2 c. chopped pecans, toasted
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1/2 c. flaked coconut
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1 [16oz] can sliced peaches, well-drained, chopped
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1 c. whipping cream, whipped
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Instructions |
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combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended. gradually add half and half, eggs, and vanilla; mix well.
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in large mixing bowl, combine crumbs, chips, pecans, and coconut. Stir in cream cheese mixture and peaches; mix well.
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pour into greased 9-in square baking pan. bake at 350 for 35-40 minutes. serve warm or chilled with frest peach slices.
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Originally Submitted
10/1/2009
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0 Out of 5 from
0 reviews
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