1/2 cup each lemon juice, water, Worcestershire sauce and vinegar
1/4 cup soy sauce
1/4 cup packed dark brown sugar
2 Tbsp prepared mustard
Instructions
Combine all of the ingredients in a 3 quart saucepan and bring to a boil over medium heat. Reduce heat and simmer, uncovered, for 30 minutes. Strain if desired. Cover and refrigerate.
Makes about 3 cups
Originally Submitted
11/2/2009
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