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Desserts - Breads
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None
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Ingredients |
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4 c. apples, pared and sliced
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1 T. lemon juice
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1 T. liquid Sweet-10
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2 T. melted butter
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1/2 c.graham cracker crumbs
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1/2 c. toasted bread crumbs
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1/2 tsp. Sweet-10
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3/4 c. hot water
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1 T. cinnamon
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Instructions |
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Combine apples, lemon juice, cinnamon, and 1 T. liquid Sweet-10.
Pour into 1-1/2 quart casserole dish.
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Blend melted butter, graham cracker crumbs, bread crumbs, and Sweet-10. Sprinkle over apples. Pour hot water over topping.
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Bake 15 minutes, covered, at 400 degrees.
Uncover and bake an additional 15-20 minutes
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Originally Submitted
12/27/2009
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You can add this Diabetic Apple Crisp recipe to your own private DesktopCookbook.
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