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Breakfast - Brunch
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None
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Ingredients |
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1/4 c. maple syrup
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1/4 c. honey
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1/4 c. cold water
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3 T. oil
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2 tsp. cinnamon
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3 cups rolled oats
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1/2-1 cup chopped almond
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1/2 c. chopped walnuts
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1/2 c. chopped pecans
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1/3 c. sunflower seeds
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1/4 c. wheat germ
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2 T. sesame seeds
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(feel free to use any combination of nuts and seeds)
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Instructions |
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Preheat oven to 325ºF.
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Combine sweeteners, oil, water and cinnamon in small saucepan. Bring to a boil over low heat stirring constantly.
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Combine oats, nuts, seeds and wheat germ in large roasting pan (jelly roll pan). Drizzle syrup over mixture and stir to combine evenly.
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Bake until toasted,stirring every 10 minutes. A batch usually takes about 40 minutes total.
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Originally Submitted
12/31/2009
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You can add this Granola recipe to your own private DesktopCookbook.
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