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Appetizers
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None
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Servings |
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unknown
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Preptime |
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unknown
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Ingredients |
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1 can biscuits
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6 cup cake holders (optional)
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1/2 stick butter, melted
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1/3 cup white sugar
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1/3 cup brown sugar
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1 teaspoon cinnamon
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Instructions |
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Mix together white sugar, brown sugar and cinnamon.
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Cut biscuits in half. Dip biscuits in melted butter. Toss biscuit halves into sugar mixture.
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Put three biscuit halves into sprayed muffin tin.
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Bake 7 minutes at 450F degrees (230C).
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Serving
Suggestions |
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unknown
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Originally Submitted
2/2/2010
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0 Out of 5 from
0 reviews
You can add this Monkey Bread recipe to your own private DesktopCookbook.
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