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Tzatziki Sauce/Greek food!
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Sauces
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Sub
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None
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Ingredients |
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3/4 c. plain yogurt
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3/4 c. sour cream
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1 large cucumber; pealed and grated
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3 garlic cloves, minced
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1 1/2 t. red wine vinegar
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1 1/2 T. fresh chopped dill
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Pita bread
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oilive oil
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salt
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Chicken
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lemon pepper
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cooked rice
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feta cheese w/ herbs
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Instructions |
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Combine all ingredients. Let chill and set for 1-3 hours. Serve cold.
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Cook chicken in pieces or shredded in olive oil and lemon pepper.
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Cook pita pockets in olive oil. Pat lightly and sprinkle a little salt.
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Serving
Suggestions |
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Cut pitas in half to make pockets, put in rice, chicken and sauce.
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Originally Submitted
3/18/2010
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