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Instructions |
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No cooking directions given.(Ellen if the directions are wrong, they can be edited I believe) I would cook ground beef, onion, and green pepper together until the meat is no longer pink.
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Add the rest of the ingredients except the noodles. Cook on low heat for 2 hours stirring occassionly.
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Cut noodles about 1 1/2 hours into the chili cook time.
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Serve chili over noodles.
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Serving
Suggestions |
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Toppings could be onions, cheese, sour cream or oyster crackers.
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Originally Submitted
3/24/2010
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