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Category |
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Entrees - Maindishes
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None
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Servings |
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8
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Ingredients |
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1 1/2 lb twice ground beef
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1 egg
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1 clove garlic minced
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salt and pepper to taste
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4 T butter
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Tomato Sauce, Marinara, Brown or Onion gravy
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Instructions |
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Combine ground beef with egg, garlic, salt and pepper.
Form into balls and brown in butter.
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Drop into your favorite spaghetti sauce or brown gravy or onion gravy.
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Cook 30 min and serve with rice or potatoes.
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Originally Submitted
3/30/2010
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0 Out of 5 from
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You can add this Meat Balls recipe to your own private DesktopCookbook.
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