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Sauces
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None
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Ingredients |
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1 ripe mango, diced
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1/2 cup red onion, diced
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Juice of 1 medium lime
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1/3 cup of chopped fresh cilantro
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1 small tomato, seeded and diced
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1/2 habanero pepper, minced
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1 clove garlic, minced
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1 tbsp olive oil
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Instructions |
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Combine all ingredients in small bowl. Cover and refigerate until ready to serve.
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Originally Submitted
4/28/2010
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You can add this Habanero Salsa recipe to your own private DesktopCookbook.
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