Place potatoes in a steamer basket over boiling water. Cover pan and steam 12-15 minutes or until tender. Rinse under cold running water and drain thoroughly.
Combine with next 4 ingredients in a bowl. Combine remaining ingredients in a bowl and mix thoroughly. Stir into potato mixture. Season with salt and pepper to taste and mix thoroughly. Serve warm or chilled.
Serving
Suggestions
Nutrition Info- Calories 280; Total Fat 2.1g (Sat. Fat 1g); Cholesterol 68mg; Sodium 140mg; Total Carbs 33g (Fiber 4.6g, Sugar 8.8g); Protein 31g
Originally Submitted
5/6/2010
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