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Salads - Soups - Sidedishes
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None
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Preptime |
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15 minutes
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Ingredients |
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Fresh spinach leaves
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2 eggs, boiled and chopped
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8 slices cooked bacon, crumbled or real bacon bits
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1/4 sweet onion, sliced into thin rings
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1 can sliced water chestnuts
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Instructions |
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Place spinach leaves in bowl. Top with water
chestnuts, bacon, onion slices and egg.
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Toss with Spinach Salad Dressing
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Serving
Suggestions |
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A nice main dish. Serve with warm bread
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Originally Submitted
6/21/2010
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0 Out of 5 from
0 reviews
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