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Salads - Soups - Sidedishes
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None
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Servings |
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2
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Ingredients |
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2 slices bacon (cooked and crumbled)
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16 oz can pork and beans
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1 1/2 t instant minced onions
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1 t mustard
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1/4 c catsup
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1 T brown sugar
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Instructions |
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Preheat the oven to 350. Cook the bacon until crisp, drain and crumble.
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Grease the baking dish. Combine all ingredients in the casserole.
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Bake, uncovered, for 30 minutes.
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Originally Submitted
6/22/2010
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You can add this Baked Beans recipe to your own private DesktopCookbook.
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