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13 tomatoes, peeled and seeded
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1 t salt
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4 t white vinegar
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2 - 6 1/2 oz cans tomato paste
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2/3 c Louisiana Pure Hot Sauce
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1 large yellow onion, chopped
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1 large red onion, chopped
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1 green bell pepper, seeded and chopped
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1 red bell pepper, seeded and chopped
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1 yellow bell pepper, seeded and chopped
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1 or 2 hot peppers, seeded
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3 banana peppers, seeded and chopped
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