remove fat from chops use fat to brown chops
season chops with salt, pepper and paprika brown chops on both sides.
drain off fat turn heat on low add water cover and cook 45 min.
mix remaining ingredients except orange slices. cook sauce stiring
until thickened and clear add orange slices place chops on dish spoon
glaze on top oranges on side
Originally Submitted
7/10/2010
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