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Desserts - Breads
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None
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Servings |
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16
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Preptime |
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2 hr 20 min
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Ingredients |
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1 pkg cream cheese, softened
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3 cups cold milk
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2 pkg vanilla instant pudding
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1 tub cool whip, thawed, divided
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48 Nilla wafers
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1/2 cup strong brewed coffee, cooled, divided
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2 squares semi-sweet chocolate, grated
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1 cup fresh raspberries
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Instructions |
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Beat cream cheese with mixer until creamy. Beat in milk and pudding mixes. Stir in 2 cups cool whip.
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Line 2 1/2 qt trifle bowl with 24 wafers; drizzle with 1/4 cup coffee. Top with half each of pudding mixture and chocolate. Repeat all layers.
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Top with remaining Cool Whip and raspberries. Refrigerate 2 hours.
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Originally Submitted
7/28/2010
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0 Out of 5 from
0 reviews
You can add this Tiramisu Bowl recipe to your own private DesktopCookbook.
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