Melt butter in pot and brown steak, onion, and garlic. Once cooked, add seasonings and soup. Cover. Cook on low for 1 hr until meat is tender. Just before serving, add sour cream. Serve over noodles or rice.
Originally Submitted
7/31/2010
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You can add this Grandma Embry's Beef Stroganoff recipe to your own private DesktopCookbook.