One of my mom's best dishes is tuna casserole. She took a popular midwestern dish and added some extra ingredients to make it special. We would always eat it at reunions and other family occasions. I always loved it because of its flavor and my mom always loved it because its relatively easy to make. This recipe has been passed down by my mother's family and has even been adopted by other family members and friends. Even today, whenever my mom makes her casserole, I feel like a little kid again.
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