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1 can (11 oz) Pillsbury refrigerated thin pizza crust
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1 cup Old El Paso Thick 'N Chunky mild salsa
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1 chipotle chile in adobo sauce, finely chopped
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1 pkg (6 oz) refrigerated cooked Southwest Flavored chicken breast strips
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1/4 cup chopped onion
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1/2 cup chopped red bell pepper
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1/2 cup chopped green bell pepper
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1 1/2 cups shredded Mexican cheese blend (6 oz)
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