In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the salsa, beans, dressing, taco seasoning, and cumin. Place 3 tortillas in a 2-qt. baking dish coated with cooking spray. Layer with half of the meat mixture, sour cream, and cheese. Repeat layers.
Cover and bake at 400 degrees for 25 minutes. Uncover; bake 5 to 10 minutes longer or until heated through. Let stand for 5 minutes before topping with lettuce, tomato, and cilantro.
Originally Submitted
9/26/2010
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