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Entrees - Maindishes
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None
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Servings |
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6-10
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Preptime |
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10 minutes
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Ingredients |
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1 pound lean stew meat, trimmed of fat (Can use chicken or other meat as desired)
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10 1/2 ounce can french onion soup
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10 3/4 ounce can mushroom soup
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Salt and Pepper to taste
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Noodles or Rice
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Instructions |
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Combine meat and soup in slow cooker. Cook on low 5-8 hours.
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Serve over cooked egg noodles or rice as desired.
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Originally Submitted
10/27/2010
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