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2 tbsp olive oil
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8 skinless, bone in chicken thighs
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2 medium red onions sliced
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1 large green pepper cut into 1 inch pieces
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2 cloves garlic, finely chopped
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1 tsp ground cinnamon
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1 tbsp curry powder
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1 can (10 and 3/4 ounces) campbell's condensed tomato soup
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1/3 cup golden raisins
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1 can (15 oz) chickpeas (or garbanzo beans), rinsed and drained
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1/3 cup slivered almonds, toasted
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