Cut pork into strips. Toss pork with orange juice, vinegar, garlic and spices. Stir-fry in hot oiled skillet 10 minutes with onion and green pepper, until pork is cooked and no longer pink.
Serving
Suggestions
Offer warm tortillas with fajitas.
Originally Submitted
12/14/2010
0 Out of 5 from
0 reviews
You can add this Pork Fajitas recipe to your own private DesktopCookbook.