|
Instructions |
|
|
Mix first 5 ingredients in large bowl.
|
|
|
Stir in next 3 ingredients ingredients and mix altogether.
|
|
|
Bake at 400 for 30 to 33 min in large floured sheet cake pan. An airbake pan works really well. Cool cake for 10 min the frost while still warm.
|
|
|
For frosting melt oleo and add to remaining ingredients stir until well blended. This makes enough frosting for 2 cakes. Can store frosting in refrigerator.
|
|
|
Originally Submitted
12/16/2010
|