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Salads - Soups - Sidedishes
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None
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Ingredients |
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2 Tbsp Mayo
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1 Tbsp Lemon Juice
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1 Tbsp Cajon Seasonings
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1 Tbsp Red Wine Vinegar
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1 Cup Cooked Rice
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1 Package of Imitation or Lump Crab Meat
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3 Tbsp Green Sliced Olives
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3 Tbsp Black Sliced Olives
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1 Diced Tomato
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Instructions |
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Whisk together mayo, juice, seasoning and vinegar.
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Add rice, crab and olives. Toss and then fold in tomatoes. Season to taste with salt and pepper.
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Originally Submitted
7/2/2007
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You can add this Spicy Crab Salad recipe to your own private DesktopCookbook.
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