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Entrees - Maindishes
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None
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Ingredients |
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2 pounds extra lean ground beef
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Salt and pepper to taste
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1/2 chopped onion
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2 cans cream of chicken and mushroom soup, undiluted
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1 large bag tator tots
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1 package frozen peas and carrots
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Grated cheese of choice (add last 5 minutes)
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Instructions |
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Press raw meat in a greased 9 x 13 baking dish and season.
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Add onion, soup,and vegetables.
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Arrange tator tots on top.
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Bake at 350 degrees for 30 - 45 minutes (adding cheese in the last 5 minutes of baking).
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Originally Submitted
12/31/2010
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You can add this Tator Tot Casserole recipe to your own private DesktopCookbook.
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