|
|
Category |
|
Salads - Soups - Sidedishes
|
Sub
Category |
|
None
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
|
4 C Cornbread (white cornbread)
|
|
3 boiled Eggs
|
|
1/2 tsp Black Pepper
|
|
2 tsp Salt
|
|
1 stick Oleo
|
|
1 Onion, chopped
|
|
Celery, Chopped
|
|
2 tsp Sage
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
Let simmer while mixing. Add a little milk if mixture seems too thick. Bake in oven until dressing begins to brown.
|
|
|
|
|
|
|
|
|
Originally Submitted
1/3/2011
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Dressing recipe to your own private DesktopCookbook.
|