Heat oven to 250. Melt butter in large roasting pan in oven. Stir in
seasonings. Gradually stir in remaining ingredients until evenly
coated. Bake 1 hour, stirring every 15 minutes. Spread on paper towels
to cool. Store in airtight container.
12 C. Snacks
Nutrition
1/2 C. serving size
130 Calories
Originally Submitted
1/31/2011
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