Preheat oven to 350 degrees F (175 degrees C).
In a large saucepan, melt 2 tablespoons butter.
Stir in flour and salt. Add milk and stir until
bubbly. Add cheese, and stir until all of the
cheese is melted. Stir in potatoes and heat
thoroughly.
Pour half of the mixture into a 10x6 inch baking
dish.
Cook broccoli according to package instructions;
drain well. Layer broccoli over the potatoes in
the baking dish. Pour the remaining potato mixture
over the broccoli. Sprinkle the bread crumbs and 1
tablespoon melted butter over the top of the
casserole.
Bake at 350 degrees F (175 degrees C) for 20 to 35
minutes; or until bubbly and browned lightly.
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