| |
Breakfast - Brunch Recipes
page 15 of 194
|
Enjoy these Breakfast and Brunch recipes including Pancakes, Omlettes, Egg Souffles, Quiches, Muffins, Bacon, Hashbrowns, Waffles, Crepes, Eggs Benedict, French Toast, and much more. DesktopCookbook has 9678 member submitted Breakfast - Brunch Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
|
|
|
Baked Egg Cups
Breakfast - Brunch
/
None
Preheat the oven to 400. Spray a muffin tin with cooking spray. Lay a piece of ham in each hole creating a little ham cup. Crack one egg into each hole and sprinkle with salt and pepper.
Bake the ...
Ingredients: 12 thin slices of deli ham (round), 1/2 cup of favorite cheese (Pamesan), 1/2 cup diced scallions, fresh cracked sea salt and Pepper...
|
|
| |
| |
|
|
Baked Egg Cups
Breakfast - Brunch
/
None
1- Preheat oven to 350 degrees. Spray 6 cups of a muffin tin with
cooking spray
...
Ingredients: 6 slices deli ham, 6 raw eggs, 1/2 C shredded low fat cheddar cheese, 1 T chopped chives...
|
|
| |
| |
|
|
Baked Egg Cups
Breakfast - Brunch
/
None
Preheat oven to 400 degrees. Spray a muffin tin with cooking spray. Lay a piece of ham in each hole, creating a little ham cup. Crack one egg into each hole and sprinkle with salt and pepper. Bake...
Ingredients: 12 eggs, 12 slices of deli ham, 1/2 cup parmesan cheese (or your favorite), 1/2 cup diced scallions...
|
|
| |
| |
|
|
Baked Egg Dish
Breakfast - Brunch
/
None
Spray bottom and sides of 9x13 baking dish with vegetable spray. Line bottom of pan with hash browns. Crack eggs on top of hashbrowns and break yolks. (do not scramble) Sprinkle with salt and peppe...
Ingredients: 10 oz frozen shredded hash browns, 9-10 eggs, salt and pepper to taste, 8 oz (2cups) shredded cheddar cheese...
|
|
| |
| |
|
|
Baked Egg in Avocado
Breakfast - Brunch
/
None
Preheat oven to 425 degrees...
Ingredients: 1 Firm Avocado, 2 Eggs, Salt & Pepper, ...
|
|
| |
| |
|
|
Baked Egg puffs
Breakfast - Brunch
/
None
Preheat oven to 400. Coat 4 coffee cups with spray and set on baking sheets....
Ingredients: non stick spray, 2 large eggs , 4 large egg whites , 1/2 cup butternut squash puree...
|
|
| |
| |
|
|
Baked Egg Souffle
Breakfast - Brunch
/
Quick Meals
Pour oil into bottom of Pyrex and place in oven while preheating @ 425 °....
Ingredients: 3 large eggs, 1 cup flour, 1 cup Parmesan Cheese, 2 cups milk...
|
|
| |
| |
|
|
Baked Egg-in-a-Hole
Breakfast - Brunch
/
None
1. Position an oven rack in the middle setting. Place a jelly-roll pan on rack. Preheat oven to 400°.
2. Place bacon on heated pan, and cook until crisp (about 4 minutes); crumble. Cut a ho...
Ingredients: 1 slice bacon , 4 (1-ounce) slices multigrain bread, lightly toasted, 4 large eggs, 4 teaspoons grated fresh pecorino Romano cheese (about 1/4 ounce)...
|
|
| |
| |
|
|
Baked Eggnog Donuts
Breakfast - Brunch
/
None
For the donuts- Preheat your oven to 325 degrees and spray 2 donut pans with nonstick cooking spray.
In a large bowl, whisk together the flour, sugar, baking powder, baking soda, salt and n...
Ingredients: For the donuts-, 2 cups all-purpose flour, 3/4 cup sugar, 1 tsp baking powder...
|
|
| |
| |
|
|
Baked eggs
Breakfast - Brunch
/
None
In a medium bowl, sift together flour, 1 tsp. salt, and 1/4 tsp.
pepper. Make a well in the center of flour mixture; whisk eggs
yolks and 1/4 cup milk into flour mixture, then gradually add 1 cup...
Ingredients: 1 cup all-purpose flour, coarse salt and ground pepper, 2 large eggs, separated, 1 1/4 cups milk...
|
|
| |
| |
|
|
Baked Eggs
Breakfast - Brunch
/
None
Layer in 9 X 13 buttered pan.
Layer 1- cubed bread
Layer 2- eggs with milk
Layer 3- cheddar cheese
Layer 4- salt and pepper.
Refrigerate overnight.
Layer 5- Sprinkle with crumbled bacon which ha...
Ingredients: 8 slices of bread cubed without crust, 8 eggs beaten, 4 cups milk, 1 lb. grated cheddar cheese...
|
|
| |
| |
|
|
Baked Eggs
Breakfast - Brunch
/
None
Combine all ingredients except the eggs and milk in a 13X9 inch baking dish. Wh
isk together the eggs and milk and pour over the top. Refrigerate overnight to
serve tomorrow morning, or freeze th...
Ingredients: 6 slices bread -- cut into cubes, 3 cups mild cheddar cheese -- grated, 1 cup cooked ham -- cubed, 1/4 cup green pepper -- chopped...
|
|
| |
| |
|
|
Baked Eggs
Breakfast - Brunch
/
None
Brown and drain sausage, beat eggs, mix in mustard, bread cubes, and cheese. Pour all into a greased 9x13 baking pan, refrigerate overnight.
Bake uncovered at 350 for 1 hour....
Ingredients: 1.5 lb. ground sausage, 9 eggs, 3 cups milk, 1.5 tsp dry mustard...
|
|
| |
| |
|
|
Baked Eggs
Breakfast - Brunch
/
None
To make the white sauce, cook butter, flour and milk until thickened. Then add 1/4 cup heavy cream. Remove from heat, salt/pepper, cool and refrigerate....
Ingredients: 3/4 lb. bacon, canadian bacon, or ham, 6 english muffins, 1/2 lb. grated swiss cheese, 12-14 eggs, lightly whisked...
|
|
| |
| |
|
|
Baked Eggs and Beans on Toast
Breakfast - Brunch
/
None
Preheat the oven to 375 degrees F. Heat 1 1/2 tablespoons olive oil in a large ovenproof skillet over medium-high heat. Add the onion and cook, stirring, until golden, about 5 minutes. Add the tomato ...
Ingredients: 2 tablespoons extra-virgin olive oil, plus more for brushing , 1/2 small onion, chopped , 1 tablespoon tomato paste , 2 tablespoons apple cider vinegar ...
|
|
| |
| |
|
|
Baked eggs and Mushrooms
Breakfast - Brunch
/
None
In a pan melt butter. Set 2 tbl aside. Add mushrooms and onion powder to pan...Cook until mushrooms are soft.. Stir in flour and cook until bubbly ...Stir in chicken broth and cream...Stir until smo...
Ingredients: 4 tbl butter,melted, 1/2 lb sliced mushrooms, 2 tbl onion powder, 1/4 C flour...
|
|
| |
| |
|
|
Baked Eggs in Bread Bowls
Breakfast - Brunch
/
None
Slice top of each dinner roll off gently and remove some bread until there is a hole large enough to accommodate an egg. Arrange rolls on a baking sheet. Reserve tops....
Ingredients: Crusty dinner rolls, as many as you choose, 1 large Egg for each roll, 1 tsp mixed chopped herbs (parsley, chives,tarragon) per roll, 1 tsp Heavy Cream for each roll...
|
|
| |
| |
|
|
Baked Eggs in Mushrooms with Tomatoes and Feta
Breakfast - Brunch
/
None
Place the mushrooms on a baking tray. Fill with
the diced tomatoes, feta cheese and top with 1
egg. Season with salt and pepper. Place in the
oven until egg is cooked....
Ingredients: 2 portobello mushrooms, diced tomatoes, feta cheese, 2 eggs...
|
|
| |
| |
|
|
Baked Eggs in the Shell
Breakfast - Brunch
/
Camping
For 1 serving- Pierce small end of an egg with a pin. Place egg in hot ashes with small end up and bake for 10-20 minutes. If desired, serve on hot buttered toast after seasoning with salt and pepper....
Ingredients: 12 eggs, salt and pepper, , ...
|
|
| |
| |
|
|
Baked Eggs w/ Sun-Dried Tomatoes and Garlicky Kale
Breakfast - Brunch
/
None
Reconstitute the sun-dried tomatoes- place the sun-dried tomatoes
in a small, heatproof bowl, and pour very hot or boiling water over
them. Stick in the microwave for 30 seconds, then let stand f...
Ingredients: 2 medium eggs, 1 large leaf kale, 5 dried sun-dried tomatoes, 1 heaping tablespoon minced garlic...
|
|
| |
| |
|
|
Baked Eggs with Cheddar and Bacon
Breakfast - Brunch
/
None
Coat four 4-oz. ramekins with cooking spray; break an egg into each dish. Spoon 1 tablespoon milk over each egg. Combine the cheese, parsley, salt and pepper; sprinkle over tops.
...
Ingredients: 4 eggs, 4 tablespoons fat-free milk, divided, 2 tablespoons shredded smoked cheddar cheese, 2 teaspoons minced fresh parsley...
|
|
| |
| |
|
|
Baked Eggs with Cheddar and Bacon
Breakfast - Brunch
/
None
Coat two 4-oz. ramekins with cooking spray; break an egg into each dish. Spoon 1 T. milk over each egg. Combine the cheese parsley, salt and pepper; sprinkle over tops....
Ingredients: 2 eggs, 2 T. fat free milk, divided, 1 T. shredded smoked Cheddar cheese, 1 t. minced fresh parsley...
|
|
| |
| |
|
|
Baked Eggs with Chives and Cream
Breakfast - Brunch
/
None
Position a rack in the center of the oven and heat the oven to 425°F. Butter 2 oven-safe 6-inch gratin dishes with 1 tsp. butter each.
Crack 2 eggs into each gratin dish. Season with a pinch of sal...
Ingredients: 2 tsp. unsalted butter, softened , 4 large eggs , Kosher salt and freshly ground black pepper , 1-1/2 tsp. chopped fresh chives ...
|
|
| |
| |
|
|
Baked Eggs with Chives and Cream
Breakfast - Brunch
/
None
Position a rack in the center of the oven and heat the oven to 425°F. Butter 2 oven-safe 6-inch gratin dishes with 1 tsp. butter each.
Crack 2 eggs into each gratin dish. Season with a pinch of sal...
Ingredients: 2 tsp. unsalted butter, softened , 4 large eggs , Kosher salt and freshly ground black pepper , 1-1/2 tsp. chopped fresh chives ...
|
|
| |
| |
|
|
Baked Eggs with Feta and Prosciutto
Breakfast - Brunch
/
None
Preheat oven to 400 degrees F and line a baking sheet with parchment paper.
Heat a large pan on med-high heat and cook the prosciutto slices on both sides until crisp. Place on a paper towel to dra...
Ingredients: 2 sheets pre-rolled puff pastry, 1 1/2 cups feta cheese, crumbled, 3 slices of prosciutto, 4 large eggs...
|
|
| |
| |
|
|
Baked Eggs with Kale, Portobellos, and Feta
Breakfast - Brunch
/
None
Melt the butter in a skillet over medium heat.
Add the garlic, breadcrumbs, thyme, and salt. Cook, stirring often, until nicely toasted, about 3 to 5 minutes. Transfer to a small bowl and set aside. ...
Ingredients: 1 1/2 tablespoons unsalted butter, 1 garlic clove, minced, 1/3 cup fresh breadcrumbs, from 1 slice country bread, such as pain au levain, 1 teaspoon chopped fresh thyme...
|
|
| |
| |
|
|
Baked Eggs with Spinach
Breakfast - Brunch
/
None
Boil water over high heat. Drop in spinach until it's bright green. About 2 minutes. Drain and immediately rinse under cold water to stop cooking.
Preheat oven to 350 degrees (use toaster oven i...
Ingredients: PAM Cooking Spray, 2 cups Spinach, 1 tsp Unsalted butter, 2 eggs...
|
|
| |
| |
|
|
Baked Eggs with Spinach
Breakfast - Brunch
/
None
Boil water over high heat. Drop in spinach until it's bright green. About 2 minutes. Drain and immediately rinse under cold water to stop cooking.
Preheat oven to 350 degrees (use toaster oven i...
Ingredients: PAM Cooking Spray, 2 cups Spinach, 1 tsp Unsalted butter, 2 eggs...
|
|
| |
| |
|
|
Baked Felafel Sandwich
Breakfast - Brunch
/
Vegetarian
Preheat oven to 400ºF.
Combine chickpeas, onion, parsley, garlic, cumin, coriander, salt and baking soda in a food processor or blender. Process until mixture is coarsely pureed and transfer to lar...
Ingredients: 15 1/2 oz canned chickpeas, rinsed and drained, 1/4 cup onion, chopped, 1/4 cup parsley, or cilantro, fresh, chopped, 1 medium garlic clove, minced...
|
|
| |
| |
|
|
Baked French Swirl Toast
Breakfast - Brunch
/
None
Place bread cubes & cranberries in greased 3 qt shallow baking dish. Mix eggs, half & half, & vanilla. Pour over all. Cover & refrigerate 1 hr or overnight....
Ingredients: 1 loaf (16 oz) Pepperidge Farm Cinnamon Swirl Bread, cut into cubes, 3/4 dried cranberries or raisins, 6 eggs, beaten, 3 cups half & half or milk...
|
|
| |
| |
|
|
Baked French Toast
Breakfast - Brunch
/
None
cut loaf of french bread into 3/4 inch slices and let stand overnight uncovered.
preheat oven to 350
spray 9x13 pan with non stick spray
...
Ingredients: 1 stick butter, 1 loaf french bread, 1 t cinnamon, 1/2 t nutmeg...
|
|
| |
| |
|
|
Baked French Toast
Breakfast - Brunch
/
None
Preheat oven 375°
Whisk eggs and whipping cream until fluffy. Combine remaining ingredients. Soak bread in mixture for 15 minutes....
Ingredients: 6 large eggs, 1 cup heavy whipping cream, 1 tsp. vanilla, 1/2 tsp. cinnamon...
|
|
| |
| |
|
|
Baked French Toast
Breakfast - Brunch
/
None
slice bread and overlap in dish. Combine ingredients pour over bread refrigerate overnight....
Ingredients: 8 eggs, 2c cream, 1c milk, 2T sugar...
|
|
| |
| |
|
|
Baked French Toast
Breakfast - Brunch
/
None
Spray 8 inch square baking pan with nonstick spray. Place bread in
4 equal stacks in baking dish (it will be tight). Whisk milk, egg,
vanilla, cinnamon and salt in medium bowl. Slowly pour egg ...
Ingredients: 12 slices of low-calorie whole wheat bread, 2 cups 1% milk, 1 1/2 cups egg substitute, 1 tsp. vanilla...
|
|
| |
| |
|
|
Baked French Toast
Breakfast - Brunch
/
None
Butter a 9x13 inch baking dish. Arrange the slices of bread in the bottom. In a large bowl, beat together eggs, cream, vanilla and cinnamon. Pour over bread slices, cover, and refrigerate overnight....
Ingredients: 1 (1 pound) loaf French bread, cut diagonally in 1 inch slices, 6 eggs, 2 cups half and half, 2 teaspoons vanilla extract...
|
|
| |
| |
|
|
Baked French Toast
Breakfast - Brunch
/
Low-fat
Spray a large baking sheet with nonstick cooking spray; set aside. In a shallow bowl, combine the whole egg, egg white, milk and vanilla....
Ingredients: Nonstick Cooking Spray, 1 slightly beaten egg, 1 slightly beaten egg white , 3/4 cup skim milk...
|
|
| |
| |
|
|
Baked French Toast
Breakfast - Brunch
/
None
1. Grease a 9x13 pan with butter. Tear bread into bite-size chunks and place evenly in the pan.
2. Mix together the eggs, milk, cream, sugar, and vanilla. Pour evenly over bread. Cover tightly a...
Ingredients: 1 loaf sourdough bread (pepperidge farm), 8 eggs, 2 cups milk, 1/2 cup heavy cream...
|
|
| |
| |
|
|
Baked French Toast
Breakfast - Brunch
/
None
Grease 9 x 13 pan.
Squirt layer of maple syrup all over bottom of pan.
Remove thick crusts from bread, and layer the bread in the
pan, packing it in tightly and overlapping the slices a little...
Ingredients: Challah, 4 eggs, 2 cups milk, Maple syrup...
|
|
| |
| |
|
|
Baked French Toast
Breakfast - Brunch
/
None
Melt/mix butter and brown sugar in the bottom of a 9x13 baking dish....
Ingredients: 1/2 cup butter, 1/2 cup brown sugar, Bread (Texas toast or french bread works well), 6 eggs...
|
|
| |
| |
|
|
Baked French Toast
Breakfast - Brunch
/
Holiday Dish
slice bread into 20slices(1in thick)arrange in buttered 9x13deep dish in 2 rows overlapping the slices.take first 7 ingred.beat until blended but not bubbly(wisk or rotary beater)Pour over bread, maki...
Ingredients: 1/2 tsp numeg, 1/2 tsp gr cinnamon, 1Tbl van extract , 2Tlb sugar...
|
|
| |
| |
|
|
Baked French Toast
Breakfast - Brunch
/
None
Cut bread into 1-1 1/2 in slices. Combine milk and eggs. Dip bread slices into egg mixture, soaking them. Butter 9x13 pan, combine cinnamon and brown sugar and sprinkle over buttered surface. Place so...
Ingredients: 1 loaf french bread, 1 c milk, 3 beaten eggs, 1/2 c butter, melted...
|
|
| |
| |
|
|
Baked French Toast
Breakfast - Brunch
/
None
Melt butter in 10x15 inch pan in oven.
Mix sugar and cinnamon. Sprinkle evenly into pan.
Mix eggs and milk. Dip bread. Soaking well.
Bake in a preheated 400 oven on center rack fro
10-15...
Ingredients: 1/4 cup butter, 4 eggs, 2/3 cup milk, 1/3 cup sugar...
|
|
| |
| |
|
|
Baked french toast
Breakfast - Brunch
/
None
Blend almond milk, banana, cornstarch and vanilla in a blender
until smooth.
Pour mixture in a shallow dish.
Heat griddle on medium heat and brush with coconut oil.
Dip bread slices on both sides...
Ingredients: 2-3 slices of bread, 1/2 c almond milk, 1 ripe banana, 1 tbs cornstarch...
|
|
| |
| |
|
|
Baked French Toast - Caramel
Breakfast - Brunch
/
None
Melt margarine or butter. Add brown sugar and cinnamon. Spread evenly into a 9x13 pan. Place bread in 2 layers over the butter mixture. Mix eggs & milk and pour over the bread. Cover tightly and refri...
Ingredients: 1 stick margarine or butter, 1 cup brown sugar, 1 tsp cinnamon, 12 slices bread...
|
|
| |
| |
|
|
Baked French Toast Casserole
Breakfast - Brunch
/
None
Slice French bread into 20 slices, 1-inch each. (Use any extra bread for garlic toast or bread crumbs). Arrange slices in a generously buttered 9 by 13-inch flat baking dish in 2 rows, overlapping the...
Ingredients: 1 Loaf French Bread (13-16 ounces), 8 Large Eggs, 2 Cups Half-and-Half, 1 Cup Milk...
|
|
| |
| |
|
|
Baked French Toast Casserole
Breakfast - Brunch
/
None
Slice French bread into 20 slices, 1-inch each. (Use
any extra bread for garlic toast or bread crumbs).
Arrange slices in a generously buttered 9 by 13-inch
flat baking dish in 2 rows, overlappi...
Ingredients: 1 loaf french bread, 8 large eggs, 2 cups half-and-half, 1 cup milk...
|
|
| |
| |
|
|
BAKED FRENCH TOAST CASSEROLE
Breakfast - Brunch
/
None
Slice bread into 20 slices, 1 inch thick. Arrange slices in buttered 9X13 baking dish in 2 rows, overlapping.
In large bowl, combine eggs, half and half, milk, sugar, vanilla, cinnamon, nutmeg. Beat...
Ingredients: 1/2 tsp of nutmeg, 1/2 tsp of cinnamon, 1 tbsp of vanilla extract, 2 tbsp of sugar...
|
|
| |
| |
|
|
Baked French toast casserole
Breakfast - Brunch
/
None
Butter a 9x13. Whisk together first 8 Ingredients in a bowl.
Dip each of bread in mixture and arrange in overlapping rows
in the 9x13. Cover and refg. 8 hours or overnight. Preheat
oven to 3...
Ingredients: 1 loaf French toast cut into 1 inch slices, 6 large eggs, 2 cups half and half, 1 cup low-fat milk...
|
|
| |
| |
|
|
Baked French Toast Casserole
Breakfast - Brunch
/
None
Slice French bread into 20 slices, 1-inch each. (Use any extra
bread for garlic toast or bread crumbs). Arrange slices in a
generously buttered 9 by 13-inch flat baking dish in 2 rows,
overlapping ...
Ingredients: 1 loaf French bread (13-16 ounces), 8 large eggs, 2 cups half-and-half, 1 cup milk...
|
|
| |
| |
|
|
Baked French Toast Casserole
Breakfast - Brunch
/
None
Slice French bread into 20 slices, 1-inch thick each. Arrange slices in a gererously buttered 9x13 casserole dish in 2 rows, overlapping the slices.
In a large bowl, combine the eggs, half-and-half,...
Ingredients: dash salt, 1/2 teaspoon ground cinnamon, 1 Tbl. vanilla extract, 2 Tbl sugar...
|
|
| |
| |
|
|
 Prev
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90
91
92
93
94
95
96
97
98
99
100
101
102
103
104
105
106
107
108
109
110
111
112
113
114
115
116
117
118
119
120
121
122
123
124
125
126
127
128
129
130
131
132
133
134
135
136
137
138
139
140
141
142
143
144
145
146
147
148
149
150
151
152
153
154
155
156
157
158
159
160
161
162
163
164
165
166
167
168
169
170
171
172
173
174
175
176
177
178
179
180
181
182
183
184
185
186
187
188
189
190
191
192
193
194
Next 
|
