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Breakfast - Brunch Recipes         page 173 of 203

Enjoy these Breakfast and Brunch recipes including Pancakes, Omlettes, Egg Souffles, Quiches, Muffins, Bacon, Hashbrowns, Waffles, Crepes, Eggs Benedict, French Toast, and much more. DesktopCookbook has 10150 member submitted Breakfast - Brunch Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Scones
Breakfast - Brunch / None         
Preheat oven to 425F .In a bowl combine first 4 ingredients. Grate the butter into the mixture. In another bowl stir together the egg, yogurt and vanilla. Add the grated peels now if desired. Add ...
Ingredients: 3 c flour, 3 t baking powder, 1/2 t baking soda, 1/2 t salt...

 
 
Scones
Breakfast - Brunch / None         
Preheat oven to 220 degrees Celsius. Line tray with baking paper....
Ingredients: 3 cups of self raising flour, 1 cup of heavy cream, 1 cup of lemonade (the fizzy kind), ...

 
 
scones
Breakfast - Brunch / None         
1.Mix the flour and salt together and rub in the butter. 2.Mix in the sugar, then the milk until the dough is soft. 3.Turn on to a floured board and knead very lightly. 4.Make a round roughly ¾ in ...
Ingredients: 1.5oz / 40g butter, 8oz / 225g self-raising flour, 1oz / 25g caster sugar, large pinch of salt...

 
 
Scones
Breakfast - Brunch / None         
Mix ingredients. Sprinkle with sugar and bake at 400 degrees and then lower oven....
Ingredients: 2 3/4 cups flour, 6 tbsp sugar, 1 1/2 tbsp baking powder, 1 tsp salt...

 
 
Scones
Breakfast - Brunch / None         
Heat oven to 400 degrees...
Ingredients: 1 3/4 cup flour, 3 tablespoons sugar, 2 1/2 teaspoons baking powder, 1/2 teaspoon salt...

 
 
Scones
Breakfast - Brunch / None         
Preheat oven to 375 degrees. Line lrg baking sheet with parchment paper or coat bottom with cooking spray....
Ingredients: 1 and 1/2 c all-purpose flour, 1 and 1/4 c whole wheat flour, 1Tbsp and 1 tsp baking powder, 1/4 c sugar...

 
 
Scotch Eggs
Breakfast - Brunch / None         
Combine sausage, parsley, onion and nutmeg; mix well. Divide sausage mixture into 4 portions; shape into patties....
Ingredients: 1 pound bulk pork sausage, 1 tablespoon fresh parsley, chopped, 1 tablespoon grated onion, 1/8 teaspoon ground nutmeg...

 
 
Scotch Pancakes
Breakfast - Brunch / None         
Beat the eggs until frothy. Add the salt, sugar and vanilla. Alternate flour and milk (or yogurt). Just before cooking, add the baking powder. Stir briefly until the lumps are out. Add fruit if ...
Ingredients: 2 eggs, Salt, 2 tbsp sugar, 1 tsp vanilla...

 
 
Scotch Pie 'say aye tae a pie'
Breakfast - Brunch / Gameday-Tailgate         
Create the filling by mixing the minced (ground) lamb, spice and seasoning. ...
Ingredients: Ingredients for the Meat Filling- , 1 pound (500g or two cups) lean lamb, minced (ground) , Pinch of mace or nutmeg , Salt and pepper ...

 
 
Scotch Shortbread
Breakfast - Brunch / None         
Combine in large bowl. Knead with both hands into large clump. Continue kneading about 5 minutes. Flatten to 1/4 inch thickness in a lightly greased 15 1/4 x 11 inch pan....
Ingredients: 1/2 lb butter (1 cup), 1/2 cup sugar, 2 1/2 cups flour, 1/4 tsp salt...

 
 
Scott Jenson's Buttermilk Pancakes
Breakfast - Brunch / None         
The Basics - Making the Batter Buttermilk is, of course, the magic ingredient. It not only adds flavor, but also acid which reacts strongly to the baking soda. This is one of the key reasons for th...
Ingredients: 1 1/2 Cups Buttermilk, 1 Egg, 3 TBSP Melted Butter, 2 TSP Vanilla...

 
 
Scottish Oat Scones
Breakfast - Brunch / None         
Preheat oven to 425 degrees F (22 degrees C). Lightly grease baking sheet...
Ingredients: 1 1/2 cups all purpose flour, 2 cups of rolled oats, 1/4 cup white sugar, 4 teaspoons baking powder...

 
 
Scottish Potato Scones
Breakfast - Brunch / None         
Bring potato and enough water to cover by 1 inch to boil in medium pot over high heat. Reduce heat to medium and simmer until potatoes are tender, about 15 mins. Drain potatoes and return to pot. Stir...
Ingredients: 1 large russet potato, peeled and cut into 1 inch pieces, 2 tbsp unsalted butter, 1/2 tsp salt, 1/4 tsp pepper...

 
 
Scottish Scones
Breakfast - Brunch / None         
Preheat oven to 400 degrees. ...
Ingredients: 1 3/4 c AP flour, 4 tsp baking powder, 1/4 c white sugar, 1/8 tsp salt...

 
 
scott's beef tenderloin
Breakfast - Brunch / None         
open like book, spread with mustard, sprinkle thyme, garlic, salt and pepper,...
Ingredients: 3-4 pounds center cut beef tenderloin, 1 tb dijon mustard, 12 basil leaves, 12 sage leaves...

 
 
Scrambeled Egg and Ham Casserole
Breakfast - Brunch / None         
In a large saucepan, melt 2 tablespoons butter and blend in flour. Cook for 1 minute. Gradually stir in milk; cook until thick. Add salt, pepper and cheese; stir until cheese melts. Set aside. In a la...
Ingredients: 5 tablespoons butter or margarine, divided, 2 1/2 tablespoons all-purpose flour, 2 cups milk, 1/2 teaspoon salt...

 
 
Scramble Breakfast
Breakfast - Brunch / Gluten-Free         
cooking is self expanatory...
Ingredients: Scramble Eggs, Coconut oil, Grilled peppers from Market pantry bag, Soy Free Butter...

 
 
Scrambled Egg & Tomato Sandwich
Breakfast - Brunch / None         
Place butter into a medium–sized pan over low heat. When butter melts, add garlic, parsley and cook for 2–3 minutes. Add eggs and stir slowly over low heat until set. Add salt and pepper. ...
Ingredients: 4 slices of whole grain bread, 1 teaspoon butter, 2 cloves garlic, peeled and finely chopped (optional), 2 tablespoons dried parsley...

 
 
Scrambled Egg Brunch Bread
Breakfast - Brunch / None         
Unroll each tube of crescent dough (do not separate rectangles). Place side by side on a greased baking sheet with long sides touching; seal seams and perforations. Arrange ham lengthwise down cente...
Ingredients: 2 tubes (8 oz each) refrigerated crescent rolls, 4 oz thinly sliced deli ham, julienned, 4 oz cream cheese, softened, 1/2 cup milk...

 
 
Scrambled Egg Brunch Bread
Breakfast - Brunch / None         
Preheat oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet. Unroll each tube of crescent dough, but do not separate rectangles. Place side-by-side on prepared baking sheet wit...
Ingredients: 2 (8 ounce) cans refrigerated crescent rolls, 4 ounces thinly sliced deli ham, chopped, 4 ounces cream cheese, softened, 1/2 cup milk...

 
 
Scrambled Egg Burritos
Breakfast - Brunch / None         
Preheat oven to 350°F. Wrap tortillas in foil and heat in the oven for 5 to 10 minutes. Blend eggs, salt and pepper in a medium bowl with a fork until blended. Heat oil in a 10-inch nonstick skille...
Ingredients: 4 9-inch whole-wheat flour tortillas, 4 large eggs, 1/8 teaspoon salt, Freshly ground pepper, to taste...

 
 
Scrambled Egg Casserole
Breakfast - Brunch / None         
In a medium saucepan melt 2 tablespoons of butter. Add flour salt and pepper cook and stir until the mixture begins to bubble. Gradually stir in milk, cook until thickened and bubbly stirring occasion...
Ingredients: 1/2 cup butter or margarine divided, 2 tablespoons all purpose flour, 1/2 teaspoon salt, 1/8 teaspoon pepper...

 
 
Scrambled Egg Casserole
Breakfast - Brunch / None         
In a large skillet, saute' ham and green onion in 3 tablespoons butter until the onion is tender. Add eggs and cook over medium-high heat, stirring to form large, soft curds. When eggs are set...
Ingredients: 1 c up ham or Canadian bacon, cubed, 1/4 cup green onion, chopped, 3 tablespoons butter or margarine, melted, 1 dozen eggs, beaten...

 
 
Scrambled Egg Casserole
Breakfast - Brunch / None         
To make cheese sauce, melt butter, blend in flour and cook for 1 minute. Gradually stir in milk; cook until thick. Add salt, pepper and cheese; store until cheese melts. Set aside. Sauté ham and...
Ingredients: 2 Tbsp Butter, 2 1/2 Tbsp flour, 2 C Milk, 1/2 Tsp Salt...

 
 
Scrambled Egg Casserole
Breakfast - Brunch / None         
Scramble eggs with a little milk and cook until soft. Place cooked eggs in a 9x13 pan. Sprinkle chopped parsley over eggs. Brown bacon and crumble over parsley. Spread sour cream over bacon ...
Ingredients: One dozen eggs, Milk, 1 lb. bacon, parsley flakes...

 
 
Scrambled Egg Muffins
Breakfast - Brunch / None         
In a skillet, brown the sausage; drain. In a bowl, beat the eggs. Add onion, green pepper, salt, pepper, and garlic powder. Stir in sausage and cheese. Spoon by 1/3 cupsfuls into greased muffin cu...
Ingredients: 1/2 pound bulk pork sausage, 12 eggs, 1/2 cup chopped onion, 1/4 cup chopped green pepper...

 
 
Scrambled Egg Muffins
Breakfast - Brunch / None         
This is a favorite in my household because it’s kid friendly in numerous ways. The older kids can actually make help prep and make these. The tiny tots can hold the muffins in their hands with...
Ingredients: 3 eggs,, 1/3 cup shredded Cheddar cheese, 1/4 cup chopped deli black forest ham, 2 tbsp milk...

 
 
Scrambled Egg Muffins
Breakfast - Brunch / None         
In a large skillet, cook sausage over medium heat until no longer pink. Drain....
Ingredients: 1/2 lb bulk pork sausage, 12 eggs, 1/2 cup onion, chopped, 1/4 cup green pepper, chopped...

 
 
Scrambled Egg Poppers
Breakfast - Brunch / None         
Divid each loaf into 8 pieces. Roll into balls. Place in greased muffin cups. Bake 350 for 20-25 minutes or until golden brown. Meanwhile, in a large bowl, whisk the eggs, milk, salt and pepper;...
Ingredients: 2 loaves frozen whole wheat bread dough, thawed, 8 eggs, 1/2 c. milk, 1/4 t. salt...

 
 
Scrambled Egg Subs
Breakfast - Brunch / None         
Toss the radishes, tartar sauce, sliced celery and all but a few celery leaves in a medium bowl. Season with salt and pepper and set aside. Whisk the eggs in a large bowl with 1/4 cup water, 1/2 te...
Ingredients: 1/2 cup thinly sliced radishes or carrots , 3 tablespoons tartar sauce , 4 stalks celery, thinly sliced (leaves reserved) , Kosher salt and freshly ground pepper ...

 
 
Scrambled Egg Torta
Breakfast - Brunch / None         
Melt the butter in a 10-inch nonstick skillet over medium heat. In a small bowl, whisk the eggs with a pinch of salt, then pour into the skillet. Cook, stirring constantly with a silicone spatula, unt...
Ingredients: 1 Tbs. unsalted butter , 3 large eggs , Kosher salt , 1/4 cup (2 oz.) queso fresco or feta ...

 
 
Scrambled Egg, Tomato, Mozzerella & Basil
Breakfast - Brunch / None         
Beat eggs and milk together. Heat 1 t butter in large nonstick skillet over medium heat until hot. Pour in egg mixture and cook. Spread remaining butter evenly on one side of each bread slice. Pla...
Ingredients: 2 eggs, 2 TB. milk, 3 tsp. butter or olive oil, divided, 4 slices bread...

 
 
scrambled eggs
Breakfast - Brunch / Quick Meals         
set stove to high-low and put pan on top of hot stove...
Ingredients: 3 eggs or less, milk (1cup), pan, stove...

 
 
Scrambled Eggs
Breakfast - Brunch / None         
Whisk eggs, egg whites, sour cream, cauliflower puree, parmasean and salt together....
Ingredients: 2 large eggs, 4 large egg whites, 1/4 cup sour cream, 1/2 cup cauliflower puree...

 
 
Scrambled Eggs
Breakfast - Brunch / None         
Break two eggs into a bowl....
Ingredients: 2 Eggs, 3 T. milk, Dash of salt & pepper, 2 T. butter or margarine...

 
 
Scrambled Eggs
Breakfast - Brunch / None         
Preheat non-stick skillet on medium (4)....
Ingredients: 2 Eggs, 1 Slice American Cheese, 1 Tablespoon Milk, 1 Teaspoon Vegetable Oil...

 
 
scrambled eggs
Breakfast - Brunch / None         
combine, beat....
Ingredients: eggs 1 per person, 1for the pan, butter, s,p, waterc...

 
 
Scrambled Eggs
Breakfast - Brunch / None         
Crack eggs and place egg(s) in small bowl. Beat egg(s) with fork...
Ingredients: 1 or 2 eggs, pat of butter (enough to grease pan), cheese (optional), ...

 
 
Scrambled Eggs
Breakfast - Brunch / Quick Meals         
Warm butter in skillet. Scramble eggs. Serve....
Ingredients: 4 eggs, 1 tsp butter, , ...

 
 
scrambled eggs
Breakfast - Brunch / None         
Heat the pan until it is hot....
Ingredients: eggs, butter, , ...

 
 
Scrambled Eggs
Breakfast - Brunch / None         
-Break eggs into bowl and add milk, salt and pepper and whisk...
Ingredients: 2-3 eggs per person, 1 tbs milk per egg, Salt and pepper, 2 tbs butter...

 
 
Scrambled Eggs
Breakfast - Brunch / None         
Cook 3 to 4 minutes or until thickened....
Ingredients: 6 eggs, 1/3 cup milk, 1/4 tsp. salt, 1/8 tsp. pepper...

 
 
Scrambled Eggs & Cheese Egg Rolls w/ Sausage Gravy
Breakfast - Brunch / None         
Scramble your eggs, seasoning with salt and pepper to taste. I usually mix 1 tbsp of sour cream to my egg mixture and mix well before pouring it into the skillet. This is optional. Once the eggs ...
Ingredients: Eggs (6), Salt/Pepper to taste, Egg roll wrappers, Shredded cheese...

 
 
Scrambled Eggs & Lox Breakfast Bagels
Breakfast - Brunch / None         
Beat eggs, milk, salt, and pepper in medium bowl until blended....
Ingredients: 4 eggs, 1/4 cup Milk, 1/4 tsp Salt, dash pepper...

 
 
Scrambled Eggs and Cream Cheese
Breakfast - Brunch / None         
scramble eggs in pan with butter.when eggs are just about done add cream cheese remove from heat and let cream cheese soften...
Ingredients: 2 eggs, 1 pat butter , 2 tbsp cream cheese, ...

 
 
Scrambled Eggs and Smoked Salmon Croissants
Breakfast - Brunch / None         
Slice the croissants into rounds. Set aside. Break eggs into non-stick saucepan over low heat and add a knob of butter. Using a wooden spoon, stir the eggs just enough to combine the yolks and ...
Ingredients: croissants, 12 large eggs, butter, cream...

 
 
Scrambled Eggs supreme
Breakfast - Brunch / Quick Meals         
In a mixing bowl, mix eggs, salt, pepper and cayenne. add cream and mix again until evenly distributed....
Ingredients: 2 large eggs, 1/2 cup heavy cream, 1/2 green bell pepper (diced), 1/2 red bell pepper (diced)...

 
 
Scrambled Eggs with Cheddar Cheese
Breakfast - Brunch / None         
Dice the cheddar. Spread the olive oil or cooking spray onto a skillet, and place the skillet on a medium heat stovetop....
Ingredients: 1/2 oz. cheddar cheese, 1/2 tbsp. olive oil or nonstick cooking spray, 3 eggs, 2 tbsp. milk...

 
 
Scrambled eggs with cheese
Breakfast - Brunch / None         
Crack open and scramble eggs along with cheese in a bowl...
Ingredients: 1 or 2 pieces of Cheese (whatever type you like), 2 eggs, , ...

 
 
Scrambled Eggs with Ricotta and Broccolini
Breakfast - Brunch / None         
Heat 2 tbsp olive oil in a large nonstick skillet over medium heat. Add the broccolini, 2 tbsp water, 1/4 tsp salt, and pepper to taste. Cover and cook, stirring occasionally, until crisp-tender, ab...
Ingredients: 3 tbsp extra-virgin olive oil, 1 large bunch broccolini, roughly chopped, Kosher salt and freshly ground pepper, 8 large eggs, beaten...

 
 

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