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Breakfast - Brunch Recipes         page 66 of 186

Enjoy these Breakfast and Brunch recipes including Pancakes, Omlettes, Egg Souffles, Quiches, Muffins, Bacon, Hashbrowns, Waffles, Crepes, Eggs Benedict, French Toast, and much more. DesktopCookbook has 9271 member submitted Breakfast - Brunch Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

CREAMY FROZEN FRUIT POPS
Breakfast - Brunch / None         
Beat milk and pudding together. Fold in cool whip. Add bananas, peaches, strawberries, pineapple, blueberries, etc. Put in small paper cups. Add wooden or plastic spoons, Freeze until firm. ...
Ingredients: 1 small box instant vanilla pudding, 1 cup milk, 1 8 oz. container of cool whip, 1 cup chopped fresh peaches...

 
 
Creamy Ham and Pickle Roll-Ups
Breakfast - Brunch / None         
In a small bowl mash together the cream cheese and dill....
Ingredients: 1, 8 oz. package cream cheese, softened, 3 Tbs. chopped fresh dill, 1 lb. thinly sliced deli ham, 16 dill pickle spears...

 
 
Creamy Ham Casserole
Breakfast - Brunch / None         
Instructions 1.Preheat oven to 350 degrees F. Cook pasta according to package directions; drain. 2.Heat oil in large skillet over medium-high heat, and cook ham and next 3 in...
Ingredients: 4 ounces medium egg noodles, uncooked, 1 tablespoon vegetable oil, 2 cups chopped cooked ham, 1 green bell pepper, seeded and chopped...

 
 
Creamy Hash Brown Casserole
Breakfast - Brunch / None         
Creamy Hash Brown Casserole
Preheat oven to 350 degrees F. Lightly butter a casserole dish....
Ingredients: 1/4 cup butter, plus more for dish, 1 onion, chopped, 1 (16-ounce) container sour cream, 1 (10 1/2-ounce) can cream of celery soup...

 
 
Creamy Kiwi Sandwich
Breakfast - Brunch / None         
In a small bowl, mix together cheese, lemon zest, and honey. Refrigerate for one day to allow flavors to develop....
Ingredients: 1/2 (8oz) pkg cream cheese, 1 tsp. lemon zest, finely chopped, 1 Tbsp. honey, or to taste, 1/2 c. chopped kiwi fruit...

 
 
Creamy Nut Pudding
Breakfast - Brunch / None         
Put hot or cold grains or vegetables in a bowl. Grind nuts to a fine meal in a blender or food processor. Add water,vanilla, and 2-4 tablespoons of the grain. Blend until smooth....
Ingredients: 1 cup cooked quinoa, amaranth or buckwheat, OR, 1 cup diced cooked sweet potato or butternut squash, 1/3 cup Brazil nuts, almonds, pecans or cashews...

 
 
Creamy orecchiete with spinach and prosciutto
Breakfast - Brunch / None         
Bring a large pot of water to a boil with a dash of salt. add the pasta and cook until al dente. gently stir in the spinach until it is wilted. Reserve a 1/4 cup of the water and drain the spinach a...
Ingredients: koshar salt, 3/4 lb dried oreccheiette or medium shells, 8 oz baby spinach leaves about 8 packed cups, 1/2 cup mascarpone cheese...

 
 
Creamy Pasta Salad
Breakfast - Brunch / None         
Creamy Pasta Salad
In a small bowl, combine the first ten ingredients. Drizzle with dressing and toss to coat. cover and refrigerate for at least 1 hour before serving....
Ingredients: 1 c cooked spiral pasta, 1/3 c grape tomatoes, halved, 1/4 c shredded cheddar cheese, 3 tbsp chopped onions...

 
 
Creamy Pasta Sauce
Breakfast - Brunch / None         
Saute Onion in Butter. Slowly whisk in Flour. Whisk in Milk and Cream slowly. Whisk in remaining ingredients and let simmer 5 Minutes....
Ingredients: 3 Tbsp Butter, 1-1/2 Tbsp Flour, 1-1/2 Cups Cold Milk, 1/2 Cup Heavy Whipping Cream...

 
 
Creamy Polenta with Wild Mushroom Ragout
Breakfast - Brunch / None         
...
Ingredients: , , , ...

 
 
Creamy Pumpkin Treat
Breakfast - Brunch / None         
In large bowl, beat milk, pudding mix and spice with wire whisk for 1 minute. (mixture will be very thick....
Ingredients: 1/2 cup cold milk, 1 pkg (6-serving size) vanilla instant pudding, 1 tsp pumpkin pie spice, 1 cup canned pumpkin...

 
 
Creamy Rice, Chicken & Spinach Diner
Breakfast - Brunch / None         
Heat dressing in large deep skillet or Dutch oven on medium-high heat. Add chicken; cook 5 min. Add broth; bring to boil. Stir in rice; return to boil. Cover; simmer on medium heat 5 min...
Ingredients: 1/4 cup Kraft Signature Roasted Red Pepper with Parmesan Dressing, 1 lb. (450 g) boneless skinless chicken breasts, cut into strips, 1 can (10 fl oz/284 mL) 25%-less-sodium chicken broth, 1-1/2 cups instant brown rice, uncooked...

 
 
Creamy Sausage Casserole with Biscuits
Breakfast - Brunch / None         
Creamy Sausage Casserole with Biscuits
Heat oven to 350°F. Lightly grease 13x9-inch (3-quart) glass baking dish. Crumble sausage into large saucepan. Cook over medium-high heat until sausage is browned and thoroughly cooked, stirring frequ...
Ingredients: 1 (12-oz.) pkg. HORMEL® Little Sizzlers® Pork Sausage Links, 8 tablespoons butter, 1/2 cup all-purpose flour, 4 cups milk...

 
 
Creamy Scrambled Eggs With Brown-Sugared Bacon
Breakfast - Brunch / None         
Creamy Scrambled Eggs With Brown-Sugared Bacon
Heat oven to 400F....
Ingredients: 1/3 cup Packed Brown Sugar, 1/8 teaspoon Cayenne Pepper, 8 Slices Bacon, 1/2 cup Chive & Onion Cream Cheese Spread...

 
 
Creamy Spinach Ravioli
Breakfast - Brunch / None         
COOK pasta as directed on package...
Ingredients: 2 pkg. (9 oz. each) refrigerated cheese ravioli , 1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread , 1 cup milk , 1/4 cup plus 2 Tbsp. KRAFT 100% Grated Parmesan Cheese, divided ...

 
 
Creamy Swiss Eggs on Biscuits
Breakfast - Brunch / None         
Beat eggs in medium bowl. Melt butter in medium skillet over medium heat. Add eggs; cook 4-5 minutes or until eggs are firm but still moist; stirring occasionally....
Ingredients: 8 buttermilk biscuits, 12 eggs, 1 tablespoon butter, 2 (10 3/4 oz) cans crema of chicken soup...

 
 
Creepy Crawly Cupcakes Recipe
Breakfast - Brunch / None         
Prepare and bake cake batter according to package directions for cupcakes. Cool completely. Set aside 1 tablespoon frosting. Frost cupcakes with remaining frosting; dip each into crushed cookies. Pl...
Ingredients: 1 package (18-1/4 ounces) chocolate cake mix, 1 can (16 ounces) chocolate frosting, 20 cream-filled chocolate sandwich cookies, crushed, 24 gummy worms, halved...

 
 
Crema de calabacín tan ligera como sabrosa
Breakfast - Brunch / Low-fat         
-Hervir el calabacín a trozos con agua salada hasta que quede muy blando. -Poner en la batidora con las especias para pollo y un chorrito de leche y un poco de sal. -Comprobar la sal y por ultim...
Ingredients: 1 calabazín grande., Especias para pollo., Sal, Leche...

 
 
Creme brule French Toast
Breakfast - Brunch / None         
In small saucepan, melt butter, brown sugar and corn syrup over medium heat till smooth, stirring occasionally. Pour onto large greased jellyroll pan. Spread to cover surface. Place 12 slices Texas To...
Ingredients: 1/2 cup butter, 1 cup packed brown sugar, 2 Tbsp corn syrup, 1 loaf Texas Toast bread...

 
 
Creme Brulee
Breakfast - Brunch / None         
Preheat oven to 275. Whisk cream, egg yolks, sugar and vanilla extract together in a bowl. Mix until creamy. Pour into 4 7 oz ramekins. Place ramekins in a baking pan. Fill baking pan with hot water, ...
Ingredients: 2 cups heavy cream, 5 egg yolks, 1/2 c sugar, 1 tablespoon vanilla extract...

 
 
Creme Brulee - Pumpkin
Breakfast - Brunch / None         
Preheat oven to 325 degrees. Grease 8 6-oz ramekins. In heavy large saucepan combine milk, sugar and maple syrup over medium heat. Stirring frequently cook about 8 minutes or until sugar disso...
Ingredients: 2 1/2 cups milk, 1/2 cup sugar, 2 Tbsp maple syrup, 3 eggs...

 
 
CREME BRULEE FRENCH TOAST
Breakfast - Brunch / None         
IN A SMALL HEAVY SAUCEPAN, MELT BUTTER WITH BROWN SUGAR AND CORN SYRUP OVER MODERATE HEAT, STIRRING,UNTIL SMOOTH. POUR INTO A 13X9 BY 2 INCH BAKING DISH. CUT 6 (1 INCH) THICK SLICES FROM CENTER PORTIO...
Ingredients: 1/2 CUP (1STICK) OF BUTTER, 1 CUP PACKED BROWN SUGAR, 2 TABLESPOONS OF CORN SYRUP, 1 (8-9 INCH ROUND LOAF OF CHALLAH BREAD)...

 
 
Creme Brulee French Toast
Breakfast - Brunch / None         
Creme Brulee French Toast
In a small heavy saucepan melt brown sugar and water over moderate-low heat, stirring, until smooth and melted, about 1 minute, then pour into a 13 x 9-inch baking dish coated with cooking spray...
Ingredients: 1 cup unpacked brown sugar, 1/4 cup water, cooking spray, 10 oz Challah bread, sliced 1 inch thick...

 
 
Creme Brulee French Toast
Breakfast - Brunch / None         
In small saucepan melt butter w/ brown sugar and corn syrup over moderate heat, stirring until smooth. Pour into a 9/13 baking dish. Cut french toast into slices and arrange in baking pan after the br...
Ingredients: 1 stick unsalted butter, 1 c. packed brown sugar, 2 tbsp corn syrup, 6-8 slices french bread...

 
 
Creme Brulee French Toast
Breakfast - Brunch / None         
Melt butter with sugar and syrup....
Ingredients: 1 stick butter, 3/4 cup brown sugar, 2 tablespoons corn syrup, Country loaf of bread (or cut hearty bread into 1 inch slices)...

 
 
Creme Brulee French Toast
Breakfast - Brunch / None         
In a heavy sauce pan melt butter with brown sugar and corn syrup over moderate heat, stirring, until smooth and pour into a 13 x 9 x 2 inch baking dish....
Ingredients: 1 stick ( 1/2 cup ) unsalted butter, 1 cup packed brown sugar, 2 tablespoonfuls corn syrup, 1 (8 to 9) inch round loaf challah breas...

 
 
Creme Brûlée French Toast
Breakfast - Brunch / None         
Creme Brûlée French Toast
Line a 13×9 baking dish with a piece of parchment paper large enough to cover bottom and sides of dish. Melt butter, brown sugar and corn syrup over medium heat in a small saucepan. Stir un...
Ingredients: 1 loaf Challah bread, sliced 1 inch thick, crusts removed, 1/2 cup unsalted butter, 1 cup brown sugar, packed, 2 tablespoons light corn syrup...

 
 
Creme Brûlée French Toast
Breakfast - Brunch / None         
In small heavy saucepan, melt butter with brown sugar and corn syrup over moderate heat, stirring until smooth and pour into a greased 13x9x2 inch baking dish. Cut 10 to 12 (1 inch thick) slice...
Ingredients: 1 stick 1/2 cup unsalted butter, 1 cup packed brown sugar, 2 Tablespoon corn syrup, 2 baguettes or 1 loaf French Bread...

 
 
Crème Brulee French Toast
Breakfast - Brunch / None         
May use round loaf bread, removing the crust or a baguette, leaving the crust on. I find both equally delicious. In a small heavy saucepan melt butter with brown sugar and corn syrup over moderat...
Ingredients: 1 stick (1/2 cup) unsalted butter, 1 cup packed brown sugar, 2 tablespoons corn syrup, An 8 - 9 inch round loaf country-style bread or Baguette...

 
 
Crème Brûlèe French Toast
Breakfast - Brunch / None         
In a small heavy saucepan melt butter with brown sugar and corn syrup over moderate heat, stirring, until smooth and pour into a 13- by 9- by 2-inch baking dish. Cut six 1-inch thick slices from ...
Ingredients: 1 stick (1/2 cup) unsalted butter, 1 cup packed brown sugar, 2 tablespoons corn syrup, 8- to 9-inch round loaf country-style bread...

 
 
Crème Pâtissière
Breakfast - Brunch / None         
Crème Pâtissière
Chauffer le lait, mélanger les oeufs battus et le sucre. Y ajouter la farine. Verser le lait peu à peu sur ce mélange....
Ingredients: 1 1/2 T. Lait, 2 oeufs, 1/2 T. sucre, 3 c.s. Farine...

 
 
Creole Chicken and Okra
Breakfast - Brunch / None         
1. Wash hands. Heat oil in large, deep pot over medium-high heat; add chicken. Wash hands. Cook chicken, turning occasionally, 15 minutes or until browned. Remove chicken; cover and keep warm. ...
Ingredients: 4 Tyson® Fresh Chicken Leg Quarters , 2 tablespoons olive oil , 1 cup chicken broth , 2 cans tomato sauce with onions, celery and green peppers, 15 oz. each...

 
 
Creole Chicken Gumbo
Breakfast - Brunch / None         
Use a heavy pot (iron if possible), and brown the chicken slowly in oil. Remove the chicken. Sauté the onions until soft. Return the chicken and any juice that has drained off to the pot wit...
Ingredients: 1 large chicken-cut up, 4 tablespoons cooking oil , 1 large onion-chopped , 2 quarts chicken stock-heated...

 
 
Creole Scramble
Breakfast - Brunch / None         
Heat oil in a skillet. Add sausage and next 2 ingredients. Cook, stirring frequently, until sausage is lightly browned....
Ingredients: 1 T olive oil, 1/2 lb smoked sausge, thinly sliced , 1/2 t finely chopped garlic , 1/8 t cayenne pepper ...

 
 
Crepe
Breakfast - Brunch / None         
Crepe
In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt, butter and vanilla; beat until smooth....
Ingredients: 1 Cup Flour, 2 Eggs, 1/2 Cup Milk, 1/2 Cup Water...

 
 
Crepe Pancakes
Breakfast - Brunch / None         
Crepe Pancakes
Beat Eggs, Salt & Sugar with electric mixer till fluffy....
Ingredients: Single - Double, 4-6..........8........... Eggs, 1 tsp......2 tsp.........Salt , 1 Tbls... 2 Tbls.......Sugar ...

 
 
Crepes
Breakfast - Brunch / None         
Beat eggs, flour and salt until smooth. Add milk and beat until smooth. Cover and chill 1/2 to 1 hour. Stir batter well before using. To freeze, separate crepes in a stack with wax paper. Wr...
Ingredients: 3 eggs, slightly beaten, 6 tsp flour, 1/4 tsp salt, 1 c milk...

 
 
Crepes
Breakfast - Brunch / None         
In a small batter bowl, combine flour and salt. Add milk, eggs and butter, whisking until smooth....
Ingredients: 1 cup all-purpse flour, 1/2 teaspoon salt, 1 cup milk, 3 eggs...

 
 
Crepes
Breakfast - Brunch / Quick Meals         
Crepes
In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth....
Ingredients: 1 cup of flour, 2 eggs, 1/2 cup milk, 1/2 cup water...

 
 
Crepes
Breakfast - Brunch / None         
In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth. Cook the crepe for abou...
Ingredients: 2-1/2 c. All-purpose flour, 5 eggs, 1-1/4 c. Milk, 1/2 tsp. Salt...

 
 
Crepes
Breakfast - Brunch / None         
Mix all ingredients together. Cook like thin pancakes....
Ingredients: 1 1/2 cups flour, 1 t sugar, 1/2 t salt, 1/2 t baking powder...

 
 
Crepes
Breakfast - Brunch / None         
1) Beat 1st 3 ingredients at medium speed with an electric mixer until blended. Gradually add flour and salt, beating until smooth. Cover and chill...
Ingredients: 3 large eggs, 1 c. milk, 1 Tbsp. vegetable oil, 1 c. all-purpose flour...

 
 
Crepes
Breakfast - Brunch / None         
Let sit for 1/2 hour...
Ingredients: 2 eggs, 1 cup of milk, 2/3 cup of flour, 1 pinch of salt...

 
 
Crepes
Breakfast - Brunch / None         
Combine eggs, milk, flour, oil, and salt OR sugar. Beat till well mixed. Heat a lightly greased 6 inch skillet. Spoon in 2 Tbsp. batter and life and tilt to spread batter. Brown and flip to ot...
Ingredients: 2 beaten eggs, 1-1/2 c. milk, 1 c. New Grains Gluten Free Flour, 1 Tbsp. cooking oil...

 
 
Crepes
Breakfast - Brunch / None         
In a large mixing bowl, whisk together the flour and eggs. Gradually add in the milk and water, stirring to combine. Add salt and butter. Beat until smooth. ...
Ingredients: 1 Cup flour, 2 Eggs, 1/2 Cup milk, 1/2 Cup water...

 
 
Crepes
Breakfast - Brunch / None         
Combine dry ingredients. Mix eggs and milk and add half to flour mixture and stir. This will help avoid flour lumps. Add remaining milk and mix....
Ingredients: 1 c. flour, 1 Tbsp sugar, 2 eggs, 1 1/2 c. milk...

 
 
Crepes
Breakfast - Brunch / Quick Meals         
Crepes
In a blender or with a hand mixer bea the eggs until thick and lemon colored. Blend in the milk, add flour, sugar, and salt and mix until smooth....
Ingredients: 3 eggs, 1 1/4 cups of Milk, 3/4 cup flour, 1 tablespoon sugar...

 
 
Crepes
Breakfast - Brunch / None         
In a blender, combine eggs, milk, flour, salt and sugar until it becomes a smooth batter. Melt a butter cube in skillet over medium low heat. Add 1/4 cup batter and quickly move it to cover bottom of ...
Ingredients: 4 eggs, 1 cup whole milk, 1/8 tsp fine salt, 1/2 cup all purpose flour...

 
 
CREPES
Breakfast - Brunch / None         
Put flour into bowl, add salt & baking powder. Then add milk a little at a time. Beating well after each addition. After adding all the milk, break in 3 eggs and blend briskley. Heat lightly oiled gr...
Ingredients: 1 cup flour, 1cup milk or 1/2 milk & 1/2 water, 1/4 tsp. salt, 1/4 tsp. baking powder...

 
 
Crepes
Breakfast - Brunch / None         
In a blender, combine all of the ingredients and pulse for 10 seconds. Place the crepe batter in the refrigerator for 1 hour. This allows the bubbles to subside so the crepes will be less likely t...
Ingredients: 2 large eggs, 3/4 cup milk, 1/2 cup water, 1 cup flour...

 
 

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