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Desserts - Breads Recipes         page 101 of 650

Enjoy these Dessert and Breads recipes including: Cookies, Biscotti, Cake, Chocoholic, Die For, Sorbet, Baked Figs, Banana Bread, Muffins, Whoopie Pies, Gelato, and many more. DesktopCookbook has 32467 member submitted Desserts - Breads Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

BUTTERSCOTCH PUDDING
Desserts - Breads / None         
Mix sugar and water in glass measure. Microwave, covered, on high power two minutes; until sugar dissolves. Stir in butter. Mix cornstarch, milk and half-and-half in bowl. Add to sugar mixture. C...
Ingredients: 1 c. packed dark-brown sugar , 1/4 c. water, 1/4 c. (1/2 stick) butter, in pieces, 3 Tbs. cornstarch...

 
 
Butterscotch Pudding (Sticky Toffee Pudding)
Desserts - Breads / None         
Bake at 350 to 375 for 45 min.Put a baking sheet under the pan in case it boils over. Think this would be ok in a 9x12 pan. Serv with whip cream or icecream. yummo...
Ingredients: Whisk together-, 1 c br sugar, 1 1/3 c flour, 1 1/2 tsp baking powder...

 
 
Butterscotch Pudding Cake
Desserts - Breads / None         
Mix together. Put in 9x13 pan or 24 cupcakes Top with 1/4 cup sugar, butterscotch chips and nuts. Bake 350 for 30 minutes for cake and 18 for cupcakes....
Ingredients: 1 Yellow Cake Mix, 2 eggs, 1 can butterscotch pudding (or 1 sm box cooked), ...

 
 
Butterscotch Pumpkin Pie
Desserts - Breads / Low-fat         
Combine cracker crumbs and butter in a small bowl; press onto the bottom of a 9-in. pie plate. Bake at 350° for 10 minutes; cool. In a small bowl, whisk milk and pudding mix for 2 minutes. Let stand f...
Ingredients: Crust-, 1 cup graham cracker crumbs , 1/4 cup butter, melted , ...

 
 
Butterscotch rocky road
Desserts - Breads / None         
in a double boiler, melt over low heat butter, butterscotch chips and peanut butter. when completly melted and cold slightly add in marshmellows. Place mixture in a grease pan so its easy to get out...
Ingredients: 2 tsbp buttter, 12 oz butterscotch chips, 1 cup peanut butter, 1 pack mini marshmellow...

 
 
Butterscotch Rolls
Desserts - Breads / None         
The night before grease bundt pan. Mix brown sugar, pudding, white sugar and cinnamon together. Place half of the frozen dinner rolls in the pan. Sprinkle half the mixture over the first layer...
Ingredients: 20 Rhodes rolls, quartered, 1 cup brown sugar, 1 pkg. butterscotch pudding mix (not instant), 1/4 cup white sugar...

 
 
BUTTERSCOTCH SAUCE
Desserts - Breads / None         
Cook sugar and water together to thread stage....
Ingredients: 1 1/2 cup brown sugar, 3/4 cup water, 4 tbsp butter, 1/2 pint heavy cream...

 
 
Butterscotch Self-saucing Pudding
Desserts - Breads / None         
Melt butter and mix dry ingredients together until smooth. Put in dish....
Ingredients: 1 C self-raising flour, 3/4 C sugar, 1/2 tsp salt, 2 oz butter...

 
 
Butterscotch Squares
Desserts - Breads / None         
Mix as for cake. Add nuts. Bake at 350° for 25 minutes. Trim, but in squares. Dot with icing and put almond on each square....
Ingredients: 1/2 cup shortening, 1/2 teaspoon salt, 2 eggs, 2 teaspoons baking powder...

 
 
Butterscotch Sticky Buns
Desserts - Breads / None         
Melt 2 tablespoons butter in 13 x 9-inch baking pan in preheated 375°F (190°C) oven....
Ingredients: 5 tablespoons butter - divided use , 2 (8-ounce each) packages refrigerated crescent dinner rolls , 1 (11-ounce) package NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels - divided use , 1/2 cup chopped pecans...

 
 
Butterscotch Swirl Cake
Desserts - Breads / None         
In a large mixing bowl, cream butter and sugar until light and fluffy. Add 5 eggs, one at a time, beating well after each addition. Stir in extracts. Combine the flour, baking soda and baking powder...
Ingredients: 1 cup butter, 2 cups sugar, 6 eggs, 3 tsps. rum extract...

 
 
Butterscotch Walnut Cookie Bars
Desserts - Breads / None         
Preheat the oven to 375 degrees Whisk together the flour, salt, and sugar. Be sure to break up any clumps. Using a fork or pastry blender, mix in the butter until the particles are very fine....
Ingredients: 1 1/2 cup flour, 1/4 teaspoon salt , 3/4 cup brown sugar, 1 stik unsalted butter, diced...

 
 
Butterscotch Whipped Cream
Desserts - Breads / None         
Whip together ingredients until well blended....
Ingredients: 1 c Heavy Cream, 2 T Butterscotch Pudding Powder, , ...

 
 
Butterscotch with apple pie cake
Desserts - Breads / None         
Line springform pan with parchment paper. Follow cake mix substituting 1/2 C shnapps with the 1/2 the water. Pour half the mixture in springform pan. take apple pie out of foil pan and set gentl...
Ingredients: 1 box vanilla cake mix, 3 eggs,, water, oil...

 
 
Butterscotch Yule Log
Desserts - Breads / None         
Melt chips over hot water. Stir in milk and vanilla. Add pecans and mix well. Chill until firm enough to handle....
Ingredients: 6 oz pkg butterscotch chips, 1/2 t. vanilla, 1/3 c. sweetened condensed milk, 1/3 c. chopped pecans...

 
 
Butterscotch-Pretzel Bars
Desserts - Breads / None         
Line a 13x9 pan with foil, extending foil over edges of pan. Lightly coat with cooking spray....
Ingredients: 1-1/2 C. powdered sugar, 1 C. creamy peanut butter, 6 T. butter, melted, 2 C. crushed pretzels...

 
 
Butterscoth Blondies
Desserts - Breads / Holiday Dish         
Heat oven to 350 and Grease a 13x9x2 pan....
Ingredients: 3/4 cup Butter soften, 3/4 cup Brown Sugar, 1/2 cup Sugar, 2 eggs...

 
 
Butterscoth Filling
Desserts - Breads / None         
Combine sugar, cornstarch in sauce pan. Stir in evaporated milk, water, butterscotch chips and egg yolk. Cook over medium heat stirring constantly till thick. Stir in butter, coconut and nuts....
Ingredients: 1/2 cup sugar, 1 beaten egg yolk, 1 tablespoon cornstarch, 2 tablespoons butter...

 
 
Butterscoth Squares
Desserts - Breads / None         
Preheat oven to 375 degrees. Ensure oven rack is slightly higher than middle of oven. Grease and flour dust a cookie sheet. Combine flour and salt, then use the pastry blender to cut with shortenin...
Ingredients: 3 cups flour, 1 tsp salt, 1 cup shortening, 8 eggs...

 
 
Buttertarts
Desserts - Breads / None         
makeba...
Ingredients: raisins, unbaked shells, , ...

 
 
Buttery Almond Cookies
Desserts - Breads / None         
In a small mixing bowl, cream butter and 1/2 cup confectioners sugar. Add the flour, and vanilla and mix well. Stir in almonds. Shape into 1 inch balls....
Ingredients: 1 cup butter, softened, 1 cup confectioners sugar, divided, 2 cups all purpose flour, 1 teaspoon vanilla...

 
 
Buttery Bow Cookies
Desserts - Breads / None         
In a large bowl, combine the flour, baking powder and salt; cut in butter until crumbly. Combine egg and cream; gradually beat into crumb mixture until a ball forms. Cover and refrigerate for 30 minut...
Ingredients: 3 cups all-purpose flour, 1 teaspoon baking powder, 1/4 teaspoon salt, 1 cup cold butter, cubed...

 
 
Buttery Breadsticks
Desserts - Breads / None         
Roll each roll to about 6 inches and then roll in butter. Roll in cheese....
Ingredients: 1/2 cup margarine, garlic salt, 12 Rhodes Rolls, thawed, but still cooled, 1/2 cup margarine...

 
 
BUTTERY BUBBLE BREAD
Desserts - Breads / None         
In a large mixing bowl, dissolve yeast in warm water. Add the sugar, shortening, egg, salt and 1 cup of flour. Beat until smooth. Stir in enough remaining flour to form a soft dough. Turn onto a f...
Ingredients: 1 pkg. (1/4 ounce) active dry yeast, 1 c. warm water (110 to 115 degrees), 1/2 c. sugar, 1/2 c. shortening...

 
 
Buttery Butterschotch Cut-Outs
Desserts - Breads / None         
Melt butterscotch chips in 1-quart saucepan over low heat, stirring constantly, until smooth (3 to 5 minutes). Pour mixture into large mixing bowl; add all remaining ingredients except decorator frost...
Ingredients: 1 cup butterscotch-flavored chips, 3 cups all-purpose flour, 1 cup butter, softened, 1/2 cup sugar...

 
 
Buttery Butterscotch Cut Outs
Desserts - Breads / None         
In heavy 1 quart saucepan, over low heat, melt butterscotch chips, stirring constantly 3-5 minutes until chips are melted. Pour melted chips in a large bowl. Add flour, sugar, butter, eggs, milk a...
Ingredients: 1 cup butterscotch flavored chips, melted, 3 cups flour, 1/2 cup granulated sugar, 1/2 cup firmly packed brown sugar...

 
 
Buttery Cashew Brittle
Desserts - Breads / Holiday Dish         
Line baking sheet with lightly buttered piece of wax paper and set aside. In a heavy medium saucepan, heat butter, sugar and corn syrup on medium-low. Stir occasionally and heat to 290 degrees on cand...
Ingredients: 2 sticks salted butter, 1 cup sugar, 1 Tbs light corn syrup, 1.5 cups cashews (whole, halves or pieces, salted or unsalted)...

 
 
Buttery Chocolate Chip Cookies
Desserts - Breads / None         
Heat oven to 350 degrees. Mix butter, sugars, vanilla and eggs in large bowl using spoon. Stir in flour, baking soda and salt. Stir in chocolate chips....
Ingredients: 1 1/2 cups butter or margarine, softened, 1 1/4 cups granulated sugar, 1 1/4 cups packed brown sugar, 1 T. vanilla...

 
 
Buttery Corn Bread
Desserts - Breads / None         
In a mixing bowl, cream butter and sugar. Combine the eggs and milk. Combine flour, cornmeal, baking powder and salt; add to creamed mixture alternately with egg mixture....
Ingredients: 2/3 cup butter or margarine, softened, 1 cup sugar, 3 eggs, 1-2/3 cups milk...

 
 
Buttery Cornbread
Desserts - Breads / None         
In a mixing bowl, cream butter and sugar. Combine eggs and milk. Combine flour, cormeal, baking powder and salt....
Ingredients: 2/3 cup butter or margerine, softened, 1 cup sugar, 3 eggs, 1 2/3 cup milk...

 
 
Buttery Double Crust
Desserts - Breads / None         
In a large mixing bowl, sift together the flour and salt. Mix in the sugar. Add half of the margarine and shortening, 1/2 T at a time, cutting it into the flour with your fingers or a pastry cutter un...
Ingredients: 2.5 cups all-purpose flour, 1/2 tsp salt, 3 T sugar, 8 T vegan nonhydrogenated margarine, chilled...

 
 
Buttery Herb Loaves
Desserts - Breads / None         
•In a large bowl, combine 2 cups flour, yeast, sugar and salt. In a small saucepan, heat milk and butter to 120°-130°. Add to dry ingredients; beat just until moistened. Add eggs; beat until smooth. S...
Ingredients: 4 to 5 cups all-purpose flour, 1 package (1/4 ounce) active dry yeast, 1/4 cup sugar, 1 teaspoon salt...

 
 
Buttery Oreo Cookie Cake
Desserts - Breads / None         
Preheat oven to 350 degrees. Spray a 9 x 13 inch pan with cooking spray....
Ingredients: 24 Oreo cookies, crumbled, 1/3 cup semisweet chocolate chips, 1/3 cup all purpose flour, 1/4 margarine...

 
 
Buttery Pie Crust
Desserts - Breads / None         
In a large bowl, whisk together flour and salt. Using a pastry blender, cut in shortening first and then butter until flour mixture resembles coarse corn meal, with butter bits no larger than small pe...
Ingredients: 1-1/2 C all-purpose flour, 1/2 tsp salt, 1/4 C shortening, chilled and cut into 1/4-inch pieces, 1/2 C cold unsalted butter, cut into 1/4-inch pieces...

 
 
Buttery Pound Cake
Desserts - Breads / None         
BEAT butter and sugar at medium speed with an electric mixer until light and fluffy. Add eggs, 1 at a time, beating just until the yellow disappears after each addition. Add extracts, beating just unt...
Ingredients: 1 pound butter, softened, 3 cups sugar, 6 large eggs, 1 teaspoon vanilla extract...

 
 
Buttery Rhubarb Baklava
Desserts - Breads / None         
Brush a 13 in x 9 in baking pan with some of the butter. Unroll phyllo dough; trim to fit into pan. In a large bowl, combine the walnuts, rhubarb, sugar and cinnamon....
Ingredients: 1 cup butter, melted, 20 sheets phyllo dough (14 in x 9 in), 3 cups finely chopped walnuts, 1 1/2 cups finely chopped fresh or frozen rhubarb...

 
 
Buttery Rolls
Desserts - Breads / None         
In bread machine pan, place all ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)....
Ingredients: 1 cup warm milk (70-80 degrees), 1/2 cup softened butter, 1/4 cup sugar, 2 eggs...

 
 
Buttery Scones
Desserts - Breads / None         
With electric mixer, beat buttermilk, egg and sugar together. Sift 3 cups of flour with baking powder, soda and salt. Add 2/3 of the flour mixture to the buttermilk mixture and stir well. Gradually...
Ingredients: 1 cup buttermilk, 1 egg, 2-3 T sugar, 3.5 unbleached flour...

 
 
Buttery Shortbread Cookies
Desserts - Breads / None         
Oven 325. Mix butter and brown sugar until fluffy. Add 3 1/2 cups flour and mix well....
Ingredients: 2 cups butter, cut into pieces, 1 cup brown sugar, 4 1/2 cups flour, sprinkles...

 
 
Buttery Soft Pretzels
Desserts - Breads / None         
In a small bowl, dissolve yeast and 1 teaspoon sugar in warm water. Let stand until creamy, about 10 minutes. ...
Ingredients: 4 teaspoons active dry yeast, 1 teaspoon white sugar, 1 1/4 cups warm water (110 degrees F/45 degrees C), 5 cups all-purpose flour...

 
 
Buttery Thyme Bread
Desserts - Breads / None         
Chop some fresh thyme. Cut the French bread loaf in half lengthwise. Spread 1 stick of softened, room-temperature butter on each half (one stick on one half, and the remaining stick on the other half)...
Ingredients: 1 loaf French Bread (Storebought Is Fine), 2 sticks Salted Butter, Softened, 3 sprigs Or More Fresh Thyme, To Taste, ...

 
 
Buttery Toffee Cookies
Desserts - Breads / None         
Heat oven to 350 degrees. Combine butter, sugar, eggs and vanilla in large mixer bowl. Beat at medium speed, scraping bowl often, until creamy. Reduce speed to low- add flour, baking soda and salt. Be...
Ingredients: 1 cup butter softened, 1 cup sugar, 2 eggs, 1 tsp vanilla...

 
 
Buttery Yeast Rolls
Desserts - Breads / None         
In a mixing bowl, combine the yeast, warm water and sugar; set the bowl aside for about 5 minutes to allow the yeast to develop. In amixing bowl, whisk together milk, eggs and 8 tablespons melted butt...
Ingredients: 2 pkg dry yeast, 1/2 cup warm water, 100 to 105 degrees F., 1/4 cup sugar, 1 cup milk, room temperature...

 
 
Button Cookies
Desserts - Breads / None         
Cream the butter and sugar until very smooth. Cut in the four until smooth and well blended....
Ingredients: 1/4 lb butter, 3 heaping tbsp. sugar, 1 1/8 cups unsifted flour (-,-), (If too dry, add a little cream)...

 
 
BYU Math Strawberry Dessert
Desserts - Breads / None         
Grease a 9 X 13 casserole dish.Pour in 1-2 of the wafers(shake pan to even). Beat egg whites to stiff....
Ingredients: 2 boxes fresh strawberries, 1/4 lb butter (room temperature, 3 eggs, separated, 1 box (medium)vanilla wafers crushed(split into 2 groups)...

 
 
C.D.Q Bread
Desserts - Breads / None         
Dissolve yeast in lukewarm water in large mixer bowl. Add buttermilk, 2 1/2 cups flour, shortening, sugar, baking powder, and salt. Blend 30 seconds at low speed. Beat 2 minutes at medium speed. S...
Ingredients: 2 packages acrive dry yeast, 3/4 cup lukewarm water, 1 1/4 cups buttermilk, 4 1/2 to 5 cups flour...

 
 
C.D.Q. Quick
Desserts - Breads / None         
Dissolve yeast in lukewarm water in large mixer bowl. Add buttermilk, 2 1/2 cups flour, shortening, sugar, baking powder, and salt. Bland 30 seconds at low speed. beat 2 minutes at medium speed. S...
Ingredients: 2 packages active dry yeast, 3/4 cup lukewarm water, 1 1/4 cups buttermilk, 4 1/2 to 5 cups flour...

 
 
Cadbury Creme Egg Brownies
Desserts - Breads / None         
Pre-heat the oven to 350 Butter a 9x9 baking dish. ...
Ingredients: 1/2 cup butter, 1 cup sugar, plus 2 tablespoons, 2 large eggs, 1/2 cup cocoa powder...

 
 
Caesar Snack Mix
Desserts - Breads / None         
Heat oven to 300. In ungreased large roasting pan, mix cereal, crackers, pretzels, cranberries cashews. In small bowl, mix melted butter and dressing mix until well blended. Pour over cereal mixt...
Ingredients: 5 c. Corn Chex, Rice Chex or Wheat Chex, 2 c. oyster crackers, 2 c. pretzel sticks, 1 c. dried cranberries...

 
 
Caesar-Mozzarella French Bread
Desserts - Breads / None         
Heat oven to 450°. Place bread on ungreased cookie sheet. Spread dressing on cut sides of bread. Top with cheese. Bake 10 to 12 minutes or until cheese is melted and edges begin to brown. Cut into sli...
Ingredients: 1/2 loaf (8 ounces) French bread, cut horizontally in half , 1/4 cup creamy Caesar dressing, 8 ounces sliced mozzarella cheese, ...

 
 

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