Free Online Recipes
 |  

Sign Up login
 
 

Desserts - Breads Recipes         page 254 of 612

Enjoy these Dessert and Breads recipes including: Cookies, Biscotti, Cake, Chocoholic, Die For, Sorbet, Baked Figs, Banana Bread, Muffins, Whoopie Pies, Gelato, and many more. DesktopCookbook has 30594 member submitted Desserts - Breads Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Fluffy Pudding Frosting
Desserts - Breads / None         
Pour milk in to bowl and add pudding and sugar. Beat with whisk 1-2 min. Fold in whipped cream and spread on cake immediately....
Ingredients: 1 c milk, 1 pkg. instant pudding, ¼ c powdered sugar, 3½ c whipped cream...

 
 
Fluffy Puppy Cupcake
Desserts - Breads / None         
Add a dab of black frosting to two round mints to use for eyes....
Ingredients: tan frosted cupcake, round mints, black frosting, Nutter Butters...

 
 
Fluffy Rice Pudding
Desserts - Breads / None         
Preheat oven to 350 degrees. Whisk eggs and milk together. Add nutmeg, sugar, and salt. Whisk until sugar is dissolved. Add Vanilla...
Ingredients: 2 Eggs, 2 1/4 C skim milk, 1/4 tsp nutmeg, 1/3 C sugar...

 
 
Fluffy Sponge Cake
Desserts - Breads / None         
Heat oven to 325 degrees. In a small mixer bowl, beat egg yolks until very thick and lemon colored, about 5 minutes. Pour yolks into large mixer bowl; gradually beat in sugar. On low speed, mix in ...
Ingredients: 6 egg yolks (1/2 cup), 1 1/2 cups cake flour or all purpose flour, 1/2 tsp salt, 2 tsp vanilla...

 
 
Fluffy Tapioca Parfaits
Desserts - Breads / None         
Beat egg white in small bowl with electric mixer on high speed until foamy. Gradually add 1/2 of the sugar, beating until soft peaks form. In small saucepan, Mix Tapioca, remaining sugar, milk and ...
Ingredients: 1 egg white, 6 Tbsp sugar, divided, 3 Tbsp Minute Tapioca, 2 cups milk...

 
 
Fluffy Tapioca Pudding
Desserts - Breads / None         
Mix tapioca, salt, 3 Tbsp sugar, milk and yolk in saucepan. Let stand 5 minutes. Beat egg white until foamy; gradually add 2 Tbsp sugar, beating to soft peaks; Set aside. Cook tapioca mixture ov...
Ingredients: 3 Tbsp Minute Tapioca, 3 Tbsp sugar, 1 egg yolk, 2 Tbsp sugar...

 
 
Fluffy Vanilla Frosting
Desserts - Breads / None         
Beat butter until creamy, about 2 minutes. Add sugar ½ cup at a time, mixing well and scrapping down sides. Beat in vanilla and salt, stir until smooth....
Ingredients: 2 cups of unsalted butter, softened, 6 cups sifted confectioners’ sugar, 1 teaspoon vanilla extract, A pinch of salt...

 
 
Fluffy White Frosting
Desserts - Breads / None         
In a small sauce pan, comine sugar, water, cream of tartar and salt. Bring to boiling, stirring until sugar dissolves. Very slowly, add the hot sugar syrup to 2 unbeaten egg whites in a small mixer bo...
Ingredients: 1 cup sugar, 1/3 cup water, 1/4 teaspoon cram of tartar, Dash of salt...

 
 
Fluffy White Frosting
Desserts - Breads / None         
Blend all together until smooth. Great for cakes!...
Ingredients: 2 lb bag powdered sugar, 3/4 cup Crisco, 2 tsp flavoring, almond, vanilla, 1 tsp of each, 2/3 cup water...

 
 
fluffy white frosting
Desserts - Breads / None         
fluffy white frosting
In a saucepan, stir together the sugar, water and cream of tartar. Cook over medium-high heat until the sugar is dissolved and the mixture is bubbly....
Ingredients: 1 cup white sugar, 1/3 cup water, 1/4 teaspoon cream of tartar, 2 egg whites...

 
 
Fluffy Whole Wheat Biscuits
Desserts - Breads / None         
In a medium bowl , combine flours, baking powder, sugar, and salt; mix well. Cut in butter until mixture resembles coarse crumbs....
Ingredients: 1 cup white flour ( can substitute wheat), 1 cup wheat flour, 5 t baking powder, 2 t baking soda...

 
 
Fluffy Yellow Cake
Desserts - Breads / None         
Adjust oven rack to middle position and heat oven to 350 degrees. Grease two 9-inch-wide by 2-inch- high round cake pans and line bottoms with parchment paper. Grease paper rounds, dust pans wi...
Ingredients: 2 1/2 cups cake flour , plus extra for dusting pans, 1 1/4 teaspoons baking powder, 1/4 teaspoon baking soda, 3/4 teaspoon table salt...

 
 
Flying Witch Cake
Desserts - Breads / None         
Mix cake mix with 1 1/4 cups water and eggs; reserve 1 cup batter. Add enough food coloring to remaining batter for desired shade. Melt 1 1/2 squares chocolate in double boiler. Add sugar and 3 Tab...
Ingredients: 1 package yellow cake mix, 2 eggs, orange food coloring, 3 squares unsweetened chocolate...

 
 
Flying Witch Cake
Desserts - Breads / None         
mix cake with 11 1/4 cups water and eggs; reserve 1 cup batter. Add enough food coloring to remaining batter for desired shade. male 1 1/2 squares chocolate in double boiler. Add sugar and 3 Tables...
Ingredients: 1 package yellow cake mix, 2 eggs, Orange food coloring, 3 squares unsweetened chocolate...

 
 
Focaccia
Desserts - Breads / None         
Dissolve the yeast in the warm water in a ceramic bowl. Let stnd for 10 minutes to proof. Stir in 1/4 c olive oil. Place the flour and 2 t of the sea salt in a mixing bowl. Add the yeast mixture. Beat...
Ingredients: 1 T dry yeast, 1 1/2 c watm (100 degrees) water, 1/4 c olive oil, 5 1/2 c flour...

 
 
Focaccia Bread
Desserts - Breads / None         
Dissolve the yeast in 4 tbsp. of the water. Stir in the remaining water and the olive oil. In a seperate bowl sift the flour and salt together. Make a well in the center of the flour and add the ye...
Ingredients: Approx. 4 1/2 cups flour, 1 packet + 1 tsp. yeast (a total of 3 1/4 tsp), 1 1/2 cups warm (100-110 degrees F) water, 2 tsp. salt...

 
 
Focaccia Bread
Desserts - Breads / None         
In large bowl, stir together flour, salt, sugar, yeast, garlic powder, oregano, thyme, basil and black pepper. Mix in vegetable oil and water....
Ingredients: 2 3/4 cup flour, 1 tsp. salt, 1 tsp. white sugar, 1 Tbsp. active dry yeast...

 
 
Focaccia Style Flax Bread
Desserts - Breads / None         
Preheat oven to 350. Prepare a baking sheet that has sides 10x15 with oiled parchment....
Ingredients: 2 c flax seed meal, 1 T baking powder, 1 tsp salt, 1 to 2 T splenda...

 
 
Foccacia Bread Dough
Desserts - Breads / None         
Bread - Mix warm water, yeast, sugar, salt and olive oil together to dissolve yeast in mixer bowl Add flour and mix about 5 minutes or until dough is of a smooth consistency. Remove from mixer...
Ingredients: 2 cups warm water (100 degrees), 2 packages yeast (1 1/4 oz each dry yeast), 4 teaspoons sugar, 1 tablespoon kosher salt...

 
 
Fødselsdagsboller med vanilje
Desserts - Breads / None         
Fødselsdagsboller med vanilje
Flæk vaniljestangen og skrab kornene ud. Smelt smørret i en gryde og tilsæt mælken. Hæld blandingen i en skål og rør gæren ud heri. Tilsæt vaniljekorn og de øvrige ingredienser (hold lidt mel ti...
Ingredients: 1 vaniljestang, 75 g smør, 3½ dl mælk, 25 g gær...

 
 
Fondant
Desserts - Breads / None         
Mix all ingredients together in a mixing bowl. Mix well. If not the consistency wanted, add more powdered sugar a half cup at a time (should be texture of play do). Roll out on a powdered surf...
Ingredients: 1 stick of butter, 2/3 cups of sweetened condensed milk, 6 cups of powdered sugar, a dash of vanilla...

 
 
Fondant
Desserts - Breads / None         
Mix syrup and shortening. Add salt and vanilla. Slowly add powdered sugar. Roll out onto flat surface. Color and shape as desired....
Ingredients: 1 c light corn syrup, 1 c shortening, 1/2 t salt, 1 t vanilla...

 
 
Fondant
Desserts - Breads / None         
Cream together butter, salt and vanilla. Add Eagle Brand and blend until smooth. Gradually stir in icing sugar. Mixture will be very stiff, knead until all icing sugar is conbined....
Ingredients: 2/3 C Eagle Brand Sweetened Condensed Milk, 1/2 Cup Butter, 1 tsp vanilla, 1 tsp salt...

 
 
Fondant Adhesive
Desserts - Breads / None         
Use this mixture when attaching dried fondant to other fondant decorations or for attaching freshly cut fondant pieces to lollipop sticks or florist wire....
Ingredients: 1 oz rolled fondant (1 1/2 inch ball), 1/4 tsp water, , ...

 
 
Fondant au Chocolat
Desserts - Breads / None         
Préchauffez le four à 200 C. Faites fondre le chocolat et le beurre dans une casserole au bain-marie. Dans un saladier, mélangez le sucre, les oeufs, la farine et le mélange de chocolat. Beurre...
Ingredients: 200g chocolat noir, 100g beurre, 3 oeufs, 50g farine...

 
 
Fondant de Marshmallow
Desserts - Breads / None         
Derretir a baño maría el marshmallow, agua, glicerina y glucosa, sacar de el fuego...
Ingredients: 1 libra de marshmallow, ¼ taza de agua, 2cdas de glucosa (para elasticidad), 2 cdas de glicerina (para brillo)...

 
 
Fondant for Chocolates
Desserts - Breads / None         
Mix first three ingredients in a thick heavy pot or candy pot. Boil until clear. Then, add cream and margarine....
Ingredients: 6 cups sugar, 1 1/2 cups water, 3x5 pad of Lily white syrup (approx 1 cup if you haven't got your ruler out!), 1 cup cream...

 
 
Food editor's best applesauce cake
Desserts - Breads / None         
Cream margarine (or oil) with sugar...
Ingredients: 2 sticks margarine, butter or 1 c. oil, 2 c sugar, 2 eggs, 2 1/2 c flour...

 
 
Fool Proof Fudge
Desserts - Breads / Holiday Dish         
Melt the first 3 ingredients over low heat. Add the nuts and vanilla. Spread into a wax-paper lined 9-inch square pan. Chill 2 hours. Turn onto cutting board. Peel off wax paper and cut....
Ingredients: 3 cups chocolate chips, 1 14-oz can sweetened evaporated milk, dash salt , 1 cup chopped nuts...

 
 
Fool Proof Pastry
Desserts - Breads / None         
Mix flour and crisco together. Into a one cup measuring utensil put your egg, slightly beaten and your vinegar. Fill measuring cup up with cold water to the one cup mark....
Ingredients: 5 C Pastry Flour, sifted, 1 lb. Crisco, blend in using pastry cutter, 1 Egg, slightly beaten, 1 Tbsp Vinegar...

 
 
Fool Proof Pie Crust
Desserts - Breads / None         
Blend with pastry blender- the flour, shortening, sugar and salt. Beat- together the vinegar, egg and water. Stir- into shortening....
Ingredients: 4 cup flour, 1 3/4 cup vegetable shortening, 1 tbsp sugar, 2 tsp salt...

 
 
Fool Proof White Icing
Desserts - Breads / None         
Mix sugar and water and boil for 3 minutes....
Ingredients: 1 1/2 cup Sugar, 5 Tablespoon Water, 1/4 teaspoon Cream of Tatar, 1 teaspoon Vanilla Flavoring...

 
 
Foolproof Chocolate Fudge
Desserts - Breads / None         
In heavy saucerpan, over low heat, melt morsels with Eagle Brand. Remove from heat; stir in remaining ingredients. Spread evenly into wax paper-lined 8-inch square pan. Chill 2 to 3 hours or until ...
Ingredients: 3 (6-oz) packages semi-sweet chocolate morcels, 1 (14-oz) can Eagle Brand Sweetened Condensed , Milk (NOT evaporated milk), Dash salt...

 
 
Foolproof Chocolate Icing
Desserts - Breads / None         
In food processor, process butter, sugar, cocoa, and salt until smooth, about 30 seconds, scraping sides of bowl as needed. Add corn syrup and vanilla and process until just combined, 5 to 10 ...
Ingredients: 2 1/2 sticks unsalted butter, softened (not melted), 1 cup confectioners' sugar (4 ounces), 3/4 cup Dutch-processed cocoa, Dash of table salt...

 
 
FOOLPROOF FLAN
Desserts - Breads / None         
PREHEAT OVEN TO350F. PLACE SUGAR IN A MED. SKILLET OVER MED. HEAT FOR 5-10 MIN. STIRRING OFTEN, UNTIL SUGAR MELTS & TURNS A LIGHT BROWN. IMMEDIATELY DISTRIBUTE THE CARMELIZED SUGAR EVENLY AMONG 6 (6...
Ingredients: 2/3 C. SUGAR, 3 LG EGGS, SLIGHTLY BEATEN, 1 CAN (14 OZ) FAT-FREE SWEETENED , CONDENSED MILK...

 
 
Foolproof Fudge
Desserts - Breads / None         
In top of double boiler, over boiling water, melt morsels wit sweetened condensed milk. Remove from heat and stir in remaining ingredients....
Ingredients: 3 (6oz) Packages Semi-Sweet Chocolate Chips, 1 (14oz) Can Eagle Brand Sweetened Condensed Milk, Dash salt, 1 1/2 t Vanilla Extract...

 
 
Foolproof Fudge
Desserts - Breads / None         
In heavy saucepan, over low heat, melt chips with sweetened condensed milk and salt. Remove from heat; stir in nuts and vanilla. Spread evenly into aluminum foil lined tree shaped mold or 9 inch squ...
Ingredients: 3 (6 ounce) packages semi sweet chocolate chips (3 cups), 1 (14 ounce) can sweetened condensed milk (NOT evaporated milk), dash salt, 1 cup chopped nuts...

 
 
FOOLPROOF FUDGE
Desserts - Breads / None         
In heavy saucepan, over low heat, melt chocolate chips with Eagle Brand Milk. Remove from heat; stir in remaining ingredients. Spread evenly into wax paper-Iined 8 inch square pan. Chill 2-3 hours or ...
Ingredients: 3 (6 oz) pkgs semi-sweet chocolate chips, 1 (14 oz) can Eagle Brand Milk, 1 1/2 tsp vanilla, Dash salt...

 
 
Foolproof Pie Crust
Desserts - Breads / None         
Mix flour, Crisco, sugar, & salt with pastry blender. Beat together vinegar, egg, and water. Add to flour mixture and mix with fork. With hands, mold into ball. Chill at least 15 min before rolling. C...
Ingredients: 4 c. flour, 1 3/4 c. Crisco, 1 T. sugar, 2 tsp. salt...

 
 
Fool's Toffe
Desserts - Breads / None         
Spread about 40 saltine crackers across a cookie pan covered in aluminum foil....
Ingredients: Saltine Crackers, 1 Cup (2 sticks) of Butter, 1 Cup of Brown Sugar, ...

 
 
FOOPROOF PIE CRUST
Desserts - Breads / None         
Combine flour, sugar and salt. Cut in shortening until crumbly. Whisk eff, water and vinegar. Gradually add to flour mixture. Tossing with a fork until dough forms a ball. Divide into 4 portions. Cove...
Ingredients: 4 cups flour, 1 Tbsp sugar, 2 tsp salt, 1 3/4 cup shortening...

 
 
FOOTBALL FIELD DESSERT
Desserts - Breads / None         
Pour cold milk into bowl. Add pudding mix. Beat with wire whisk 2 minutes. Line bottom of 12 x 8 inch glass baking dish with cake cubes. Sprinkle with chopped candy bar pieces. Top with pudding. ...
Ingredients: 2 c. cold milk , 1-1/2 c. chopped candy bars, 1 pkg. (4 serving) chocolate flavor instant pudding and pie filling, 1 pkg. (12 oz.) pound cake, cut into 1/2-inch cubes...

 
 
Forårsrababerkage
Desserts - Breads / None         
Rabarberne skylles og snitte s i ca.3cm lange stykker. En ildfast form,smøres med smør,og heri lægges lagvis Rababerstykker og sukker blandet med kartoffelmelet....
Ingredients: Ca. 400 gr. friske rabarber, 3-4 spsk. sukker blandet godt med, 1 spsk. kartoffelmel, ...

 
 
forget me not cones
Desserts - Breads / None         
BEAT pudding mix and milk in large bowl with whisk 2 min. Let stand 5 min. Stir in COOL WHIP and 3/4 cup cookie crumbs. SPOON into ice cream cups; sprinkle with remaining cookie crumbs to res...
Ingredients: 1 pkg Chocolate Instant Pudding, 1 cup cold milk, 2 cups thawed COOL WHIP Whipped Topping, 10 Oreo Cookies, crushed, divided...

 
 
Forgotten Cookies
Desserts - Breads / None         
Preheat oven to 350 degrees. Beat the egg whites with a pinch of salt until foamy. Add sugar a little at a time to egg whites. Beat stiff...
Ingredients: 2 egg whites, 3/4 cup sugar, 1 pkg chocolate bits, 3/4 cup walnuts...

 
 
Forgotten Cookies
Desserts - Breads / None         
Heat oven to 350 degrees. eat egg whites with sugar until stiff - 8 to 10 minutes (Do not under beat). Add remaining ingredients - line a cookie sheet with foil. Drop mixture by teaspoon on foil. ...
Ingredients: 3 egg whties, 1 cup sugar, pinch of salt, 1 cup chopped nuts...

 
 
Forgotten Cookies
Desserts - Breads / None         
Beat eggs until foamy. Add sugar gradually. Beat until very stiff. Add vanilla....
Ingredients: 4 egg whites, 1 1/3 cups sugar, 2 tsp vanilla, 2 cups choc chips...

 
 
Forgotten Cookies
Desserts - Breads / None         
Beat egg whites until very stiff; add sugar and vanilla gradually. Add salt; fold in nuts. Drop y teaspoon onto lined cookie sheet. Preheat oven to 350 degrees. Put cookie in oven; turn off oven. ...
Ingredients: 3 egg whites, 1 cup sugar, 2 cups pecans, 1/2 teaspoon vanilla...

 
 
FORGOTTEN COOKIES (MERINGUES)
Desserts - Breads / None         
Beat egg whites, to which salt has been added, until stiff. Fold in sugar and vanilla. Then chocolate chips and nuts. Drop by teaspoonfuls onto aluminum foil covered cookie sheets. Place in 35...
Ingredients: 2 egg whites, Pinch of salt, 2/3 cup sugar, 1/2 t vanilla...

 
 
Forgotten Kiss Cookies
Desserts - Breads / None         
Preheat over to 375 degrees F. In a large bowl, beat butter/margarine, sugars, and vanilla until well blended. Add the flour and blend until smooth....
Ingredients: 1 cup softened margarine, 1/3 cup sugar, 1/3 cup packed light brown sugar, 1 teaspoon vanilla...

 
 

Prev 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204 205 206 207 208 209 210 211 212 213 214 215 216 217 218 219 220 221 222 223 224 225 226 227 228 229 230 231 232 233 234 235 236 237 238 239 240 241 242 243 244 245 246 247 248 249 250 251 252 253 254 255 256 257 258 259 260 261 262 263 264 265 266 267 268 269 270 271 272 273 274 275 276 277 278 279 280 281 282 283 284 285 286 287 288 289 290 291 292 293 294 295 296 297 298 299 300 301 302 303 304 305 306 307 308 309 310 311 312 313 314 315 316 317 318 319 320 321 322 323 324 325 326 327 328 329 330 331 332 333 334 335 336 337 338 339 340 341 342 343 344 345 346 347 348 349 350 351 352 353 354 355 356 357 358 359 360 361 362 363 364 365 366 367 368 369 370 371 372 373 374 375 376 377 378 379 380 381 382 383 384 385 386 387 388 389 390 391 392 393 394 395 396 397 398 399 400 401 402 403 404 405 406 407 408 409 410 411 412 413 414 415 416 417 418 419 420 421 422 423 424 425 426 427 428 429 430 431 432 433 434 435 436 437 438 439 440 441 442 443 444 445 446 447 448 449 450 451 452 453 454 455 456 457 458 459 460 461 462 463 464 465 466 467 468 469 470 471 472 473 474 475 476 477 478 479 480 481 482 483 484 485 486 487 488 489 490 491 492 493 494 495 496 497 498 499 500 501 502 503 504 505 506 507 508 509 510 511 512 513 514 515 516 517 518 519 520 521 522 523 524 525 526 527 528 529 530 531 532 533 534 535 536 537 538 539 540 541 542 543 544 545 546 547 548 549 550 551 552 553 554 555 556 557 558 559 560 561 562 563 564 565 566 567 568 569 570 571 572 573 574 575 576 577 578 579 580 581 582 583 584 585 586 587 588 589 590 591 592 593 594 595 596 597 598 599 600 601 602 603 604 605 606 607 608 609 610 611 612 Next

   








Follow DesktopCookbook on Facebook

Follow on Pinterest

 





   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2012 DesktopCookbook. All rights reserved.
Developed by
Integrated Sales Resources.