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Desserts - Breads Recipes         page 416 of 612

Enjoy these Dessert and Breads recipes including: Cookies, Biscotti, Cake, Chocoholic, Die For, Sorbet, Baked Figs, Banana Bread, Muffins, Whoopie Pies, Gelato, and many more. DesktopCookbook has 30565 member submitted Desserts - Breads Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Parker House Dinner Rolls
Desserts - Breads / None         
Parker House Dinner Rolls
In a large bowl, combine the shortening, sugar and salt. Stir in boiling water. Cool to 110°-115°. Dissolve yeast in warm water. Add yeast mixture, eggs and 3 cups flour to shortening mixture. Beat un...
Ingredients: 1/2 cup shortening, 1/4 cup sugar, 2 teaspoons salt, 1-1/2 cups boiling water...

 
 
Parker House Rolls
Desserts - Breads / None         
Parker House Rolls
Combine 4 cups milk, 2 sticks butter, and sugar in a large pot. Bring to a simmer, and when the mixture is hot (but not boiling) turn off heat and allow to cool to warmer than lukewarm, about 30 to 45...
Ingredients: 4 cups Whole Milk, 2 sticks 1 Cup Butter, 1 cup Sugar, 4-1/2 teaspoons Active Dry Yeast...

 
 
Parker House Rolls
Desserts - Breads / None         
Warm the milk in a small saucepan over low heat. Mix a third of the milk with the dry yeast in a small bowl and let sit until bubbly, about 15 minutes. In a large bowl, combine remaining milk, melted ...
Ingredients: 1 cup whole milk, 2 pkg. dry yeast, 1/2 cup butter, melted, 1/4 to 1 tsp. salt...

 
 
Parker House Rolls (Yeast)
Desserts - Breads / None         
Heat milk, add shortening, sugar & salt. Disolve yeast cakes in 4 Tbs luke warm water, add to mixture. Add 2 cups flour and beat throughly, cover and sit in warm place to rise 1 1/2 hours. Add enough ...
Ingredients: 2 cups milk, 5 Tbs shortening, 3 Tbs sugar, 3 tsp salt...

 
 
Parker House Rolls With Sea Salt
Desserts - Breads / None         
Heat 1/2 cup milk until lukewarm (105 degrees F to 110 degrees F). Pour into the bowl of a stand mixer fitted with the dough hook attachment, sprinkle in the sugar and yeast and let stand until foamy,...
Ingredients: 1 3/4 cups whole milk, at room temperature , 1/3 cup sugar , 1 1/4-ounce packet active dry yeast (2 1/4 teaspoons) , 2 1/2 sticks unsalted butter (1 1/2 sticks softened, 1 stick melted) ...

 
 
Parmesan and Herb Cheese Straws
Desserts - Breads / None         
Parmesan and Herb Cheese Straws
Place a rack in the center of the oven and preheat oven to 375 degrees F. Line a baking sheet with parchment paper and set aside. Unfold puff pastry on a lightly floured work surface and roll out jus...
Ingredients: 1 large egg, beaten, few dashes of hot sauce, 1 sheet frozen puff pastry, thawed but still cold., 1/3 cup parmesan cheese...

 
 
Parmesan Bagel Croutons
Desserts - Breads / None         
Parmesan Bagel Croutons
Preheat oven to 350 degrees F....
Ingredients: 1 plain or whole-wheat bagel, sliced into 1/4-inch rounds, 3 tbsp (approximately) olive oil, 3 tbsp finely grated Parmesan cheese, Fennel fronds...

 
 
Parmesan Black Pepper Biscotti
Desserts - Breads / None         
Parmesan Black Pepper Biscotti
Put oven racks in upper and lower thirds of oven and preheat oven to 350°F. Pulse peppercorns in grinder until coarsely ground. Whisk together flour, baking powder, salt, 2 cups cheese, and 1 table...
Ingredients: 1 1/2 tablespoons whole black peppercorns, 4 cups all-purpose flour plus additional for dusting, 2 teaspoons baking powder, 2 teaspoons salt...

 
 
Parmesan Cheese Toasts
Desserts - Breads / None         
Trim crusts from teh bread slices if desired. Cut the bread slices into quarters or bite-size shapes using small cookie cutters. Mix the mayo, scallions, parmesan and pepper in a small bowl. Spread ov...
Ingredients: 1 small loaf quality bread, sliced, 1 c mayo, 2 scallions, chopped, 1/2 c grated parmesan cheese...

 
 
Parmesan Corn Bread
Desserts - Breads / None         
Pour 1 cup boiling water over bulbar, let stand 5 minutes. Mix together cornmeal, flour, cheese, sugar, baking powder, and salt. In separate bowl, mix eggs, milk, green onions, oil and basil. Drain...
Ingredients: 1/4 cup bulgar, 1 cup cornmeal, 1 cup flour, 1/2 cup grated parmesan cheese...

 
 
Parmesan Crisps
Desserts - Breads / None         
Parmesan Crisps
PREHEAT oven to 400°F. Mix cheese and rosemary. Place 1 Tbsp. cheese mixture on lightly greased baking sheet; spread slightly to flatten. REPEAT with remaining cheese mixture, making 16 crisps total, ...
Ingredients: 1 cup KRAFT Shredded Parmesan Cheese , 2 tsp. finely chopped fresh rosemary , , ...

 
 
Parmesan Croutons
Desserts - Breads / None         
Parmesan Croutons
In a small bowl, combine the cheese, oil, sage and garlic. Add bread cubes and spritz with cooking spray; toss to coat. Place on a baking sheet coated with cooking spray. Bake at 425° for 5-8 minutes ...
Ingredients: 2 tablespoons grated Parmesan cheese, 2 tablespoons olive oil, 1 tablespoon minced fresh sage or 1 teaspoon rubbed sage, 2 garlic cloves, minced...

 
 
Parmesan Garlic Bread
Desserts - Breads / None         
Preheat oven to 350 F. Cut bread lengthwise in half. Place, cut sides up, in shallow baking pan. Mix butter and garlic spread on bread and sprinkle with cheeses. Bake 15 minutes....
Ingredients: 1 loaf french bread, 2 Tbsp. butter, softened, 2 cloves garlic, minced, 1/2 cup mozzarella cheese...

 
 
Parmesan Garlic Bread
Desserts - Breads / None         
Combine bread mix, onion flakes and beer. Spread in greased 9x5 loaf pan. Stir cheese and garlic into melted butter. Pour on top of batter. Bake at 375 degrees 50-55 minutes....
Ingredients: Hearty Beer Bread, 12 oz beer, 3 T butter, 2 T onion flakes...

 
 
Parmesan Herb Biscuits
Desserts - Breads / None         
Parmesan Herb Biscuits
Heat oven to 425°F. In large bowl, mix flour, parsley, 2 tablespoons of the cheese, the sugar, baking powder, salt and basil. Add 3/4 cup of the whipping cream; stir with fork just until dry ingredien...
Ingredients: 2 cups Gold Medal® all-purpose flour , 1/4 cup chopped fresh parsley or 4 teaspoons parsley flakes , 3 tablespoons grated Parmesan cheese , 1 tablespoon sugar ...

 
 
parmesan herb bread
Desserts - Breads / None         
preheat oven to 350 degrees combine sour cream,milk,butter...
Ingredients: 1 cup sour cream, 1/3 cup milk, 3 tblsp melted butter, 2 1/2 cups flour...

 
 
Parmesan Herb Muffins
Desserts - Breads / None         
Preheat oven to 375 degrees F. Grease muffin tins or line with paper cups....
Ingredients: 1 egg, 1/4 cup olive oil, 1 cup low-fat milk, 1 cup grated Parmesan cheese...

 
 
Parmesan Knots
Desserts - Breads / None         
Cut each biscuit into thirds. Roll each piece into a 3 inch rope and tie into a knot; tuck ends under....
Ingredients: 1 tube (12 oz) refrigerated buttermilk biscuits, 1/4 c. canola oil, 3 Tbsp. grated Parmesan cheese, 1 tsp. garlic powder...

 
 
Parmesan Knots
Desserts - Breads / None         
Parmesan Knots
Cut each biscuit into thirds. Roll each piece into a 3-in. rope and tie into a knot; tuck ends under. Place 2 in. apart on a greased baking sheet. Bake at 400° for 8-10 minutes or until golden brown....
Ingredients: 1 tube (12 ounces) refrigerated buttermilk biscuits, 1/4 cup canola oil, 3 tablespoons grated Parmesan cheese, 1 teaspoon garlic powder...

 
 
Parmesan Knots
Desserts - Breads / None         
Roll each biscuit into a 12-in. rope and tie into a knot; tuck ends under. Place 2 in. apart on a greased baking sheet. Bake at 400° for 8-10 minutes or until golden brown....
Ingredients: 1 tube (12 ounces) refrigerated buttermilk biscuits/crescent rolls, ¼ cup canola oil, 3 tablespoons grated Parmesan cheese, ½ teaspoon garlic powder...

 
 
Parmesan Popovers
Desserts - Breads / None         
Parmesan Popovers
Preheat oven to 400 degrees. In a small saucepan, combine milk, water, butter and salt. Bring mixture to boiling over high heat. Reduce heat to medium. Stir in flour all at once and beat mixture w...
Ingredients: 1/4 cup milk, 1/4 cup water, 1/4 cup unsalted butter, 1/4 tsp salt...

 
 
Parmesan Pull-Apart Bread
Desserts - Breads / None         
Parmesan Pull-Apart Bread
Preheat oven to 425 degrees F. In a small bowl mix together the melted butter, garlic powder, dried parsley, minced onion and Parmesan cheese. Spread mixture in the bottom of 9 inch glass pi...
Ingredients: 2 cans (7.5 oz each) refrigerated Homestyle Biscuits (I used Butter Lovin'!), 3 Tbsp butter, melted, 1 tsp garlic powder, 1/2 tsp dried parsley...

 
 
Parmesan Pull-Aparts
Desserts - Breads / None         
Melt butter in Grandma Bonnie's Pie Plate. Add celery seed, dill weed and onion. Stir. Cut biscuits into forths and arrnge on top of butter. Spinkle with parmesan cheees. Bake at 425 degrees for 12-15...
Ingredients: 3 T butter, 1/4 t celery seed, 1/4 t dill weed, 1 T parmesan cheese...

 
 
Parmesan Rosemary Pinwheels
Desserts - Breads / None         
Preheat oven to 375 degrees. Separate dough in to four rectangles on smooth side of large grooved cutting board. Press seams to seal....
Ingredients: 1 can (8-oz) Pillsbury Refrigerated Crescent Dinner rolls, 1/2 cup regular cream cheese, 1/4 cup grated parmesan, 4 tsp fresh rosemary or herb seasoning mix...

 
 
Parmesan Shortbread with Fennel and Sea Salt
Desserts - Breads / None         
Using an electric mixer, beat butter in a medium bowl on low speed until smooth, 1–2 minutes. Add powdered sugar, pepper, and kosher salt. Reduce speed to medium and beat, occasionally scraping down s...
Ingredients: 1 cup (2 sticks) unsalted butter, room temperature , 1/2 cup powdered sugar , 1 teaspoon freshly ground black pepper, 3/4 teaspoons kosher salt ...

 
 
Parmesan Toasted Cheese Bread
Desserts - Breads / None         
Preheat the oven broiler on high. In a mixing bowl combine shredded parmesan cheese, garlic powder, mayo, oregano and thyme...
Ingredients: 1 French baguette- Thinly sliced , 1 cup shredded parmesan cheese, ¼ tsp. garlic powder, 1/3 cup light mayo...

 
 
Parmesan-Basil Breadsticks
Desserts - Breads / None         
unroll and separate bread sticks twist each bread stick two or three times place on greased baking sheet whisk egg and milk in small bowl and brush bread sticks combine cheese and basil and sprink...
Ingredients: 1 tube 11oz refrigerated breadsticks, 1 egg, 1 T 2percent milk, 1/3 c grated parmesan...

 
 
Parmesan-Garlic Knots
Desserts - Breads / None         
Parmesan-Garlic Knots
In small bowl, stir warm water and yeast with whisk. Let stand until foamy, about 5 to 10 minutes. In medium bowl, mix flours, sugar and salt. Make well in center of mixture; add 1 tablespoon oil and ...
Ingredients: Rolls-, 3/4 cup warm water (105°F to 115°F) , 1 package regular active dry yeast (2 1/4 teaspoons) , 1 cup Gold Medal® unbleached flour...

 
 
Parmesan-Herb Biscuit Bread
Desserts - Breads / None         
Parmesan-Herb Biscuit Bread
HEAT oven to 350ºF. SPRAY 9x5-inch loaf pan with cooking spray. Mix cheese and oregano in medium bowl until well blended. DIP biscuit pieces, 1 at a time, in butter, then in cheese mixture, tur...
Ingredients: 1/2 cup KRAFT Grated Parmesan Cheese, 1 Tbsp. chopped fresh oregano, 1 can (16.3 oz.) refrigerated biscuits, cut crosswise in half, 3 Tbsp. butter, melted...

 
 
Party Cake
Desserts - Breads / None         
Prepare cake according to package directions. Bake in sheet cake pan for 20 minutes....
Ingredients: 1 white or yellow cake mix, 1 large package of vanilla pudding mix, 1/2 cup pineapple juice, 1/2 cup milk...

 
 
Party Cake
Desserts - Breads / None         
Sift together- flour, sugar, baking powder, and salt...
Ingredients: 2 1/2 Cup Cake Flour, 1 1/2 Cup Sugar, 3 1/2 tsp. Baking Powder, 1 tsp. Salt...

 
 
Party Cheeseball
Desserts - Breads / Gameday-Tailgate         
...
Ingredients: , , , ...

 
 
Party Horns
Desserts - Breads / Kids         
Divide the sprinkles onto large plates and set aside. If you're going to be making at least five party horns, put half a cup of morsels into a tall microwave-safe glass. Heat the morsels in 15...
Ingredients: Ice cream cones, White chocolate morsels, Sprinkles in various colors, Tootsie rolls...

 
 
Party Ice Cream Cupcakes
Desserts - Breads / None         
1) Line 12-cup muffin pan with baking papers; set aside. Trim off top of cake to flatten. Cut cake horizontally into 3 slices, then cut out 12 rounds using 2 1/4-inch round cookie cutter or glass; aar...
Ingredients: 1 box (12 oz.) prepared pound cake, 1 container (1.5 quarts) Breyers Mint Chocolate Chip or Chocolate Ice Cream, 1/2 cup rainbow sprinkles, ...

 
 
Party Lemon Tarts
Desserts - Breads / None         
Party Lemon Tarts
Spray oblong 9 x 12 pan with vegetable oil food spray. Spread crumbs in pan. Then spray crumbs heavily again with spray. Bake for 5 minutes at 350 degrees. Mix the filling ingredients and pour ove...
Ingredients: 1 box Trefoils, ground fine in food processor, FILLING-, 2 eggs, 1 c sugar...

 
 
Party Loaf
Desserts - Breads / None         
Roll loaf into a 20-22-inch rope. Form into a circle and place in the bottom of a sprayed bundt pan. Cover with plastic wrap and let rise until double in size. Remove wrap and bake at 350°F 20-25 ...
Ingredients: 1 Loaf Rhodes Bread Dough, thawed but still cold, slices of your favorite cheese, cooked bacon, green onion, diced...

 
 
Party Mints
Desserts - Breads / None         
Soften butter and combine sugar and cream. Add flavoring and food coloring. Knead well. Press into forms....
Ingredients: 1 pound powdered sugar, 1/4 cup butter, 4 tablespoons cream, Flavoring of your choice...

 
 
Party Press Cookies
Desserts - Breads / Holiday Dish         
Party Press Cookies
Cream oleo with salt. Add sugar; cream well. Add food coloring to egg. Blend in egg, vanilla and almond. Add flour gradually; mix well....
Ingredients: 1/2 cup oleo, 1/2 teaspooon salt, 1/2 cup sugar, food coloring...

 
 
PARVE COCONUT FLAN
Desserts - Breads / None         
Place a 9x13 inch baking dish in the oven and fill it with 1/2 inch of hot water. Pre-heat oven to 350 degress Place sugar in a heavy saucepan and cook over medium heat, stirring unit it melts a...
Ingredients: 1 cup sugar, 10 eggs, 1 18-ounce can grated coconut in heavy syrup, 1 6-ounce can pineapple juice...

 
 
Paskha
Desserts - Breads / None         
Paskha
Remove moisture from cheese by seiving. Miz with lightly beaten cream. Add sugar, raisins and nuts. Mix well. Put into a container that allows the mixture to drain. A small colander or flower pot line...
Ingredients: 400g cottage cheese/curd cheese, 120ml double cream, 2 tablespoons caster sugar, 80g raisins or sultanas...

 
 
Passion Cake
Desserts - Breads / None         
Grease a medium sized deep square cake tin. Preheat the oven to 180c/gas mark 4. Using an electric whisk cream the butter, sugar & lemon rind together until fluffy. Whisk in the eggs....
Ingredients: FOR THE CAKE, 1 3/4cups self raising flour, 1tsp baking powder, 1/2tsp fresh grated nutmeg & vanilla essence...

 
 
Passion Fruit Flan
Desserts - Breads / None         
mix all together (except sugar)...
Ingredients: 9 eggs, 3 cans of condensad milk, 2 cans of passion fruit juice ( no concentrate), 1 can of milk ...

 
 
PASSION FRUIT PINEAPPLE BREAD
Desserts - Breads / None         
Sift first four ingredients in a large bowl. Add chopped nuts; stir to blend. Cream brown sugar, butter and eggs until light and fluffy. Add passion fruit juice and cruished pineapple. Blend in fl...
Ingredients: 1 3/4 cups flour, 1/4 teaspoon baking soda, 2 teaspoon baking powder, 1/2 teaspoon salt...

 
 
passion fruite
Desserts - Breads / None         
Directions 1. 1 Cut the fruits into half and scoop out the inside on a plate. 2. 2 Put in a blender along with the remaining ingredients, except the lemon juice, ...
Ingredients: , , , ...

 
 
Passionfruit and Coconut Crème Brulée
Desserts - Breads / None         
Passionfruit and Coconut Crème Brulée
Preheat oven to moderate heat - 180 degrees C (or 160C if using a fan-forced oven. Combine the eggs, yolks, caster sugar and passionfruit in a medium heatproof bowl. Combine the coconut cream an...
Ingredients: 2 Eggs, 4 Egg Yolks, 55g/Quarter Cup Caster Sugar, 125ml/Half Cup Passion Fruit Pulp...

 
 
Passionfruit and Lemon Tart with Burnt Sugar
Desserts - Breads / None         
Passionfruit and Lemon Tart with Burnt Sugar
Take a medium-sized mixing bowl and cream the butter and sugar together until pale in colour. Add the egg and stir to combine. Next, lightly mix through the flour until dough forms. Cover with ...
Ingredients: Sweet Pastry , 125g unsalted butter, 100g caster sugar, 1 egg, plus two yolks...

 
 
Passionfruit Slice
Desserts - Breads / None         
To make base- Cream butter and sugar, add well beaten egg. Fold in flour, press mixture into lamington pan. Bake until golden brown at 180 Celsius for 10 to 12 minutes....
Ingredients: ~Base~, 125g butter, 1/2 cup of caster sugar, 1 egg, beaten...

 
 
Passover Almond Cheesecake
Desserts - Breads / Holiday Dish         
Passover Almond Cheesecake
Tip- To toast the almonds- Put sliced almonds in an oven or toaster oven at 350° for 10 - 15 minutes until browned. Grind the toasted almonds in a blender or food processor until you have 1/2 cup....
Ingredients: 1/2 cup toasted ground Almonds, 1 tsp. Vanilla, 1/2 tsp. Almond Extract, 1 3/4 cup Sugar...

 
 
Passover Apricot Squares
Desserts - Breads / None         
Preheat oven to 325 degrees. Grease a 13 x 9 x 2 inch glass baking dish. With an electric mixer beat margerine and sugar on medium speed until lght and fluffy, about 2 minute.l Add egg yolks and con...
Ingredients: 1 cup Kosher for Passover margerine or unsalted butter, 1 cup sugar, 2 large egg yolks, 2 tsp grated lemon peel...

 
 
Passover Banana Cake
Desserts - Breads / None         
Beat whites till stiff. Beat yolks with sugar (hand mixer works fine). Alternately add bananas with cake meal and potato starch. Fold in eggs whites carefully. (deflate whites at end). Ungreas...
Ingredients: 7 eggs, separate, 1 1/3 c sugar (can reduce a bit), 1 c mashed ripe bananas, 3/4 c. Matzah Cake Meal...

 
 

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