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Rumchata Cheesecake
Desserts - Breads
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None
Preheat oven to 325 F and grease an 8 or 9 inch springform
pan with cooking spray. Make crust
In a large bowl, stir in graham cracker crumbs, butter, sugar,
cinnamon, and salt until combined. Pr... Ingredients: Crust, 9 graham crackers, finely crushed, 6 tbsp melted butter, 1/4 cup granulated sugar...
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Rusk
Desserts - Breads
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None
Mix dry ingredients and add sugar.
Melt butter and add buttermilk.
Add eggs and mix all.
Add dry ingredients to soft.
Bake at 180 until brown.... Ingredients: 1.5 kg self raising flour - 6 cups, 500 ml sugar, 500 ml buttermilk, 1 tsp salt...
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Russian Cream
Desserts - Breads
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None
Soften gelatin in whipping cream for 5 - 10 minutes. Stir in sugar with a wire whip. Heat and stir until all is dissolved (conventional or microwave) - do not boil.... Ingredients: 1 packet unflavored gelatin, 2 cups heavy whipping cream, 1 cup sugar, 2 cups sour cream...
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Russian Creme
Desserts - Breads
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None
Warm 1 cup cream and sugar in small saucepan.
Soak the gelatin in 1/2 cup cold water. Add to hot cream mixture and stir well. Add vanilla.
Fold in 1 pint of sour cream.... Ingredients: 1 cup whipping cream, 1/2 cup sugar, 1 tablespoonful gelatin, 1/2 teaspoonful vanilla extract...
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Russian Dessert
Desserts - Breads
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None
preheat oven to 350. mix flour nuts and sugar with
butter. press on bottom of pan, bake for 15 min.... Ingredients: 1 cup flour, 1 cup pecans, 1/2 cup butter (room temperature), 1 (8oz) cream cheese (room temperature)...
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Russian Fudge
Desserts - Breads
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Kids
Put sugar and milk into a saucepan and bring to the boil.... Ingredients: 3 cups sugar, 1/2 cup milk, 1/2 tin sweetened condensed milk, 125g butter...
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Russian Rolled Cookies
Desserts - Breads
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None
Dissolve yeast in milk in large bowl. Add the rest
of the ingredients; mix well. Refrigerate
overnight. Next day, divide dough into 3 pieces.
Roll each piece into a circular shape.... Ingredients: 3 egg yolks, 1 C. evaporated milk, 1/2 lb. melted margarine, 1/2 tsp. salt...
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Russian Tea Cakes
Desserts - Breads
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None
Preheat oven to 350.
In a med. bowl, cream butter and vanill until smooth. Combine the 6T. powdered sugar and flour; stir into the butter mixture until just blended. Mix in the chopped walnuts. ... Ingredients: 1 c. butter, 1 t. vanilla, 6 T. powdered sugar, 2 c. flour...
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Russian Tea Cakes
Desserts - Breads
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Holiday Dish
Cream butter and sugar until fluffy. Add vanilla, then flour and salt. Mix well. Mix in nuts.
Roll into small balls. Bake at 400 degrees for 10-12 minutes - until set and slightly golden. Roll in ... Ingredients: 1 cup butter (I use 1/2 margarine), 1/2 cup sugar, 1 tsp vanilla, 2 1/4 cup flour...
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Russian Tea Cakes
Desserts - Breads
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None
Mix butter, sugar, vanilla together. Blend flour,
nuts and salt into mix. Form 1 inch balls Bake 10-
12 min at 400 degrees on ungreased baking sheet.
Roll in 10x sugar.... Ingredients: 1 cup butter, softened, 1/2 c 10x sugar, 2 tsp vanilla, 2 1/4 cup flour...
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Russian Tea Cakes
Desserts - Breads
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None
PREHEAT oven to 400 degrees Farenheit.... Ingredients: 1 cup (2 sticks) butter or margarine, softened, 1/2 cup confectioners sugar, 1 teaspoon vanilla, 2 1/4 cups flour...
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Russian Tea Cakes
Desserts - Breads
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None
Mix together thoroughly the butter, powdered sugar and vanilla in large bowl.... Ingredients: 1 cup soft butter, 1/2 cup sifted powdered sugar, 1 tsp vanilla, 2-1/4 cups sifted flour...
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Russian Tea Cakes
Desserts - Breads
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None
Heat oven to 400ºF.... Ingredients: 1 cup butter or margarine, softened , 1/2 cup powdered sugar , 1 teaspoon vanilla , 2 1/4 cups all-purpose flour...
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Russian Tea Cakes
Desserts - Breads
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None
Mix first three ingredients together thoroughly. Sift together next 2 ingredients and mix into first 3 ingredients. Mix in nuts and chill dough.... Ingredients: 1c soft butter, 1/2 c sift powdered sugar, 1 tsp vanilla, 2 1/4c sifted flour...
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Russian Tea Cakes
Desserts - Breads
/
Holiday Dish
Heat oven to 400ºF. Mix butter, 1/2 cup powdered sugar and the vanilla in large bowl. Stir in flour, nuts and salt until dough holds together.... Ingredients: 1 cup butter or margarine, softened, 1/2 cup powdered sugar, 1 teaspoon vanilla, 2 1/4 cups Gold Medal® all-purpose flour...
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Russian tea cakes
Desserts - Breads
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None
Heat oven to 400 degrees.
Mix butter, 1/2 cup powdered sugar and the vanilla in large bowl. Stir in flour, nuts and salt until dough holds together.... Ingredients: 1 cup butter or margarine, softened, 1/2 cup powdered sugar, 1 tsp. vanilla, 2-1/4 cups flour...
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Russian Tea Cakes
Desserts - Breads
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None
Mix butter, 10x sugar, vanilla.
Stir in flour and salt.... Ingredients: 1 Cup butter, 1/2 Cup Confectioners Sugar, 1 tsp. vanilla, 2 1/4 C. flour...
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Russian Tea Cookies
Desserts - Breads
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None
Mix the butter, powdered sugar, and vanilla. Then add flour and salt and mix. Add chocolate chips or nuts. I like them best without the chocolate or nuts.... Ingredients: 1 cup butter, 1/2 cup powdered sugar, 1 teaspoon vanilla, 2 1/4 cup flour...
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Russian Tea Cookies
Desserts - Breads
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None
Cream butter and sugar. Add vanilla, flour, salt and nuts. Mix well. Form into small balls. Place on un-greased cookie sheet. If you want you can flatten them a bit. Bake at 400 F 12-15 minutes. While... Ingredients: 1 cup butter, 2 1/2 cups flour, 1 tsp vanilla, 1/4 tsp salt...
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Russian Tea Cookies
Desserts - Breads
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None
Cream butter and sugar. Add water and vanilla. Mix well. Add flour and nuts. Chill 3 or 4 hours. Shape into little balls.... Ingredients: 1 cup butter, 1/3 cup sugar, 2 teaspoons water, 2 teaspoons vanilla...
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Russian Tea Cookies
Desserts - Breads
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None
Beat butter, sugar and vanilla... Ingredients: 1 cup soft butter, 1/2 cup sifted confectioners sugar, 1 tsp vanilla, 2 1/4 cup flour...
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Russian Teacakes
Desserts - Breads
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None
Preheat oven to 350 degrees Fahrenheit.... Ingredients: 1 cup butter, 1 teaspoon vanilla extract, 6 tablespoons confectioners' sugar, 2 cups all-purpose flour...
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Russian teacakes/ also called Mexican teacakes
Desserts - Breads
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None
Mix butter, sugar,and vanilla thoroughly. Stir flour and salt together, blend in. Mix in nuts Chill dough.... Ingredients: 1 cup butter, 1/2 cup powdered sugar, 1 tsp vanills, 2 1/4 cups flour ...
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Russian Toffee
Desserts - Breads
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None
Put butter in saucepan and when melted add other
ingredients. Boil altogether until toffee is crisp when tested in
cold water.
Pour onto greases bake it pan and when it begins to set mark
into ... Ingredients: 3/4 cup white sugar, 3/4 cup brown sugar, 3/4 cup butter, 1/2 cup cream...
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Rustic Apple Tart
Desserts - Breads
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None
Preheat the oven to 350 degrees F.... Ingredients: 6 Granny Smith apples, peeled and cored , 1/2 cup sugar , 2 tablespoons dry sherry , 1 tablespoon lemon juice ...
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Rustic Blueberry Tart (Cleveland clinic recipe)
Desserts - Breads
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None
Preheat the oven to 400F. Coat a nonstick baking sheet with cooking spray.
Place the berries in a bowl. Stir in the cornstarch, lemon zest, and sugar substitute, making sure that all berries ... Ingredients: Refrigerated butter-flavored cooking spray, 1 quart fresh blueberries, 2 tablespoons cornstarch , 1 tablespoon grated lemon zest ...
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Rustic Dinner Rolls
Desserts - Breads
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None
Whisk water, yeast and honey in bowl of stand mixer until well combined. Add flours and mix on low speed with dough hook for 3 minutes. Cover bowl with plastic wrap and let sit at room temp. for 30 ... Ingredients: 1 1/2 cups plus 1 tbl. water room temperature, 1 1/2 tsp. instant or rapid rise yeast, 2 tsp. honey, 3 cups plus 1 tbl. bread flour...
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Rustic French Apple Tart
Desserts - Breads
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None
Make the Dough-
Add the butter and sugar to a mixing bowl and using the paddle attachment, cream together over medium speed for roughly one minute.
Add zest, salt, vanilla, and egg, and mix over low... Ingredients: Pate Sucree Crust (makes enough for two 9-inch tart shells)-, 8 ounces unsalted butter, softened (2 sticks), 4 ounces granulated sugar, 1 teaspoon...
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Rustic Fruit Tart
Desserts - Breads
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None
Combine flour, sugar and salt in a bowl. Add cold butter cut into
cubes, and mix with your fingertips. Add cold water and mix to
form a ball. Knead the dough a little, then spread it on a floured ... Ingredients: 1 2/3 cup flour, 1 pinch salt, 1/3 cup sugar, 3 1/2 oz cold butter...
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Rustic Rye Bread
Desserts - Breads
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None
In a large bowl, dissolve yeast in 1/4 cup warm water. Add the brown sugar, molasses, caraway seeds, oil, salt and remaining water; mix well. Add the rye flour, whole wheat flour and 1-3/4 cups all-pu... Ingredients: 1 package (1/4 ounce) active dry yeast, 1-3/4 cups warm water (110° to 115°), divided, 1/4 cup packed brown sugar, 1/4 cup light molasses...
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Ruth Nicholson's Chocolate Chip Cookies
Desserts - Breads
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None
Cream butter and sugars. Add eggs and vanilla.
Mix dry ingredients then add to butter/sugar
mixture. Stir in coconut and oats. Stir in
chocolate chips. Drop by teaspoons onto greased
cooki... Ingredients: 1/2 c. white sugar, 2 c. brown sugar, 2 c. butter, 2 eggs...
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Ruth's Cornbread
Desserts - Breads
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None
Mix and bake in greased pan 9x13. Bake at 425 for 25-30 minutes, springs up in middle or insert knife in center.... Ingredients: 2 c cornbread mix ( 1-1/2 boxes, Jiffy Mix), 2 eggs, 1/2 c oil, 8 oz. sour cream...
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Ruvisleipa - Rye Bread
Desserts - Breads
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None
Combine water, rye flour and yeast. Sour 2-3 hours in a warm place. Add remaining water, shortening, and salt. Knead 7-10 minutes, let rise until double. Punch down and shape into 2 round loaves, scor... Ingredients: 1 1/2 cup warm water, 1 1/2 cup rye flour (health food store), 1 pkg yeast, 1/2 more warm water...
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Rye Bread
Desserts - Breads
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None
Dissolve yeast in warm water in large bowl. Stir in milk sugar, shortening, salt and half the flour, both white and rye. Beat until smooth. Mix remaining flour to make dough easy to handle. Turn d... Ingredients: 1 pkg dry yeast, 1 cup lukewarm milk, 2 tsp salt, 2 1/2 cup white flour...
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Rye Bread
Desserts - Breads
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None
Combine and heat milk, shortening, syrup, brown sugar, and salt. Cool to lukewarm. Add yeast that has been dissolved in water. Add white flour; beat until smooth.... Ingredients: 4 cups milk (scalded), 6 tbsp. shortening, 6 tbsp. dark syrup, 4 tbsp brown sugar...
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S' Mores Bars
Desserts - Breads
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None
combine the crumbs,butter and sugar. Press half of mixture into bottom of 9x13 pan. Sprinkle with marshmallows and chocolate chips. top with remaining crumbs. Bake at 375° for 10 mins. remove from ova... Ingredients: 3 c. graham cracker crumbs, 3/4 c. melted butter, 1/3 c. sugar, 3 c. mini marshmallows...
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S Mores Mug Cake
Desserts - Breads
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None
Combine 3 T. butter & 1 oz chocolate in a small bowl, then melt in microwave for 20 - 30 sec.; set aside.
In another bowl, combine remaining melted butter with 2 - 3 t. graham cracker crumbs & stir ... Ingredients: 2 - 3 T. graham cracker crumbs, 3 1/2 T. unsalted butter, melted, 2 T. sugar, 1 large egg...
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S.P.H.S. Apple Crisp
Desserts - Breads
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None
Place apples in an 8 in square baking dish. Sprinkle with nutmeg and cinnamon. Combine remaining ingredients, sprinkling this crumb mixture over apples. Bake in preheated oven, 375 deg. about 30 min. ... Ingredients: 5 cups - sliced apples, fresh or canned, 1 cup - uncooked quick or old fashioned oats, 1/4 tsp. - nutmeg, 1/4 tsp. - cinnamon...
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S;more Brownies
Desserts - Breads
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None
Combine crumbs, sugar and butter. Press into 9x13 pan. refrigerate 15 min.... Ingredients: 14 Whole Graham Crackers (2 1/4 Cup crumbs), 3 TB Sugar, 6 TB butter - melted, 1 Pkg Brownie Mix (eggs and oil according to pkg)...
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S’More Brownies
Desserts - Breads
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None
Prepare and bake the brownie mix as directed on the box. When removing from the oven, pour the bag of chocolate chips on the brownies and let them sit for 1-2 minutes. Once the chocolate chips have ... Ingredients: 1 box Brownie Mix, 1 bag chocolate chips, 1 bag mini marshmallows, 4 graham crackers – divided into 1/4ths (total of 16 rectangle pieces)...
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S’more Cracker Dip
Desserts - Breads
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None
In a medium sauce pan add chocolate chips, milk and 1 cup of your mallows. Mix continuously over medium heat until melted and smooth. Using a rubber spatula, scrape chocolate mixture into a small ca... Ingredients: 1 cup of milk chocolate chips, 2 tbsp of milk, 1 1/4 cups mini marshmallows, Graham crackers for dipping...
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S’MORES
Desserts - Breads
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None
Place 2 graham cracker squares on microwave-safe plate. Top each square with one marshmallow. Microwave on high for 10 to 15 seconds or until marshmallows expand. Top each marshmallow with one cand... Ingredients: 4 graham cracker squares , 2 large marshmallows, 1 milk chocolate candy bar, cut in half, ...
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S’MORES BARS
Desserts - Breads
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None
Combine the crumbs, butter and sugar; press half into a greased (Pam sprayed)
13 x 9 x 2 in. baking pan. Sprinkle with marshmallows and chocolate chips. Top with remaining crumb mixture; press fir... Ingredients: 3 c. graham cracker crumbs, 3/4 c. margarine, melted, 1/3 c. sugar, 3 c. miniature marshmallows...
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S’mores Bars
Desserts - Breads
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None
To Make The Brownies-
Position a rack in the lower third of the oven and preheat the oven to 325°F. Line the bottom and sides of a 9x13-inch baking pan with parchment paper. Lightly grease with coo... Ingredients: Brownie Ingredients-, 8-10 whole graham crackers (enough to cover the bottom of a 9x13-inch pan), 10 tablespoons butter, 1 1/4 cups granulated sugar...
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S’MORES BARS
Desserts - Breads
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None
Heat oven to 350 degrees. Grease 8-inch square baking pan. Beat butter and sugar in large bowl until light and fluffy. Add egg and vanilla; beat well. Stir together flour, graham cracker crumbs, b... Ingredients: 1/2 cup butter or margarine, softened, 3/4 cup sugar, 1 egg, 1 tsp. vanilla extract...
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S’mores Chocolate Trifle
Desserts - Breads
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None
First bake a devil’s food cake according to the directions on the box and set aside to cool. Mix one large box chocolate pudding according to the directions on the box.Once the cake is completely cool... Ingredients: 1 box devil’s food cake (egg, oil, water, mix), 1 large box chocolate pudding (cold milk, mix), 1 tub of cool whip, 1 bag health bar bits...
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S’mores Chocolate Trifle
Desserts - Breads
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None
First bake a devil’s food cake according to the directions on the box and set aside to cool. Mix one large box chocolate pudding according to the directions on the box.Once the cake is completely cool... Ingredients: 1 box devil’s food cake (egg, oil, water, mix), 1 large box chocolate pudding (cold milk, mix), 1 tub of cool whip, 1 bag health bar bits...
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S’mores Cookies
Desserts - Breads
/
None
Preheat the oven to 350 degrees and line a cookie
sheet with parchment paper. In a large mixing bowl,
cream together the butter and sugars until pale and
fluffy.Add in the egg and vanilla, and b... Ingredients: 1 stick butter, softened, 1/2 cup sugar, 1/4 cup brown sugar, 1 egg...
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S’mores Cookies
Desserts - Breads
/
None
Preheat oven to 350 degrees F. Line 2 cookie sheets with parchment paper.
... Ingredients: 6 oz unsalted butter, cool room temperature, 1/2 cup granulated sugar, 1/2 cup packed brown sugar, 1 large egg...
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S’mores Dip
Desserts - Breads
/
None
In a small microwavable bowl, microwave chocolate
chips and condensed milk on High 1 - 2 minutes,
stirring about every 30 seconds, until chips are
melted. Mix well. Pour into 9-inch glass pie pa... Ingredients: 1 14oz can sweetened Condensed Milk, 1 1/2 cups Chocolate Chips, 1/2 cup marshmallow cream, Graham Crackers, for serving...
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