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Entrees - Maindishes Recipes         page 152 of 709

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35419 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

chicken Enchiladas
Entrees - Maindishes / None         
put pieces of chicken, some cheese and spoonful of sauce in tortilla, roll up and place in greased casserole...
Ingredients: 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 pint sour cream, 1 onion - chopped ...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Combine first 9 ingredients in a saucepan over medium heat; bring to a simmer. Cook 8 minutes or until chicken is done. Remove chicken from pan using a slotted spoon; let stand 10 minutes. Shred t...
Ingredients: 4 cups cold water, 2 cups fat-free, lower-sodium chicken broth, 1 tablespoon whole black peppercorns, 5 garlic cloves, crushed...

 
 
chicken enchiladas
Entrees - Maindishes / None         
boil and shred chicken breasts. in seperate pan fry green chilies and rotel tomatoes. add soup and chicken. fill tortillas add cheese. cook 350 for 30 minutes....
Ingredients: 3 chicken breasts, green chilies, rotel tomatoes, cream of chicken soup...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
1. Preheat oven to 350 degrees. Grease a 9x13 pan 2. Mix chicken and 1 cup cheese. Roll up in tortillas and place in pan. 3. In a sauce pan, melt butter, stir in flour and cook 1 minute. A...
Ingredients: 10 soft taco shells, 2 cups cooked, shredded chicken, 2 cups shredded Monterey Jack cheese, 3 Tbsp. butter...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
In a mixing bowl, combine soups, chilies and chicken. Spray the interior of the cooker with non stick cooking spray. Put foil handles in place. Spoon in 1/5 of the sauce on the bottom. Tip with 1/...
Ingredients: 2 10 3/4 ounce cans cream of chicken or mushroom soup, 4 1/2 ounce can diced green chilies, 2 - 3 boneless, skinless whole chicken breaast, cut into pieces, 2 cups shredded cheddar cheese...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Cover chicken with water and season. Bring to a light boil and then cover and simmer for 30 minutes. Do not throw away the broth. Shred the chicken to add to the C mixture...
Ingredients: a. 2 large chicken breasts, a. water , a. chicken granules, parsley, garlic powder, onion powder, b. 1 tablespoon butter...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Coat large saute pan with oil. Season chicken with salt and pepper. Brown chicken over medium heat, allow 7 minutes each side or until no longer pink. Sprinkle chicken with cumin, garlic powder an...
Ingredients: 3 tbsp vegetable oil, 1 1/2 lbs skinless boneless chicken breast, salt and pepper, 2 tsps cumin powder...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Boil breast then shred chicken. Place chicken in bowl with cumin, garlic and green chili's. Brown tortillas in skillet with oil. Place chicken mixture in tortillas and roll. Place rolled torti...
Ingredients: 4 chicken breast, 1 small container sour cream, 1 small can green chili's, 1 dash cumin...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Preheat oven 350. Grease 9x13 pan. Mix chicken and 1 C cheese. Roll up in tortillas, put in pan. In sauce pan, melt butter, stir in flour, cook 1 min. Add broth, whisk until smooth. Heat over med...
Ingredients: 10 soft taco shells, 2 C cooked shredded chicken, 2 C monterey jack cheese--separated, 3 Tbsp butter...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Mix cream of chicken soup and sour cream together in a bowl. Spread a thin layer in 9x13 pan bottom to prevent sticking. Add chicken, chilies and 1/2 cup grated cheese. Mix together....
Ingredients: 1 can cream of chicken soup, 1 cup sour cream, 1/2 chicken - cooked, 1 small can green chillis (or hotter variety)...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
In a large bowl, combine 2 c. cheddar cheese, Monterey Jack cheese, chicken, sour cream, soup, chilies, onion, pepper and salt. Spoon about 1/2 c. off center on each tortilla; roll up. Place seam side...
Ingredients: 3 c. (12 oz.) shredded cheddar cheese, divided, 2 c. (8 oz.) shredded Monterey Jack cheese, 2 c. chopped cooked chicken, 2 c. (16 oz.) sour cream...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
1. Stir Chicken, bell pepper, cream cheese and 1/2 cup salsa in saucepan on low heat until cream cheese is melted...
Ingredients: 2 cups chopped cooked chicken or turkey, 1 cup chopped green bell pepper, 1 package (8 ounces) Philadelphia Cream Cheese, cubed, 1 jar (8 ounces) salsa, divided...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Cook and shred chicken. Preheat oven to 350. Melt butter in large skillet. Saute onion if you want onions in it. Add cream cheese and stir until melted and butter and cream cheese are combined....
Ingredients: 2-3 pounds boneless chicken breast, 2 8 oz cream cheese, 1 stick butter or margarine, finely chopped onion(optional)...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
PREHEAT to 350 On stove top make sauce by sauteing onion and garlic in some butter or oil in a pot until tender and transparent. Add green chili's (or salsa) soup, sour cream, water and chees...
Ingredients: 1 clove garlic finely chopped , 1/2 onion finely chopped, 1/4 tsp black pepper , 1 small can chopped green chilis ...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Preheat oven to 350. Wrap the tortillas in a damp paper towel and microwave for 30 seconds to soften them. Cover the bottom of your oven safe pan with enchilada sauce. ...
Ingredients: Mexican Shredded Chicken, Corn Tortillas (depends on how many enchiladas you want to make), Enchilada Sauce (store bought or homemade), Shredded Cheese...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Heat the oven to 375 degrees F. Make the sauce- place all the sauce ingredients in a medium saucepan and simmer over medium-low heat, partially covered with a lid, for 20 minutes, gently smash...
Ingredients: For the Sauce- 1 28-ounce can of whole peeled tomatoes, 1/2 large yellow onion, roughly chopped, 3 cloves garlic, smashed, 2 teaspoons chili powder...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Substitute Tomato Sauce 4Tb tomato paste, 1c hot water, 1/2ts Italian seasoning, 1/2ts onion powder, 1/2ts garlic powder, and pinch of sugar to taste. THIS IS NOT INCLUDED IN THE INGREDIENT LIST...
Ingredients: 1/4 cup vegetable oil, 1.5Tb all purpose flour, 1ts to 3/4Tb chili powder, 8 ounce can tomato sauce, see substitute...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
preheat oven to 350 degrees F In small bowl mix soup and sour cream. set aside...
Ingredients: 1 can cream of chicken soup, 1/2 cup sour cream, 1 tablespoon margarine, 1 onion chopped...

 
 
chicken enchiladas
Entrees - Maindishes / None         
...
Ingredients: Chicken cooked chopped, flour tortillas, cream cheese 9 0z, heavey cream...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Cut chicken into small pieces and brown in skillet. Combine and mix soup, sour cream, and chilies. Add ˝ of soup mixture to chicken. Add ˝ of cheese to chicken. Distribute chicken mixture evenly...
Ingredients: 1 lb. (2 c.) chicken, skinless & boneless, 2 cans cream of chicken soup, 2 c. grated cheddar cheese, 1 c. sour cream...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Cook chicken in microwave under water. Mix Rotel, enchilada sauce, and cilantro. Shred chicken, add to mixture. Scoop in tortillas; pour leftover sauce and chieese atop. Cook at 350 for 20 min...
Ingredients: 1 can green chili enchilada sauce, 3 - 4 chicken breast (16 oz), 2 -4 corn tortillas, 1 can Ro-tel...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
1.Stir chicken, bell peppers, cream cheese and 1/2 cup salsa on low heat until cream cheese is melted 2.Spoon 1/3 cup chicken mixture down center of tortilla, roll up and place seam side down in ligh...
Ingredients: 2 cups chopped cooked chicken, 1 cup chopped green bell peppers, 1 pkg Philadelpia cream cheese, cubed, 1 jar, 8 oz salsa...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Place trimmed chicken breasts in a shallow saucepan and just barely cover highest point with water. Bring water to a boil and boil for 3 minutes. Cover pan, turn off heat, and let set for 30 minutes...
Ingredients: 4 boneless chicken breasts, 12oz sharp cheddar cheese, 1/2 cup cilantro chopped, 12 corn or flour tortillas...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Saute onion and garlic, coriander and pepper in butter until tender. Stir flour in sour cream and add to sauted mixture. Stir in broth and chili peppers. Cook until thick and bubbly. Remove ...
Ingredients: 8 tortillas, 1/2 C chopped onion, 2 cloves garlic, 1 tsp. coriander...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
1. Preheat oven to 375°. 2. Heat 1 tablespoon oil in a large ovenproof skillet over medium-high heat. Add chicken to pan; sauté 6 minutes on each side. Place skillet in oven; bake at 375° for 10 minu...
Ingredients: 2 tablespoons olive oil, divided, 4 (8-ounce) bone-in chicken thighs, skinned, 1/4 cup (2 ounces) 1/3-less-fat cream cheese, softened, 2 tablespoons chopped cilantro...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Brown the meat if needed in a large skillet. In a large bowl, combine cheese, meat, sour cream, soup, onion, pepper and salt. Spoon about 1/2 cup off center on each tortilla; roll up. Place seam si...
Ingredients: 2 cups shredded Mexican cheese, 1 1/2 lbs of cooked chicken/beef/turkey, 2 Cans of Enchilada Sauce, 2 Garlic Cloves Minced...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Preheat oven to 375 degrees. prepare enchilada sauce adding water until desired consistency. Spread a thin layer of the sauce on the bottom of an 8x8 baking dish....
Ingredients: Lowry's seasoning enchilada sauce packet, 29 oz can tomato sauce (i make lots of sauce and freeze half), Shredded Cheese (mexican blend), Cooked and shredded chicken (see my salsa chicken recipe!)...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Mix cooked chicken with rest of ingredients. Save 3/4 cup cheese to sprinkle on top. Brush each tortilla with melted butter on both sides. Stuff and roll. Put in baking pan, cover and bake at 325-...
Ingredients: 16 flour tortillas, 1 whole chicken. cooked and deboned, 2 can cream of chicken soup, 1 pint sour cream...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Mix soup, sour cream, picante sauce and chili powder....
Ingredients: 1 can cream of chicken, 8 oz sour cream, 1 cup picante sauce, 2 teaspoons chilli sauce...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
1. Preheat oven to 450F. Spray a baking sheet....
Ingredients: 2 tbsp vegetable oil, 2 large skinless, boneless chicken breasts, cut into long, thin strips, 1/2 tsp salt, 1 small onion, chopped...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
boil chix in water with oion, garlic, salt and pepper for 20 minutes, then shred. Mix sour cream,soup, cheese, chilies and chicken with 1 cup broth from chicken. Grease pan and put thin layer of mix...
Ingredients: flour tortillas, 4-6 chicken breasts, 2 cans cream of chicken soup, 1 can (4 oz) diced green chilies...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
In a medium saucepan, spray oil and sauté garlic. Add chipotle chiles, chili powder, cumin, chicken broth, tomato sauce, salt and pepper. Bring to a boil. Reduce the heat to low and simmer for 5...
Ingredients: Sauce, 2 garlic cloves, mined, 1-2 tbsp chipotle chilis, 1 1/2 cups tomato sauce...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Bake chicken 1 1/2 hr. at 350, uncovered until done. Bone out chicken. Mix together the soup, milk, onion and salsa. Tear tortillas into 4s. Layer tortillas, chicken, sauce. Layer fine. End with soup ...
Ingredients: 2 doz. Tortillas, 2 whole chickens, 2 cans cream of chicken soup, 2 cans cream of mushroom soup...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Combine first 9 ingredients in a saucepan over medium heat; bring to a simmer. Cook 8 minutes or until chicken is done. Remove chicken from pan with a slotted spoon; let stand 10 minutes. Shred ...
Ingredients: 4 cups cold water, 2 cups fat-free, lower-sodium chicken broth, 1 tablespoon whole black peppercorns, 5 garlic cloves, crushed...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
1.Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large baking dish. 2.In a medium saucepan over medium heat, melt the butter and saute the green onion until tender (about 3 to 4 mi...
Ingredients: 1 Tbsp butter, 1/2 cup chopped green onions, 1/2 tsp garlic powder, 1 (4 oz) can diced green chiles...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Saute the onion and garlic in butter until tender. Combine with chicken, chiles, enchilada sauce, salsa, salt and whipping cream. Mix well. Spray large skillet with PAM. Spray both sides of each torti...
Ingredients: 1 c chopped onion, 1 clove garlic, 2 tbsp butter, 2 c chopped cooked chicken...

 
 
Chicken enchiladas
Entrees - Maindishes / None         
Cook and dice chicken. Melt butter and sauté onions. Add cream cheese and melt together. Add chicken. Use about 10 tortillas and fill and put in 9x13. Shred monteray jack on top and add c...
Ingredients: 5 chicken breast, 1 stick butter, Onions, if desired, 1 8 oz. cream cheese...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
1. Combine first 9 ingredients in a saucepan over medium heat; bring to a simmer. Cook 8 minutes or until chicken is done. Remove chicken from pan with a slotted spoon; let stand 10 minutes. ...
Ingredients: 4 cups cold water, 2 cups fat-free, lower sodium chicken broth, 1 T whole black peppercorns, 5 garlic cloves, crushed...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
In a casserole dish 9 x 13 grease bottom. Take 2 cups of the cheese and place in tortillas and roll up and line the casserole dish. Next take a large skillet and melt butter and saute onions and add...
Ingredients: 12 flour tortillas, 3 cups shredded monterey jack or colby cheese, 1/4 cup margarine or butter, 3/4 cup chopped onions...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Cook and shred chicken. Add chicken, cream cheese, taco seasoning and half a jar of salsa. Cook until cream cheese is melted. Warm tortilas in microwave. Add chicken mix to tortilla and top with c...
Ingredients: 8 oz. cream cheese, Sour Cream, Jar of Salsa, Chicken...

 
 
Chicken Enchiladas
Entrees - Maindishes / Low-fat         
Preheat oven to 350°F. Mix chicken, chilies and salsa in a small bowl. Mix the salt and cream in a large shallow dish. Heat the Oil in a frying pan over med-high heat. Fry the tortillas one at a t...
Ingredients: 2 cups cooked chicken, chopped, 1 (4 ounce) can diced green chilies, 1 (8 ounce) can green chili salsa, 1/2 teaspoon salt...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Sauté onion and garlic in a large oiled skillet over medium heat, about 5 minutes. Add chilies, chicken and enchilada sauce; cook for 2 minutes. Fold in cheese. Remove from heat. Dip each warmed tor...
Ingredients: 1 onion chopped, 2 cloves garlic minced, 1 can (4 ounces) chopped green chilies (for those outside of the USA, you can substitute with green , 1 pound cooked chicken, shredded...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Combine first 9 ingredients in a large pot over medium heat. Cook 10 minutes or until chicken is done. Remove chicken using a slotted spoon. Let stand 10 minutes. Shred chicken and set aside. Drain co...
Ingredients: 4 Cups cold water, 2 Cups fat-free low-sodium chicken broh, 1 Tbl. whole black peppercorns, 5 garlic cloves, crushed...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
Heat oven to 400 degrees. Cook chicken over medium-high heat until no longer pink. Add cream cheese and chiles, cook and stir until blended. Cover bottom of baking dish with enchilada sauce. Spoon...
Ingredients: 1 lb. chicken breast, cubed, 8 oz. cream cheese, cubed, 1 (4.5 oz) can chopped green chiles, 1 (12 count) package tortillas...

 
 
Chicken Enchilada's
Entrees - Maindishes / None         
Shred chicken. Stir in cheese and re-fried beans. Scoop amount desired into flour tortilla. Roll tortillas. Place in 9x13 pan. Pour enchilada sauce over top. Add cheese and desired toppings. Bake at ...
Ingredients: 3-4 cooked boneless skinless chicken breasts, 1 C. Shredded Cheddar Cheese. , 1 12 oz. Can of re-fried beans, Flour tortilla's...

 
 
Chicken Enchiladas - Easy
Entrees - Maindishes / None         
Heat oven 350. Stir soup, sour cream, picante and chili powder together. ...
Ingredients: 1 can cream chicken soup, 1/2 cup sour cream, 1 cup picante or salsa, 2 tsp chili powder...

 
 
Chicken Enchiladas (White)
Entrees - Maindishes / None         
1. Preheat oven to 350 degrees. Grease a 9x13 pan 2. Mix chicken and 1 cup cheese. Roll up in tortillas and place in pan. 3. In a sauce pan, melt butter, stir in flour and cook 1 minute. Add bro...
Ingredients: 10 soft taco shells, 2 cups cooked, shredded chicken, 2 cups shredded Monterey Jack cheese, 3 Tbsp. butter...

 
 
Chicken Enchiladas 2
Entrees - Maindishes / None         
Ingredients 2 cups cooked, shredded chicken 2 cups shredded Monterey Jack cheese 3 Tbsp. butter 2 Tbsp. Corn Starch 2 cups chicken broth 1 Clove of Minced Garlic 1...
Ingredients: , , , ...

 
 
Chicken Enchiladas GF, DF,
Entrees - Maindishes / None         
Preheat oven to 350 degrees. Combine enchilada sauce ingredients and set aside. Spread 1/2 cup enchilada sauce on the bottom of 9x13 pan. Combine enchilada engredients and roll in tortillas an...
Ingredients: 3 cups shredded chicken, 1 cup salsa, 4 oz diced green chilis, 1 tsp garlic powder...

 
 
Chicken Enchiladas I
Entrees - Maindishes / None         
Preheat oven to 350 degrees F (175 degrees C). In a medium, non-stick skillet over medium heat, cook chicken until no longer pink and juices run clear. Drain excess fat. Cube the chicken and re...
Ingredients: 4 skinless, boneless chicken breast halves, 1 onion, chopped, 1/2 pint sour cream, 1 cup shredded Cheddar cheese...

 
 

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