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Entrees - Maindishes Recipes         page 160 of 660

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 32998 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Chicken Pot Pie
Entrees - Maindishes / None         
Place chicken, water, wine, and bouillon cubes in a medium pan and bring to a boil. Lower heat and cook gently, uncovered 15 minutes. Remove from heat and allow to cool. Set aside one cup of broth ...
Ingredients: 1 lb of uncooked boneless, skinless chicken breast, 2 cups of water, 1/2 cup dry white wine, 2 chicken bouillion cube - crumbled...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Preheat oven to 375 F. In a saucepan, combine chicken, carrots, peas, and celery. Add water to cover and boil for 15 minutes. Remove from heat, drain, and set aside ...
Ingredients: 1 pound Skinless, boneless chicken breast halves – cubed, 1 cup sliced carrots, 1 cup frozen green peas, 1/2 cup sliced celery...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Brown chicken breasts in pan sprayed with cooking spray, making sure to cook through. While cutting chicken into small bite sized pieces, saute onions and celery in butter. When vegetables are tender...
Ingredients: 2 pie crusts (Pillsbury Already Pie Crust), 5 boneless, skinless chicken breasts, 2 stalks celery, chopped, Flour...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Mix together chicken, soup, vegetables, and celery. Spoon into a lightly greased 9x9 baking pan. Separate and flatten rolls; place on top of mixture. Bake for 25 minutes for 350 degrees, or until bubb...
Ingredients: 2 to 3 lb. deli roast chicken, shredded or chopped, 10 3/4 oz. can cream of mushroom soup with roasted garlic, 16 oz. pkg. frozen mixed vegatables, thawed, 2 stalks celery, chopped...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Mix soup, vegatables, chicken, and milk in a bowl. Add salt and pepper as wanted. Pour into a pie crust. Place second crust on top (upside down) and crimp edges. Bake at 400 degrees for 30 minutes...
Ingredients: 2 9in frozen pie crusts (deep dish), 2 cans cream of potato soup, 1 can mixed vegatables, 1 large can chicken...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Oven 425. Boil chicken, carrots, peas and celery for 15 minutes. Drain. ...
Ingredients: 1lb chicken cubed, 1 cup sliced carrot, 1 cup frozen peas, 1/2 cup sliced celery...

 
 
Chicken pot pie
Entrees - Maindishes / Quick Meals         
Chicken pot pie
Debone chicken and cut up. Mix w soups and mixed veggies. Place in a 3 qt casserole dish. Set aside. Mix flour, baking powder, and milk w white whisk (will b a little lumpy). Pour this over the ...
Ingredients: 1 c flour, 1tsp b powder, 1 c milk, 1 stick melted butter...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Preheat oven to 425 degrees F (220 degrees C.) In a saucepan, combine chicken, carrots, peas, and celery. Add water to cover and boil for 15 minutes. Remove from heat, drain and set aside. I...
Ingredients: 1 pound skinless, boneless chicken breast halves - cubed, 1 cup sliced carrots, 1 cup frozen green peas, 1/2 cup sliced celery...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Bring stock, 1 cup water and bay leaf to boil. Add chicken; reduce heat, cover and simmer for 15 minutes for breasts and 25 minutes for thighs. Remove chicken. Cool, and cut into bite size pieces. Ret...
Ingredients: 2 cups chicken stock , 1 bay leaf, 3 lb chicken skinless thighs or breasts, 1 potato peeled and cut into large cubes...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Melt butter and onions. Add flour, broth, and milk. Heat and stir until thick....
Ingredients: pie crust, 1/3 cup butter, 1/3 cup chopped onion, 1/3 cup flour...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Mix and place in frozen pie crust (in a metal pan) Put another pie crust on top (no metal). Bake at 350 for 1 hr. Optional - let stand after taking out of oven to firm up the dish....
Ingredients: 1½ cooked chicken (2 shredded chicken breasts), 1 small can cream of chicken, 1 small can cream of mushroom soup (or your choice), 1/4 c. milk (optional)...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
1.Preheat oven to 400 degrees F. Cook soup in a medium saucepan over medium heat until hot. Gradually add broth, stirring until smooth. 2.Add chicken, frozen vegetables, salt, and pepper. B...
Ingredients: 1 (10-3/4-ounce) can cream of celery or cream of chicken soup, undiluted, 1 1/2 cups chicken broth, 3 cups chopped cooked chicken, 1 (10 oz) pkg frozen mixed veg...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Crust- Mix flour, crisco, salt, celery seeds and 1/2 cup cold water....
Ingredients: 2 cups flour, salt, 2 or 3 tsp celry seeds, ...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
To make stock combine ingred. in heavy stock pot. Add cold water until just covered. Bring to a boil over high heat. Reduce and simmer 45 min. Remove chicken and let cool 15 min. Continue boiling stoc...
Ingredients: STOCK- 3½ lb frying chicken, 1 carrot, celery stalk, and onion (halved), 2 tsp salt, CRUST- 1½ c flour...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Cut one carrol and 1 stalk of celery into large dice, and peel and quarter 1 yellow onion. In a large stockpot, please the chicken, diced vegetables, onion, 1 bay leaf and peppercorns, cover with wat...
Ingredients: 3 large carrots, 2 stalks celery, 2 medium yellow onions, quartered, 4 pound chicken...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Chicken Pot Pie
Mix chicken, vegetables and soups and heat until smooth. Pour into pie shell and top with top shell....
Ingredients: 1 1/2 c. chicken, diced (about 2 breasts of chicken), 1 can cream of chicken soup, 1/2 bag frozen mixed vegetables, 1 c. chicken broth...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Chicken Pot Pie
Preheat oven to 400°F. Mix soup, vegetables and chicken in 9-inch pie plate. Mix milk, egg and baking mix. Pour over chicken mixture. Bake 30 min. or until golden. ...
Ingredients: 1 can (10 3/4 oz.) Campbell's® Condensed Cream of Chicken Soup , 1 pkg. (about 9 oz.) frozen mixed vegetables, thawed , 1 cup cubed cooked chicken or turkey , 1/2 cup milk ...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
put enough all spice to cover the chicken pieces and stir fry them in a little olive oil...
Ingredients: 6-7 pieces square puff pastry, 1 bag frozen vegetables, 1 pack knorr cream of chicken soup, 1 tbsp garlic powder...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Preheat the oven to 425F/220C. Heat the first amount of oil in a skillet over medium heat. Add the chicken cubes. (If your skillet is small, add only half of the chicken at a time.) Cook until the ch...
Ingredients: 1 t olive oil, 4 chicken breasts, cubed, 1 onion, chopped, 1 clove garlic, pressed...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Heat oven to 45. Make pie crust as directed on box....
Ingredients: 1/3 cup butter or margarine, 1/3 cup chopped onion, 1/3 cup all purpose flour, 1/2 tsp salt...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Heat the butter in a large saute pan or pot over med heat. When its melted, add the onion, carrots and garlic and cook until the onion is translucent and the carrots begin to soften (5 min). Add the...
Ingredients: 2 Tbsp butter, 1 onion, chopped, 2 carrots chopped, 2 cloves garlic, minced...

 
 
Chicken Pot Pie
Entrees - Maindishes / Quick Meals         
Pre Heat oven to 425 melt butter in sauce pan. When butter is melted add Onion, Flour, Salt and pepper. cook on low for a few minutes. Add Chicken Broth and Milk. Whisk until boiling. Boil for 1 minu...
Ingredients: 1/3 cup Salted Butter, 1/3 cup All-Purpose Flour, 1/3 cup Yellow Onions, chopped, dash salt...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Melt butter, add onion and celery and sauté till tender. Add flour, stir constantly 2 minutes. Stir in broth and milk stirring constantly. Bring to boil and cook till thickened. Add chicken and ve...
Ingredients: 1-1/2 C Butter, 3 Celery Ribs, 1(49 oz) can Chicken Broth, 8 C Cooked Chicken...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Combine soups, milk, thyme and pepper. Stir in vegetables and chicken. Pour into backing dish. Bake at 400 degrees for 15 minutes or until mixture begins to bubble. Stir. Meanwhile, cut each biscu...
Ingredients: 1 can condensed cream of broccoli soup, 1 can condensed cream of chicken soup, 1 c. milk, 2 c. cubed cooked chicken...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Mix ingredients together and put in bottom of pie plate on top of one pie crust. Top w/ the other pie crust, pinch at sides and poke holes in top. Bake 350 for 1 hour....
Ingredients: 2 pie pillsbury pie crusts, 1 can veg all vegetables, 2 cans cream of chicken soup, Salt & pepper...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Chicken Pot Pie
For the filling, boil the chicken in salted water until just cooked through. Cut up into bite-sized pieces. Boil the potatoes just shy of fully cooked. In a large skillet melt the butter and cook ...
Ingredients: Filling- , 3 medium chicken breasts, 10 oz. bag of frozen mixed vegetables, 1 onion, chopped...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Boil Chicken. Chop onion into fine pieces. When chicken is boiled chopped into small pieces....
Ingredients: 4 boneless chicken breast, 1 sweet onion, 1/2 stick of butter, 1 small can of cream of celery...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Chicken Pot Pie
Put 1 crust in pie plate. Mix other ingredients. Pour on crust. Cover with second crust. Slit top. Bake at 350 for 40 minutes....
Ingredients: 1 box refridgerate pie crust (2 crusts), 2-3 cooked chicken breasts (cubed), 2 cans cream of potato soup, 1 bag frozen veggies...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Chicken Pot Pie
Preheat oven to 350 degrees F. In a saucepan, cook chicken in broth until done (8-12 min). Take chicken out and cut/shred it. Place it in a bowl. Save the broth for later....
Ingredients: 1 pound skinless, boneless chicken breast - cubed (2 breasts), 3 cups chicken broth, 2 Tbs vegetable oil, 1 cup chopped onion...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
1. Preheat the oven to 350F. Spray muffin tins with PAM for ease of removing the chicken pot pies. 2. Heat olive oil over medium flame and add the carrots and celery. Sauté 4 minutes, until softene...
Ingredients: 3/4 cup chopped celery, 3/4 cup chopped carrots, 1 lb chicken cut into small cubes, 1 Tbsp Olive Oil...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
In a 13 x 9 casserole baking dish, combine soups with milk and seasonings. Break up chicken into bite sized pieces and stir into soups. Add cooked peas and carrots, potatoes and the fresh on...
Ingredients: 1 can cream of chicken soup, 1 can cream of potato soup, 1 can skim milk, 3 - 4 chicken breasts, cooked, skinned and deboned...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Bake 1 hour at 350 degrees...
Ingredients: 1 cup mixed vegatables, 1 can cream of chicken soup, 2/3 can milk, chicken, diced...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Chicken Pot Pie
Heat oven to 425°F. Make pie crusts as directed on box for Two-Crust Pie using 9-inch glass pie pan. In 2-quart saucepan, melt butter over medium heat. Add onion; cook 2 minutes, stirring frequen...
Ingredients: 1/3 cup butter, 1/3 cup chopped onion, 1/3 cup flour, 1/2 tsp salt...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Allow puff pastry to thaw at room temperature and then gently unfold. In a large pot, melt butter over medium high heat. Add onion, celery, carrot, and salt and sauté until onions are translucen...
Ingredients: 1 sheet frozen puff pastry, 4 tablespoons butter, 1/4 cup chopped onion, 1/4 cup chopped carrot...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Preheat oven to 400 degrees. Remove skin and bones from chicken breast and shred meat. Set aside. In a large skillet over medium-high heat, melt 6 T butter. Saute carrots and celery until tran...
Ingredients: 2 bone-in, skin-on chicken breasts, baked, 7 T unsalted butter, 3 carrots, peeled, halved and sliced diaganolly, 3 celery stalks, sliced diaganolly...

 
 
chicken pot pie
Entrees - Maindishes / None         
in large pan add chicken , bone and all into pan add onion, celery and enough water to boil down the chicken off bone..add boullion cubes ..boil 20 mins or so.. then remove chicken keeping the ...
Ingredients: left over chicken cut into pieces i use left over whole chicken, 4 chicken gravy packets, carrorts fresh or canned , peas canned or frozen...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Preheat oven to 375 degrees. Place 1 crust in pie pan. Mix remaining ingredients with a little pepper. Pour into crust and top with remaining crust. Prick vent holes in crust to allow steam to esc...
Ingredients: 1 (15 ounce) package frozen double piecrust, 1 (15 ounce) can mixed vegetables, drained, 1 (10 ounce) can cream of celery soup, 1 (10 ounce) can cream of chicken soup...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Combine in saucepan corn, gr beans, carrots and celery. Cook till desired consistency (15-20 min). Save the water from the cooked vegetables to make the broth. Add bullion to it and more water to m...
Ingredients: 1/2 bag frozen corn, 1/2 bag frozen green beans, 1/2 c fresh carrots, thinly sliced, 1/2 c celery, chopped...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
1. Combine first four ingredients together, placing an ungreased 3 quart casserole dish. 2. Bake at 400 degrees F for 20 minutes. 3. While baking, slice biscuits into quarters and set asi...
Ingredients: 2 cups chicken, cooked and chopped, 15 ounce can mixed vegetables, drained, 2 10 ¾ ounce cans cream of chicken soup, 1 cup milk...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Fry chicken pieces in olive oil until browned. Place one pie crust in the bottom of pie plate. Mix frozen vegatables with soup, seasonings and water. Add to pie plate and cover with 2nd pie ...
Ingredients: 1 lb chicken tenders cut up in bit size pieces, 1 Tbs of oive oil , 1 pkg frozen corn, 1 pkg frozen green beanse...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Mix first 3 ingredients together. Pour into 9x13 greased baking dish. Mix last 3 ingredients and pour on top of chicken mixture. Bake for 1 hour....
Ingredients: 1 cooked chicken, deboned and cut into chunks, 16 oz Veg-All, drained, 1 can cream of chicken soup, 1 cup baking mix...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Mix ingredients and pour into 9x13 pan....
Ingredients: Base-, 2 cans cream of chicken soup, 16 oz bag frozen vegetables , 3 cups chopped chicken...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Put broth in a large pot. Add the celery, potatoes, carrots, onion, and chicken. To make noodles, mix remaining ingredients in a separate bowl. Roll and knead dough a couple times. Roll dough ...
Ingredients: 1 stalk celery chopped, 1-1/2 quarts chicken broth, 2 medium potatoes,cubed, 2 medium carrots, sliced...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
1. Preheat oven to 425 degrees F (220 degrees C.)...
Ingredients: 1 lb skinless, boneless chicken breast halves-cubed, 1 cup sliced carrots, 1 cup frozen green peas, 1/2 cup sliced celery...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Heat oven to 425. Make pie crusts as directed on box for 2 crust pie using a 9 inch pie pan. In 2 qt saucepan, melt butter over medium heat. Add onion, cook 2 minutes, stirring frequently, until te...
Ingredients: 1 box Pillsbury refrigerated pie crusts, softened as directed on box, 1/3 c butter or margarine, 1/3 c chopped onion, 1/3 c all purpose flour...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Put one pie crust in pie pan. In a large bowl, mix all other ingredients. Put everything in the pie crust and cover with top crust. Form the crust edge and cut slits in top. Bake for 30 minutes at...
Ingredients: pie crust (top and bottom), 1 cup mixed veggies (or 1 can Veg-All), 2 cans Cream of Potato soup, 1/2 cup milk...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Chicken Pot Pie
Preheat oven to 425. In a saucepan, combine chicken, carrots, peas and celery. Add water to cover and boil for 15 minutes or until chicken is cooked through. Remove from heat, drain and set aside. ...
Ingredients: 1 pound boneless skinless chicken breast, cubed, 1 cup sliced carrots, 1 cup frozen green peas, 1/2 cup sliced celery...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Cook onion in butter till tender. With fresh veggies also. Blend in flour and 1 tsp salt. Add broth all at once (whole carton) cook and stir till thick and bubbly. Add rest of ingredients, garlic, pou...
Ingredients: 2 unbaked pie crust, chicken breast, 6 T butter, 1/2 cup chopped onion...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Boil chicken breasts in hot water for about 20 minutes and cut them up and put them in a 9x13 pan. Peel and slice 5 or 6 carrots in black pampered chef steamer with a little bit of water. Steam 2 ...
Ingredients: 2-3 chicken breasts, 6 carrots, 2 cups frozen peas, Rosemary, basil, or chicken spice...

 
 
Chicken Pot Pie
Entrees - Maindishes / None         
Preheat oven to 400. Spray 8x8 casserole dish with cooking spray. Mix together veggies, chicken and soup. Pour into casserole dish....
Ingredients: 1/2 cup milk, 1/4 cup egg substitute, 2 cups frozen mixed vegetables, 2 cups chopped cooked chicken breast...

 
 

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