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Entrees - Maindishes Recipes         page 168 of 709

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35419 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Chicken Piccata
Entrees - Maindishes / None         
Beat egg with 1 tablespoon lemon juice. Combine flour, garlic powder, and paprika....
Ingredients: 4 boneless chicken breasts, 1 egg, 3 tablespoons of lemon juice, margarine...

 
 
Chicken Piccata
Entrees - Maindishes / None         
Halve the lemons to obtain 1/4 cup of juice. Salt and Pepper each chicken slice....
Ingredients: 2 Lemons, Chicken cutlets , 3/4 salt, 3/4 pepper...

 
 
Chicken Piccata
Entrees - Maindishes / None         
Place each chicken breast between 2 sheets of heavy-duty plastic wrap; pound to 1/2-inch thickness using a meat mallet or small heavy skillet. Place 1 teaspoon flour in a small bowl, and place remain...
Ingredients: 4 Boneless, Skinless Chicken Breasts, 2 Ounces Flour, divided(about 1/2 Cup), 1/2 Teaspoon Kosher Salt, 1/4 Teaspoon Freshly Ground Black Pepper...

 
 
Chicken Piccata
Entrees - Maindishes / None         
Sprinkle chick with salt and pepper and coat with flour....
Ingredients: 4 chick breasts, 1/4 tsp salt and pepper, 3 tbsp flour, 2 tbsp butter...

 
 
Chicken Piccata
Entrees - Maindishes / None         
Combine the flour, salt and pepper in a shallow dish. Pound the chicken 1/4 inch thick. Dredge the chicken in the flour mixture, shaking off hte excess. Heat the butter and oil in a large skillet over...
Ingredients: 1 1/2 c flour, 1 t salt, 1/4 t pepper, 8-4 oz boneless skinless chicken breasts...

 
 
Chicken Piccata
Entrees - Maindishes / None         
Place each chicken breast half between 2 sheets of heavy-duty plastic wrap; pound to 1/2-inch thickness using a meat mallet or small heavy skillet. Place 1 teaspoon flour in a small bowl, and pl...
Ingredients: 4 (6-ounce) skinless, boneless chicken breast halves, 2 ounces all-purpose flour, divided (about 1/2 cup), 1/2 teaspoon kosher salt, 1/4 teaspoon freshly ground black pepper...

 
 
Chicken Piccata
Entrees - Maindishes / None         
Combine flour, salt & pepper in a shallow dish. Dip chicken in beaten egg, then dredge in flour....
Ingredients: 4 boneless, skinless chicken breast halves, pounded thin, 1/2c. all purpose flour, salt & pepper to taste, 1 egg beaten with 1 Tbs water...

 
 
Chicken Piccata
Entrees - Maindishes / None         
season cutlets with salt and pepper then dust with flour. Spray saute pan with nonstick spray. Add vegetable oil and heat over medium-high. Saute cutlets 2-3 minutes on one side. Turn over and sau...
Ingredients: 4 chicken cutlets (chicken breasts pounded thin), 2 Tblsp. vegetable oil, 1/4 cup white wine, 1 tsp garlic, minced...

 
 
Chicken Piccata
Entrees - Maindishes / None         
Season chicken with salt and pepper. Dredge chicken in flour and shake off excess. ...
Ingredients: 2 skinless and boneless chicken breasts, butterflied and then cut in half , Sea salt and freshly ground black pepper , All-purpose flour, for dredging , 6 tablespoons unsalted butter ...

 
 
Chicken Piccata
Entrees - Maindishes / Low-fat         
Pound and dredge chicken....
Ingredients: 4 boneless, skinless chicken breast halves (about 1.25 lbs), 1/4 c flour, 1 Tbsp butter, 1 Tbsp olive oil...

 
 
Chicken Piccata
Entrees - Maindishes / Quick Meals         
Coat chicken with flour and salt & pepper. In a large pan, heat 2 tbsps butter. Brown chicken on each side and set aside in a platter....
Ingredients: 1 lb thin chicken cutlets, 1/4 cup flour (or as much as you need), 4 tbsps butter (divided if you are fancy - I am not), 3 gloves garlic (minced)...

 
 
Chicken piccata
Entrees - Maindishes / None         
Grill or broil chicken breasts. Season with salt and pepper to taste....
Ingredients: 6 (6-8 oz) boneless, skinless whole chicken breasts, pounded slightly to tenderize, Salt to taste, Black pepper, to taste, 3 c water...

 
 
chicken piccata
Entrees - Maindishes / None         
season chicken with salt and pepper and dust with flour....
Ingredients: 2 boneless, skinless chicken breasts, cut in half and pounded to 1/2, flour, 2 tablespoons olive oil, 1/2 cup dry white wine...

 
 
Chicken Piccata
Entrees - Maindishes / None         
Put chicken breasts between 2 sheets of waxed paper or plastic wrap; pound to flatten to about 1/4-inch. In a shallow bowl, combine flour, salt, pepper and paprika; dredge chicken breasts to coat well...
Ingredients: 6 to 8 chicken breast halves, boneless, no skin, 1/2 cup flour, 1 1/2 teaspoons salt, 1/4 teaspoon freshly ground pepper...

 
 
Chicken Piccata
Entrees - Maindishes / None         
In a dish, combine salt, flour, and pepper. Coat each chicken piece completely with flour mixture. Shake off excess. In skillet, melt butter, add olive oil. Add chicken and saute over medium heat for ...
Ingredients: 4 chicken breast halves, pounded, salt and pepper to taste, 1/2 cup all purpose flour, 2 tblsp butter...

 
 
Chicken Piccata
Entrees - Maindishes / None         
Flour chicken. Saute in butter and olive oil, 2.5 minutes each side, remove from pan. Add wine and lemon juice to the pan butter and stir 1 minute. Return chicken to pan and warm on lo heat unti...
Ingredients: 4 boned chicken breasts, pounded thin , 1/2 c flour, 1/4 c butter , 1 Tbl olive oil...

 
 
Chicken Piccata
Entrees - Maindishes / Low-carb         
In a small bowl, beat the egg together with 1 tablespoon of the lemon juice. Set aside. ...
Ingredients: 4 chicken breasts, sliced or pounded thin, 1 egg, 3 tbsp lemon juice, divided, 1/2 cup grated parmesan cheese...

 
 
Chicken Piccata
Entrees - Maindishes / None         
Season chicken with salt and pepper. Dredge chicken in flour and shake off excess....
Ingredients: 2 skinless and boneless chicken breasts, butterflied and then cut in half, Sea salt and freshly ground black pepper , All-purpose flour, for dredging , 6 tablespoons unsalted butter ...

 
 
Chicken Piccata
Entrees - Maindishes / None         
Preheat the oven to 400 degrees F. Line a sheet pan with parchment paper. Place each chicken breast between 2 sheets of parchment paper or plastic wrap and pound out to 1/4-inch thick. Sprinkle bo...
Ingredients: 3 chicken breasts, salt, pepper, 1/2 c. all purpose flour...

 
 
Chicken Piccata
Entrees - Maindishes / None         
Bring a large pot of salted water to a boil. Place flour in a shallow bowl. Season cutlets with salt and pepper, then dip into flour, turning to coat; shake off excess. ...
Ingredients: Coarse salt and ground pepper , 1/2 cup all-purpose flour , 1 1/2 pounds chicken cutlets , 2 tablespoons olive oil ...

 
 
Chicken Piccata
Entrees - Maindishes / None         
Butterfly the chicken breasts, then cut in half. Season chicken with salt and pepper. Dredge chicken in flour and shake off excess...
Ingredients: 2 boneless, skinless chicken breasts , seal salt, freshly ground black pepper, all-purpose flour (for dredging)...

 
 
Chicken Piccata
Entrees - Maindishes / None         
Pound the chicken and dredge in flour....
Ingredients: 1 package boneless, skinless chicken tenders, flour, olive oil, 2 Tablespoons squeezed lemon...

 
 
Chicken Piccata
Entrees - Maindishes / None         
Season chicken with salt and pepper. Dredge chicken in flour and skake off excess. In a large skillet over med-high heat, melt 2 T of butter with 3 T olive oil. When butter and oilstart to sixxle add ...
Ingredients: 2 skinless boneless chicken breasts, butterflied cut in half, sea sald and black pepper, all purpose flour - for dredging, 6 T unsalted butter...

 
 
Chicken Piccata by Mila
Entrees - Maindishes / None         
Season cutlets with salt and pepper, then dust with flour. Coat saute pan with nonstick spray, add vegetable oil, and heat over medium-high....
Ingredients: 2 boneless, skinless chicken breasts, cut into cutlets, salt and pepper, all purpose flour, non stick spray...

 
 
CHICKEN PICCATA PASTA TOSS
Entrees - Maindishes / None         
Heat a deep nonstick skillet over medium-high heat. Add 1 TBL of EVOO and the chicken to the pan. Season with salt and pepper, and brown until lightly golden all over about 5 minutes. Remove chicken f...
Ingredients: 1 LB penne pasta cooked al dente , 2 TBL EVOO, 1 1/4 LB chicken tenders cut into 1inch pieces, salt and ground pepper to taste...

 
 
Chicken Piccata with Lemon, capers and Artichoke H
Entrees - Maindishes / None         
Place chicken in zip-lock bage and pound with a meat mallet or rolling pin until 1/4-inch thick remove chicken from bag and season all over with salt and black pepper.In a shallow dish or plastic bag ...
Ingredients: 4 {4-ounce} bonless skinless chicken breast halves, Salt and ground black pepper, 1/3 cup all-purpose flour, 1/2 Teaspoon finely grated zest...

 
 
Chicken Piccata with Marsala Sauce
Entrees - Maindishes / None         
Ingredients- 2 boneless, skinless chicken breasts 2 cups all-purpose flour 2 tablespoons butter 1 tablespoon extra virgin olive oil 3 garlic cloves, smashed 1 cup sliced oyster or sh...
Ingredients: , , , ...

 
 
Chicken Piccata with Orzo
Entrees - Maindishes / Low-fat         
Preparation 1. Cook orzo according to package directions. Drain. Stir in rind. 2. While orzo cooks, heat a large skillet over medium-high heat. Sprinkle chicken with salt and pepper. Add o...
Ingredients: 1 cup uncooked orzo , 2 teaspoons grated lemon rind , 4 (4-ounce) chicken cutlets, 1/4 teaspoon kosher salt ...

 
 
Chicken Piccata with Pasta and Mushroom
Entrees - Maindishes / None         
Bring a large pot of water to a boil. Add pasta and cook until just tender, 4 to 6 minutes or according to package directions. Drain and rinse....
Ingredients: 6 ounces whole-wheat angel hair pasta , 1/3 cup all-purpose flour, divided , 2 cups reduced-sodium chicken broth , 1/2 teaspoon salt, divided ...

 
 
Chicken Pie
Entrees - Maindishes / None         
Simmer chicken until tender in about a quart of water. Cut chicken in pieces and arrange in large pir plate....
Ingredients: 1 med. chicken, 4 tbs. flour, 4 tbs. chicken fat, 2 c. chicken stock...

 
 
Chicken Pie
Entrees - Maindishes / None         
Boil chicken down in 5 cups of water with 1/2 t. salt. Cook until tender. Drain, reserving broth. Remove meat from bones....
Ingredients: 1 3-lb. chicken, 5 cups water, 1/2 t. salt, 1 cup sliced celery...

 
 
Chicken Pie
Entrees - Maindishes / None         
Cook and debone chicken; save broth. Mix 2 cups broth with butter and soup. Pour over chicken....
Ingredients: 4 chicken breasts, 2 cups broth, 1-1/2 cup bisquick, 1 can cream of chicken soup...

 
 
Chicken Pie
Entrees - Maindishes / None         
Turn oven to 180o C...
Ingredients: 600grams chicken tender loins , 1 medium Onion, 2 rashes of bacon, 2 tbsp of plain flour...

 
 
Chicken Pie
Entrees - Maindishes / None         
Preheat oven to 350 degrees...
Ingredients: 6 cooked chicken breasts, 3/4 cup chicken broth, dash of pepper, 1 can sliced carrots...

 
 
Chicken Pie
Entrees - Maindishes / None         
Chicken pie first time and all gone Chicken breast cubes ( i used turkey leg also after boiling it)i marinated the chicken breast in honey and cinnamon and groung ginger or u can use any ot...
Ingredients: , , , ...

 
 
Chicken Pie
Entrees - Maindishes / None         
boil chicken and but in pieces or shred. place in bottom of 13 x 9 baking pan. reserve 1 1/2 cups of broth. spread bag of mixed veg over chicken. mix 1 can cream of chicken soup and 1/2 cup broth....
Ingredients: chicken breast - 1 1/2 cup broth, 1 bag frozen mixed vegetables, 1 can cream of chicken soup, 1 stick melted butter...

 
 
Chicken Pie with Cheese Crust
Entrees - Maindishes / None         
Mix Filling together. PreHeat oven to 425 degrees....
Ingredients: Filling:, 1 Cooked and Boned Chicken, 1 Cup Boiled, Diced Potatoes, 1 Can Condensed Cream of Chicken Soup...

 
 
Chicken Pie, Traditional South African Style
Entrees - Maindishes / None         
1) About the chicken- it's hard to get a chicken larger than 3 lbs. Buy a nice chubby chicken, and make up the shortfall with a pack of chicken pieces. We prefer the brown meat, which is more ...
Ingredients: 14 ounces frozen puff pastry (or 14 oz flaky pastry, which is about 400 g), 1 whole chicken, 4 1/2 lbs (about 2.3 kg, do not use breasts only, see directions) , 3 cups water (750 ml), 3 tablespoons instant chicken bouillon granules (45 ml)...

 
 
Chicken Pierre
Entrees - Maindishes / None         
Coat chicken in flour, salt, and pepper. Melt butter in large skillet and brown chicken on each side....
Ingredients: a. 2 or 3 chicken breasts, a. flour, salt, black pepper, a. 3 tablespoons butter, b. 1 can stewed tomatoes with liquid...

 
 
Chicken Pilau
Entrees - Maindishes / None         
Boil chicken pieces in water, garlic, ginger, salt for 30 mins. Keep the soup....
Ingredients: 1 chicken, Garlic Ginger, Salt, 2 onions chopped...

 
 
Chicken Pillard
Entrees - Maindishes / None         
Cut each breat lengthwise into 3-4 strips. Place the strips on a cutting board and pound each piece with the smooth side of a mallet to 1/4inch thickness. Brush each piece with olive oil, cover, and...
Ingredients: 4 Chicken Breasts (boneless), 2Tbs. Olive Oil, , Dijon Mustard Sauce-...

 
 
Chicken Pillows
Entrees - Maindishes / None         
combine cream cheese, butter, chicken. put mixture in crescent roll and dip in egg then cover in crushed saltines bake at 350 for 20 minutes...
Ingredients: rotisserie chicken, 8oz cream cheese, 3/4 cup of butter, 1 can philsburry crescent roll ...

 
 
Chicken Pillows
Entrees - Maindishes / None         
Combine all ingredients except rolls. Separate dough into 4 rectangles and firmly press around edges to seal together. Spoon meat mixture onto center of rectangles. Pull four corners of dough to top c...
Ingredients: 1 or 2 tubes crescent roll dough, 1 (8-ounce) package cream cheese, 1 can cream of chicken soup, 2 chicken breasts, cooked and cubed...

 
 
Chicken Pineapple Fajita
Entrees - Maindishes / None         
Warm tortillas. Brown pineapples in skillet, remove. Toss chicken, peppers and seasoning. Heat oil, add chicken, mix, cook, mis in pineapple, serve....
Ingredients: 8 6inch tortillas, 4 slices pinapple, 1 lb chicken, strips, 2 sm. red peppers, cut in strips...

 
 
Chicken Pinwheels
Entrees - Maindishes / None         
Preheat oven 375 degrees. ...
Ingredients: 1/2 tbsp Olive Oil, 1/4 tsp garlic, minced, 6 oz Boneless Chicken Breast, salt and pepper to taste...

 
 
Chicken Pita Sandwiches
Entrees - Maindishes / None         
Cut chicken into thin slices and place in bowl, sprinkle with salt and pepper....
Ingredients: 2 pre-cooked skinless/boneless chicken breats, Salt and pepper to taste, 1 tbsp. wine vinegar, 1/2 tsp. chopped chives...

 
 
Chicken Pita Sandwiches
Entrees - Maindishes / None         
Cook the chicken in the slow cooker till it falls apart....
Ingredients: 1 cup Pace Picante Sauce, 1/4 cup of mayonaise, iceberg lettuce, avocado (optional)...

 
 
Chicken Pitas
Entrees - Maindishes / Low-fat         
In a large bowl, combine the broccoli, chicken, cheese and tomato....
Ingredients: 1 (10 ounce) package frozen broccoli florets, cooked and drained , 2 cups shredded cooked chicken , 1 cup shredded Cheddar cheese , 1 medium tomato, chopped ...

 
 
Chicken Pitas with Sundried Tomato Vinaigrette
Entrees - Maindishes / None         
Combine first 5 ingreidents in a large bowl. Stir in chicken, tomato, cheese and basil. Line each pita half with 1/4 c greens. Divide the chicken mixtue evenly among pita halves....
Ingredients: 2 T balsamic vinegar , 1 1/2 T sun dried tomato oil, 1 T chopped drained oil-packed sun dried tomatoes , 1/4 t freshly ground black pepper...

 
 
Chicken- Pitas with Sun-Dried Tomato Vinaigrette
Entrees - Maindishes / None         
Combine first 5 ingredients in large bowl....
Ingredients: 2 T. balsamic vinegar, 1 1/2 T. sun-dried tomato oil, 1 T. chopped, drained, oil-packed sun-dried tomatoes, 1/4 tsp. freshly ground black pepper...

 
 

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