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Entrees - Maindishes Recipes         page 179 of 709

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35419 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Chicken Spinach Quiche
Entrees - Maindishes / None         
Sprinkle 1/4 cup cheese into the pastry shell. In a bowl, combine the chicken, 1/2 cup spinach, onion and remaining cheese (save remaining spinach for another use). Spoon into pastry shell. in a...
Ingredients: 1 cup shredded Cheddar cheese, divided, 1 (9 inch) unbaked pastry shell, 1 cup diced cooked chicken, 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry...

 
 
CHICKEN SQUARES
Entrees - Maindishes / None         
Blend cream cheese and 2 Tblsp melted butter. Add rest of ingredients. Mix well. seperate crescent cough in 4 rectangles, press perforations to seal. Spoon 1/2 cup meat mixture into center of each ...
Ingredients: 3 oz softened cream cheese, 2 Tblsp melted butter, 2 cups cooked chicken, 1/4 tsp salt...

 
 
Chicken Squares
Entrees - Maindishes / None         
combine chicken, cream cheese, and milk in a bowl. roll out rolls, use two to make a square, use fingers to press a seam. spoon part of mixture into each square, fold roll up and then spread melted bu...
Ingredients: 2 chicken breasts cooked and shredded, 1 pack of crescent rolls, 1/2 stick butter, 3oz cream cheese...

 
 
Chicken Squares
Entrees - Maindishes / None         
Beat cream cheese and 1 Tbs. butter. Add chicken, onion, salt, pepper and milk. ...
Ingredients: 3 oz. cream cheese, 1 Tbs. softened butter, 2 cups cooked chicken - cubed, 1 Tbs. minced onion...

 
 
Chicken Squares
Entrees - Maindishes / None         
Preheat oven to 350 Mix chicken and 2 TBS. butter Add remaining 6 ingredients mix well. Bring corners together and twist. Melt 1 TBS butter and brush top. Sprinkle with bread crumbs. Bake 20-25...
Ingredients: 4 oz. cream cheese, 3 TBS. butter, 2 cups cooked chicken chopped, 1/2 tsp.salt...

 
 
Chicken Squares with Mushroom Sauce (Thelma Novotn
Entrees - Maindishes / None         
Combine all ingredients. Bake in a 350o oven in a 9"x 9" buttered pan. Easy to double for a crowd. Mushroom Sauce: Combine 1/3 Cup milk, I can Cream of Mushroom Soup and 1 can of mushrooms, d...
Ingredients: 3 Cups diced, cooked chicken , 4 beaten eggs, 1 Cup cooked rice , 2 tsp. salt...

 
 
Chicken Squash Casserole
Entrees - Maindishes / None         
Crush corn flakes and tostitos and mix together to be used for top and bottom of casserole. Place a thin layer of crumbs in bottom of pan....
Ingredients: 1/2 cup corn flake crumbs, 1/2 cup tostitos crumbs, , 2 cans cream of chicken...

 
 
Chicken Squash Casserole
Entrees - Maindishes / None         
combine all ingredients except stuffing mix and butter in a large bowl. Spread into 9x13 pan. Top with dry crumbs from the stuffing mix. Sprinkle the seasoning packet from the stuffing mix on to...
Ingredients: 2 c shredded cooked chicken, 2 pkg. (14 oz) frozen squash with onion and red peppers, thawed and drained, 1 c sour cream , 1 can ( 11 oz) cream of chicken soup...

 
 
Chicken Squash Divine
Entrees - Maindishes / None         
In a large skillet, cook chicken, half at a time, in hot oil over medium-high heat until browned on all sides....
Ingredients: 2 lbs skinless, boneless chicken thighs, cut into bite-size pieces, 1 tbsp cooking oil, 1 small spaghetti squash (2 lbs), peeled, seeded and cut into 3 inch pieces, 1 cup French-cut fresh green beans...

 
 
Chicken Stew
Entrees - Maindishes / None         
Boil chicken breasts in water w salt, pepper and butter...strain it to get the bits out....then add 2 cans cream of chicken soup to the broth – wisk in...add 1 can condensed milk and more salt and pep...
Ingredients: boiled chicken breasts, cream of chicken soup, medium egg noodles, salt...

 
 
Chicken Stew
Entrees - Maindishes / None         
1. Remove skin from chicken, along with any extra fat. In large skillet, combine chicken, water, garlic, onion, salt, pepper, tomatoes, and parsley. Tightly cover and cook over low heat for 25 minutes...
Ingredients: 8 pieces chicken (breasts or legs), 1 cup water, 2 cloves small garlic, minced, 1 small onion, chopped...

 
 
Chicken Stew
Entrees - Maindishes / None         
Skin and trim fat from chicken. Cut 8 to 10 pieces. Rub in lemon juice. Rinse and drain chicken. Add spices and rub into chicken. Refrigerate for 10 hours. Heat oil and brown chicken. Saute onio...
Ingredients: 2 pounds stewing chicken, 1 tsp. salt, 1/2 tsp. black pepper, 1/2 tsp. poultry seasoning...

 
 
Chicken Stew
Entrees - Maindishes / None         
To a large pot add carrots, celery, onions, mushrooms, thyme, bay leaf, and rosemary. Pour chicken broth on top and bring to a boil. When it reaches boiling return to a simmer and let go until ...
Ingredients: 4 carrots, chopped, 4 stalks celery, chopped, 1/2 large onion, chopped, 1 c mushrooms, chopped...

 
 
Chicken Stew
Entrees - Maindishes / None         
Make roux. Add mixed vegetables. Add chicken. When meat is tender add potatoes. Season with red pepper. Cook two hours on med heat....
Ingredients: 3 heaping Tbsp roux, 3/4 container mixed vegetables , cut up chicken , 3 cut up potatoes ...

 
 
Chicken Stew and Parsley Dumplings
Entrees - Maindishes / None         
In large pot, add water, bullion, chicken, potatoes, carrots, and celery. Bring to a boil. In separate bowl, mix water and flour until completely smooth. Add to vegetable mixture. In another bowl,...
Ingredients: 1 Can of Diced Potatoes, 1 Can of Sliced Carrots, 2 Stalks Celery, Chopped, 4 - 5 Cups Water...

 
 
Chicken Stew with Balsamic Roasted Vegetables
Entrees - Maindishes / None         
Spray a large roasting pan with cooking spray. Add potatoes, carrots, onion, vinegar, oil, garlic, 1 tsp thyme, 1 tsp rosemary, tarragon, salt and pepper. Mix well. Roast, uncovered, at 425 for 30 min...
Ingredients: 4 cups unpeeled, cubed red potatoes (3/4-in. cubes), 2 cups whole baby carrots, 1 cup coarsely chopped red onion, 2 tbsp balsamic vinegar...

 
 
Chicken Stew with Balsamic Roasted Veggies
Entrees - Maindishes / None         
Spray a large roasting pan with cooking spray. Add potatoes, carrots, onion, vinegar, oil, garlic, 1 tsp thyme, 1 tsp rosemary, tarragon, salt and pepper. Mix well. Roast, uncovered, at 425 degrees fo...
Ingredients: 4 c unpeeled, cubed red potatoes (3/4-in cubes), 2 c whole baby carrots, 1 c coarsely chopped red onion, 2 Tbl balsamic vinegar...

 
 
Chicken Stew with Balsamic Roasted Veggies
Entrees - Maindishes / None         
Spray a large roasting pan with cooking spray. Add potatoes, carrots, onion, vinegar, oil, garlic, 1 tsp thyme, 1 tsp rosemary, tarragon, salt and pepper. Mix well. Roast, uncovered, at 425 degrees fo...
Ingredients: 4 c unpeeled, cubed red potatoes (3/4-in cubes), 2 c whole baby carrots, 1 c coarsely chopped red onion, 2 Tbl balsamic vinegar...

 
 
Chicken Stew with Biscuits
Entrees - Maindishes / None         
Preheat oven to 350 Place the chicken breasts on a sheet pan and rub them with olive oil. Sprinkle generously with salt and pepper. Roast for 35-40 min. or until cooked through. Set aside until coo...
Ingredients: 3 whole (6 split) chicken breasts, bone in, skin on, 3 T olive oil, salt and pepper, 5 C chicken stock...

 
 
Chicken Stew with Biscuits
Entrees - Maindishes / None         
Preheat Oven to 375 Degrees F. In a small saucepan, heat the chicken stock and dissolve the bouillon cubes in the stock. In a large pot or Dutch oven, melt the butter and saute the onions ov...
Ingredients: 1 Rotisserie Chicken (cubed), 5 C. Chicken Stock - 2 Chicken bouillon cubes, 12 Tbs. (1 1/2 sticks) unsalted butter, 2 C. Chopped yellow onion...

 
 
Chicken Stew with Dumplings
Entrees - Maindishes / None         
Combine flour, baking powder and salt. Stir in egg and milk; mix just until blended. (Dough will be slightly sticky.)...
Ingredients: For stew use chicken pot pie / soup recipe and add, Dumplings-, 1 c flour, 1 1/2 tsp baking powder...

 
 
Chicken stew with Tortellini
Entrees - Maindishes / None         
Halve zucchini lenghwise and cut into 1/2 inch slices. Coarsely chop red or green sweet pepper. Cut onion into bite-size wedges....
Ingredients: 1 medium zucchini or yellow squash, 1 red or yelllow sweet pepper, 1 medium onion, 14-1/2 can sodium-reduced chicken broth...

 
 
Chicken Stir Fried (Cooking for 2)
Entrees - Maindishes / None         
Cook all until just done and serve over noodles....
Ingredients: 2 Chicken Breasts cliced , Saute in 1 Tbls oil, 2 Tbls Fresh Ginger (or use 1/4 tsp grd ginger), 3 green onion sliced long...

 
 
Chicken Stir Fry
Entrees - Maindishes / None         
You will need 2 skillets, 1 large and 1 small. Cut all the fresh vegetables into 1 1/2" x 1" pieces. Heat a small amount of oil in the large skillet and add the carrots, celery, green peppers, and o...
Ingredients: 1 lb boneless chicken breasts cut into small , 2 green peppers , 2 medium onions , 5 large carrots ...

 
 
Chicken Stir Fry
Entrees - Maindishes / None         
To prepare the marinade, in a zip close plastic bag, combine the broth, ginger, soy sauce, Worcestershire sauce, brown sugar, cornstarch, and sesame oil; ad the chicken. Seal the bag, squeezing out th...
Ingredients: 2 T chicken broth , 1 T minced peeled fresh ginger , 1 T soy sauce , 1 T worcestershire sauce ...

 
 
chicken stir fry
Entrees - Maindishes / None         
combine marinade ingresients add chicken and stir to coat. let stand for 10 min....
Ingredients: 3/4 lb boneless chicken breast, cut in 1 inch cubes, 1 tbsp vegetable oil, 1 walnut size shallot, 2 cups bean sprouts...

 
 
Chicken Stir Fry
Entrees - Maindishes / None         
Heat oil in fry pan. Add garlic, onion, green pepper and chunks of chicken and fry for approximately 5 minutes or until meat is white in center....
Ingredients: 1 pkg. boneless, skinless chicken breast; equal to 2 whole breasts, 2 tbsp. olive oil, 2 cloves garlic, 2 c. bean sprouts...

 
 
Chicken Stir Fry
Entrees - Maindishes / None         
1.Cut chicken into 1/2-in. strips; place in a resealable plastic bag. Add cornstarch and toss to coat. Combine soy sauce, ginger and garlic powder; add to bag and shake well. Refrigerate for 30 minute...
Ingredients: 4 (4 ounce) boneless skinless chicken breast halves, , 3 tablespoons cornstarch, ...

 
 
Chicken Stir Fry
Entrees - Maindishes / None         
In a shallow glass bowl, combine orange juice and cornstarch; mix well. Stir in chicken. Cover and chill for 2 hours. Drain chicken;l discard juice mixture. In a small bowl, combine broth and soy ...
Ingredients: 1/4 cup orange juice, 1 1/2 Tablespoons cornstarch, 1 pound skinless, boneless chicken breasts, cut into strips, 3/4 cup chicken broth...

 
 
Chicken Stir Fry
Entrees - Maindishes / None         
Cut chicken into 1/2 inch strips- place in a resealable plastic bag. Add cornstarch and toss to coat. Combine soy sauce, ginger and garlic powder, add to bag and shake well. Refrigerate for 30 m...
Ingredients: 10 (4oz) boneless skinless chicken breast halves, 1/3 cup and 2 TBSP cornstarch, 1/2 cup and 2 TBSP soy sauce, 2 1/2 tsp ground ginger...

 
 
Chicken Stir Fry
Entrees - Maindishes / None         
Heat canola oil in frying pan then add carrots and celery and cook for 5 minutes. Then add chicken cook til juices run clear then add sauce. Cook 5 more minutes. ENJOY!...
Ingredients: boneless and skinless chicken- cut into cubes, carrots, sliced, celery, sliced, cashews...

 
 
Chicken Stir Fry
Entrees - Maindishes / None         
1.Toss the cabbage and carrots in the oil in a large skillet. Place over medium-high heat and cook, stirring frequently, until the vegetables are limp but still crunchy, about 3 minutes. ...
Ingredients: 1 16 oz bag shredded cabbage, 1/2 bag (8oz bag) shredded carrots, 1 tbsp canola oil or roasted sesame oil, 1/2 cup sesame salad dressing...

 
 
Chicken stir fry
Entrees - Maindishes / None         
- cook rice according to package - Heat oil in a large skillet over medium heat - season chicken with 1/4 teaspoon salt and pepper - Cook chicken until brown 4-6 minutes And transfer to a plate ...
Ingredients: White rice, 1 tablespoon canola oil , 6 oz boneless chicken breasts , Kosher salt and black pepper...

 
 
Chicken Stir Fry
Entrees - Maindishes / None         
...
Ingredients: , , , ...

 
 
Chicken Stir Fry
Entrees - Maindishes / None         
Cook chicken, onions, bacon and soy sauce in wok. Add vegetables when chicken is cooked and soy sauce to taste. Serve over rice or noodles....
Ingredients: 3 - 4 boneless chicken breasts, 1 lb bacon, 1/2 onion, 1 bag frozen stir fry vegtables...

 
 
Chicken stir fry
Entrees - Maindishes / None         
Whisk all the ingredients together in a small bowl, making sure the cornstarch is dissolved; set aside....
Ingredients: left over chicken, cut up about 3/4-1 cup, diced garlic clove, broccoli florets, 1/2 zucchini, diced...

 
 
Chicken Stir -Fry
Entrees - Maindishes / None         
Heat oil in wok for 1 to 2 minutes. Add ginger and garlic then add cut up chicken to wok. Stir-fry till chicken is cooked. Remove chicken. Add vegetables to wok and stir-fry till partially cooked, 2 t...
Ingredients: 4 Boneless chicken breasts, 4 to 6 cups raw vegetables, i.e. peppers, broccoli, cauliflower, mushrooms, snow peas., 2 Tbsp oil, 1 tbsp ginger...

 
 
Chicken Stir Fry Wraps
Entrees - Maindishes / None         
Season chicken with salt and pepper. In a large nonstick skillet, heat 1 tablespoon oil over high heat. Add half the chicken; cook, stirring constantly, until opaque throughout, 2 to 4 minutes. Transf...
Ingredients: 1 1/2 pounds boneless, skinless chicken breasts, halved horizontally and thinly sliced , Coarse salt and ground pepper , 2 tablespoons olive oil , 1 large onion, halved and thinly sliced ...

 
 
Chicken Stir-Fry
Entrees - Maindishes / Low-fat         
For sauce, in a small bowl stir together soy sauce, cornstarch, sugar, vinegar, bouillon granules, and 1/3 cup water. Set aside. Rinse the chicken or turkey and pat dry. Cut into thin bite-size str...
Ingredients: 3 tbsp soy sauce, 2 tsp cornstarch, 1 tsp sugar, 1 tsp rice vinegar or white wine vinegar...

 
 
Chicken Stir-Fry
Entrees - Maindishes / None         
Cut chicken into 1/2-in. strips; place in a resealable plastic bag. Add cornstarch and toss to coat. Combine soy sauce, ginger and garlic powder; add to bag and shake well. Refrigerate for 30 mi...
Ingredients: 4 (4 ounce) boneless skinless chicken breast halves, 25 g cornstarch, 30 ml soy sauce, 0.9 g ground ginger...

 
 
Chicken stir-fry
Entrees - Maindishes / None         
In a small bowl whisk together 1 tablespoon of the vinegar, 1 tablespoon of the sesame oil, the lime juice, 1/2 teaspoon of the honey, and the chiles. Add the chicken, cover, and refrigerate, preferab...
Ingredients: 2 tablespoons rice wine vinegar, 1 tablespoon plus 2 teaspoons toasted sesame oil, 1 tablespoon fresh lime juice, 1 1/2 teaspoons honey...

 
 
Chicken Stir-Fry
Entrees - Maindishes / Quick Meals         
Fry chicken in oil in frying pan or wok. Add frozen vegetables and cook covered until crisp-tender. Add almonds and sauce and cook for about 5 more minutes....
Ingredients: 2 tablespoons olive oil , 3 packages frozen oriental vegetables, 6 boneless skinless chicken breasts, diced, 1/2 cup almonds slivered (optional)...

 
 
Chicken Stir-Fry
Entrees - Maindishes / None         
Combine oil and mustard in a large bowl. Add chicken and toss to coat.Heat a wok or large frying pan over high heat. Stir-fry chicken for 5-7 mins, until golden and cooked through. Remove from wok....
Ingredients: 2 tsp Vegetable Oil , 1 tsp Wholegrain Mustard , 500 grams Coles Chicken Tenderloins , 1 bunch Spring Onions, trimmed, cut into 8cm lengths...

 
 
Chicken Stir-Fry with Lemongrass and Ginger
Entrees - Maindishes / Quick Meals         
In a very hot pan or Wok quickly roast the almond until lightly browned. Place in a small bowl and set aside. Start cooking your rice/ rice noodles (enough for 4 people)...
Ingredients: 2 tbsp Cashews (or Slithered Almonds) , Sesame Oil, 2 Spring Onions (cut on a sharp angle) , 400g Chicken breast filets (or smoked Tofu)...

 
 
CHICKEN STIR-FRY WITH PEANUT SAUCE
Entrees - Maindishes / None         
Coat a nonstick apn with cooking spray; saute chicken over medium-high heat until cooked through. Remove from pan....
Ingredients: 6 oz. sliced, skinless chicken breast, 1 tsp. sesame oil, 2 cloves garlic, 1 tsp minced fresh ginger...

 
 
Chicken stir-fry with yams, red cabbage, and hoiso
Entrees - Maindishes / Quick Meals         
Heat 1 tablespoon sesame oil in large nonstick skillet over medium-high heat. Add yams and onion; stir-fry until yams are just tender, adjusting heat if browning too quickly and adding water by tables...
Ingredients: 1 tablespoons Asian sesame oil, 1 tablespoon light olive oil, 2 yams (red-skinned sweet potatoes; about 1 pound), peeled, cut crosswise into 1/3-inch-thick rounds, 8 ounces skinless boneless chicken cutlets, cut crosswise into 1/4-inch-wide strips ...

 
 
Chicken Stove Top
Entrees - Maindishes / None         
Preheat oven to 350. Mix chicken with soups and pour into baking dish. Prepare Stove top as directed and put on top of chicken. Bake for 20-30 minutes, or until bubbly....
Ingredients: 2 cups chicken, cooked and shredded, 1 can cream of chicken soup, 1 can cream of celery soup, 1 box chicken flavor Stove Top and ingredients to prepare it...

 
 
Chicken Strata
Entrees - Maindishes / None         
Saute celery, onion, and mushrooms in the 1 tbl butter. Remove from heat when celery is soft. Set aside....
Ingredients: 8 slices good white bread, 2 1/2 cups cooked, cubed chicken, 2 eggs, 1/2 cup mayonnaise...

 
 
Chicken Strip w/Tortilla Chips
Entrees - Maindishes / Quick Meals         
Smash up tortilla chips finely in a bag, add taco seasoning, and then shake up the bag....
Ingredients: Boneless skinless chicken breast, tortilla chips, 1 packet of taco seasoning, milk ...

 
 
Chicken Strips
Entrees - Maindishes / None         
Dip the chicken strips in the mixture to coat them thoroughly (either in a bowl/dish or in a plastic ziploc bag). Place chicken strips on a non-stick pan or stoneware pan. Bake at 425F for 2...
Ingredients: 2-3 Tbsp Ground Flax Seeds, 2-3 Tbsp Ground Almonds, 1 tsp Italian Spices, Salt & Pepper to taste...

 
 

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