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Entrees - Maindishes Recipes         page 255 of 709

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35419 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Double-Stuffed Chicken
Entrees - Maindishes / None         
Preheat oven to 350. Lightly coat a large, shallow baking dish with oil....
Ingredients: 8 boneless chicken breast halves, 1 (8 oz) package cream cheese, cut into 1/2 in. slices, 1 (8 oz) package cheddar cheese, cut into 1/2 in slices, 1 cup milk...

 
 
Doubly Cheesy Ham Divan
Entrees - Maindishes / None         
In 4-quart saucepan or Dutch oven, cook noodles as directed on package. Drain; return to Dutch oven....
Ingredients: 3cups uncooked medium egg noodles (6 oz), 2 boxes (10 oz each) Green Giant® frozen broccoli & cheese flavored sauce, 2 cups cubed cooked ham, 1 cup finely shredded Cheddar-American cheese blend (4 oz)...

 
 
Doughless Pizza
Entrees - Maindishes / None         
Preheat oven to 350. Lightly spay a 9×13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking ...
Ingredients: 1 (8 oz) package of full fat cream cheese, room temperature, 2 eggs, 1/4 tsp ground black pepper, 1 tsp garlic powder...

 
 
Down-Home Baby Back Ribs (3)
Entrees - Maindishes / None         
To make the rub, mix the salt, brown sugar, sweet paprika, garlic powder, mustard powder, pepper, onion powder, hot paprika, oregano and celery seed in a bowl, breaking up any lumps in the brown sugar...
Ingredients: 2 Tbs. Kosher salt, 2 Tbs. dark brown sugar, 1 Tbs. sweet paprika, 2 tsp. garlic powder...

 
 
Down-Home Cheesy Bacon Chicken
Entrees - Maindishes / None         
COOK bacon in large nonstick skillet on medium heat 4 min. or until crisp. Remove bacon from skillet; drain on paper towels. Discard all but 1 Tbsp. drippings. ...
Ingredients: 2 slices OSCAR MAYER Bacon, chopped , 4 small boneless skinless chicken breast halves (1 lb.) , 1/4 lb. (4 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut into1/2-inch cubes , 2 Tbsp. chicken broth ...

 
 
Dr Pepper jalapeno beef Jerky
Entrees - Maindishes / None         
Add everything except the (beef, liquid smoke and curing salt) to a sauce pan and bring to a simmer on med/high (then simmer on low) for 20-25 minutes. NOTE- the jalapenos may give off a strong ...
Ingredients: 2 lb lean beef cut (eye of round, top round/london, rump roast, cut by butcher on setting 2, across , 2 cups dr pepper, 2 tbsp coarse kosher salt, 2 tsp coarse black pepper...

 
 
Dr Pepper Slow Cooker Roast Beef Recipe
Entrees - Maindishes / None         
1. Place beef roast in slow cooker....
Ingredients: 1 3-5 pound beef roast, 1 can Dr Pepper, 1 cup water, 2 dashes Worcestershire sauce...

 
 
DR. PEPPER PULLED PORK (SLOW COOKER)
Entrees - Maindishes / None         
In a small bowl, combine paprika, pepper, cayenne, garlic powder, onion powder and salt. Rub over pork roast....
Ingredients: 3-4 lb. pork roast, 1 TBS. paprika, 1/2 tsp. black pepper, 1/4 tsp. cayenne pepper...

 
 
Dr. Pepper Ribs
Entrees - Maindishes / None         
Make a rub out of first 7 ingredients. Coat the ribs with the rub, wrap in plastic wrap and place in fridge for at least 2 hours. Heat oven to 300 degrees, and bring ribs to room temperature....
Ingredients: 1/4 cup salt, 1/4 cup pepper, 1/4 cup brown sugar, 4 tsp mustard powder, 1/2 tsp cayenne, 2 tsp chipotle powder, 1/2 tsp allspice...

 
 
Dr. Spicy BBQ Pork Recipe
Entrees - Maindishes / None         
Prehear oven to 325 F. Sprinkle roast with garlic powder, salt and pepper; rub with chipotle peppers. Place in a dutch oven. Top with sweet onion and sprinkle with brown sugar. Pour Dr. Pepper around ...
Ingredients: 1 boneless pork shoulder roast ( 5 to 7 pounds), 1 teaspoon garlic powder, 1/2 teaspoon salt, 1/2 teaspoon freshly ground black pepper...

 
 
Dreamy Spaghetti Casserole
Entrees - Maindishes / Quick Meals         
Preheat oven to 350 degrees....
Ingredients: 8 ounce package spaghetti, cooked, 3 cups spaghetti sauce, 1.5 pounds ground beef, cooked, 8 ounce container cottage cheese...

 
 
Drenched Bacon w/ Rice
Entrees - Maindishes / Low-fat         
Use a rice steamer and steam it approximately 5 min.Then get a small pan and put the oil and butter in it.Turn the heat to high....
Ingredients: 9-pcs Oscar-Mayer Center-Cut Bacon , 1/3 cup Canola Oil, 2 Tsp.Land-Lakes Stick Butter, 1/2 Tablespoon Black Pepper...

 
 
Dress it up Spaghetti
Entrees - Maindishes / Quick Meals         
Fill a large pan with water and turn heat up to medium high. The water can be coming to a boil for the noodles while you are preparing your sauce....
Ingredients: 1 lb 80/20 ground meat, 3 medium garlic pods, Italian seasoning or 1-2 fresh basil leaves (basil leaves have stronger flavor), garlic salt & pepper...

 
 
Dressed Up Chicken Patty
Entrees - Maindishes / Quick Meals         
Put a chicken patty in the microwave for 30 seconds. Take it out, then sprinkle cheese on the top. Put it in for another minute....
Ingredients: Shredded Cheese, Diced Tomatoes, Thousand Island Salad Dressing, Breaded Chicken Patty...

 
 
Dressing
Entrees - Maindishes / None         
simmer the onion, celery,and carrot in the can of chicken broth until tender. pre heat oven to 350....
Ingredients: 1 cup onion, 1 cup celery, 1/2 cup shredded carrot, 1 can chicken broth...

 
 
Dried Beef Chicken
Entrees - Maindishes / None         
Spray 13 x 9 inch pan with Pam. Line pan with dried beef. Wrap each piece of chicken with a piece of bacon. Place on top of the dried beef. Mix cream of chicken soup and sour cream together. Pour...
Ingredients: 1 pkg. dried beef, 1/2 lb. bacon, 8 boneless chicken breasts, 8 oz. sour cream...

 
 
Dried Fruit Chicken
Entrees - Maindishes / None         
Place apricots, prunes, garlic, onion, and carrot on bottom of pan. pour in water. Combine spices and olive oil and rub on chicken. place chicken on top of dried fruit. Drizzle honey on top of c...
Ingredients: 1/2 cup dried apricots, 1/2 cup pitted prunes, 6 cloves of garlic, unpeeled, 1 onion, sliced...

 
 
Driftwood Estate Halibut w/ Oranges & Angel Hair
Entrees - Maindishes / None         
Cut the oranges into segments, removing the surrounding membranes. (Cut away the peel and white pith with a knife. Then, working over a bowl, make a cut on either side of each segment, inside its s...
Ingredients: 3 navel oranges, 2 tbls olive oil, 1 1in piece ginger, thinly sliced, kosher salt & pepper...

 
 
Driftwood Estate Laura's Chicken Piccata
Entrees - Maindishes / None         
Prepare two boneless, skinless chicken breasts for cutlets by gently pounding each half breast between two pieces of plastic wrap to a uniform thickness of ¼ inch. Season cutlets with salt & pepper, ...
Ingredients: Season- 4 chicken cutlets, Saute in- 2 tbls vegetable oil, Deglaze with- 1 cup dry white wine or low-sodium chicken broth, 1 tsp garlic, minced...

 
 
Dripping Roast Beef Sandwiches with Melted Provolo
Entrees - Maindishes / None         
Heat the oven to 400°F. ...
Ingredients: 1 can (10 1/2 ounces) Campbell's® Condensed French Onion Soup , 1 tablespoon reduced sodium Worcestershire sauce , 3/4 pound thinly sliced deli roast beef , 4 Pepperidge Farm® Classic Soft Hoagie Rolls with Sesame Seeds ...

 
 
drop-in-the-sauce meatballs
Entrees - Maindishes / None         
mix together and shape into 1" balls....
Ingredients: 1 pound ground beef of turkey, 1 egg, 1/4 cup water, 3 tablespoons bread crumbs...

 
 
Drummettes Pacifica
Entrees - Maindishes / None         
Rinse frozen chicken under cold water to remove ice glaze. Pat dry....
Ingredients: 2.5 lbs frozen chicken wings, 1/2 block butter, melted, 3/4 cup shoyu, 1 cup water...

 
 
Drunk Fried Chicken
Entrees - Maindishes / None         
Combine flour, salt, pepper(s), garlic powder, and beer. Whisk until smooth, let stand 30 minutes. ...
Ingredients: 1 3/4 cups flour , 1 1/2 teaspoons salt , 1/2 teaspoon pepper , 1/2 teaspoon red pepper, optional ...

 
 
Drunken Chicken
Entrees - Maindishes / None         
Place the rice stick noodles in a bowl, cover with Hot water and let soak for 15 minutes, drain well...
Ingredients: 6 oz rice stick noodles, 2 Tbsp vegetable oil, 1 garlic clove, crushed, 2 small fresh green chiles, chopped...

 
 
Drunken Chicken
Entrees - Maindishes / None         
Preheat a charcoal grill over high heat. When the coals are hot and glowing, carefully push them over to the sides of the grill, leaving an open space in the middle of the grill. Wash and drain chicke...
Ingredients: 1 (3-pound) chicken, Seasoned salt, House seasoning, recipe follows, 1 (12-ounce) can beer...

 
 
Drunken Chicken Marsala
Entrees - Maindishes / None         
Heat butter in large saucepan over medium heat. Add mushrooms and saute for 10 minutes. Add garlic and wine. Simmer gently for 15-20 minutes to reduce. Add cornstarch, cream and salt to thicken....
Ingredients: 2 lbs boneless chicken breasts, 16 oz sliced crimini mushrooms, 3 tbsp butter, divided in thirds, 2 cloves garlic...

 
 
Drunken Chicken Thighs
Entrees - Maindishes / None         
1. Brown chicken thighs 3-4 minutes on each side. (Salt and pepper to taste) 2. Pull out thighs and add bacon or sausage in. Drain drippings if there is more than a couple tablespoons. Cook for a...
Ingredients: 8 chicken thighs, salt and pepper to taste, 3/4 lb bacon, chopped (or andoille sausage peeled and chopped), 1 lg onion...

 
 
Drunken Mussels
Entrees - Maindishes / Gluten-Free         
Melt butter in a large stock pot over medium heat. Add garlic and let sizzle for about 30 seconds. Season with red pepper flakes and lemon zest, stirring for about 45 seconds....
Ingredients: 2 tablespoons butter, 4 cloves garlic, minced, 1/2 teaspoon red pepper flakes, or to taste, 1 lemon, zested...

 
 
Drunken Pork Chops
Entrees - Maindishes / None         
Brown chops. Sprinkle brown sugar on each chop....
Ingredients: 8-10 pork chops, 1 tsp. brown sugar, 1/3 cup catsup, 12oz. beer...

 
 
Drunken Pork Tenderloin
Entrees - Maindishes / None         
Preheat oven to 350°. Remove the pork tenderloin from the package and trim off any silver skin – this is a shiny fat type piece that may (or may not) be on part of the tenderloin. Honestly thoug...
Ingredients: 2 lb (or so – I use one packaged pork tenderloin which has two pieces in it) pork tenderloin, 1 tablespoon garlic powder, salt and freshly ground black pepper, 1 large white onion, thinly sliced...

 
 
Drunken Shrimp
Entrees - Maindishes / Gameday-Tailgate         
Add all ingredients, except shrimp and garnishes to a large saucepan on high heat....
Ingredients: 24 oz beer, 1 cup water, 1/4 cup apple cider vinegar, 4 onions, quartered...

 
 
DRUNKEN STYLE NOODLES WITH SHRIMP
Entrees - Maindishes / Gluten-Free         
Soak the noodles- Bring the 8 cups water to a boil in a large pot. Remove the pot from the heat and add the rice noodles. Stir very well so they don’t stick, then let soak, stirring frequently, ...
Ingredients: 8 cups plus 3/4 cup water, plus more as needed 8 ounces rice noodles, as thick as you can find, 2 tablespoons oyster sauce, 2 tablespoons soy sauce or gluten-free Tamari, 1 1/2 tablespoons fish sauce 1 1/2 tablespoons sriracha, or to taste 1 tablespoon dark brown sugar, 3 large eggs...

 
 
Dry Brined Roasted Turkey
Entrees - Maindishes / Holiday Dish         
Two days before serving, rinse turkey and pat dry. Rub all over with kosher salt, slipping salt under skin where possible and rubbing some into cavities. Use about 1 tablespoon per 4 pounds of ...
Ingredients: 12- to 16-pound turkey, preferably a heritage or pasture raised bird, Kosher salt, 1 tablespoon black pepper, 10 sprigs fresh thyme...

 
 
Dry Brined Roasted Turkey
Entrees - Maindishes / Holiday Dish         
Two days before serving, rinse turkey and pat dry. Rub all over with kosher salt, slipping salt under skin where possible and rubbing some into cavities. Use about 1 tablespoon per 4 pounds of ...
Ingredients: 12- to 16-pound turkey, preferably a heritage or pasture raised bird, Kosher salt, 1 tablespoon black pepper, 10 sprigs fresh thyme...

 
 
Dry Comal Creek Hickory Smoked Jerk Pork Loin
Entrees - Maindishes / None         
Season steaks, set-aside until grilling (allow steaks to come to room temperature). On a wood fire grill, set to high, grill steaks until pink inside (about 4 minutes per side). Remove from grill an...
Ingredients: Kosher salt, Fresh cracked pepper, 2 thick cut pork loin steaks, 6oz each, Olive oil...

 
 
Dry Pepper Mutton
Entrees - Maindishes / None         
Cut, wash and marinate the mutton with ginger/garlic paste, pepper powder, limes, soya sauce, salt and keep it overnight in the refrigerator....
Ingredients: 1 Kg Mutton, 1 1/2 tbsp ginger,garlic paste, 2 tbsp freshly ground pepper powder, 2 to 3 limes...

 
 
Dry Rub for Babyback Ribs or Chicken
Entrees - Maindishes / None         
Combine. Rub on Babybacks ribs about 12 hours before grilling. Will tenderize and give a really good flavor without the mess of barbecue sauce. The measures are not exact. so adapt to your own taste b...
Ingredients: 3/4 cup brown sugar, 1 tablespoon garlic powder, 1 tablespoon Hickory salt, 1 tablespoon cilantro...

 
 
Dry Rub for Ribs
Entrees - Maindishes / None         
Rub all over rib rack. Press into meat. Cover and let sit in frig. (The longer the better)...
Ingredients: 3 Tbl Brown Sugar, 1 1/2 Tbl Paprika, 1 1/2 Tbl Salt, 1 1/2 Tbl Pepper...

 
 
Dry Rub Prime Rib
Entrees - Maindishes / None         
Preheat the oven to broil setting. If you have two ovens set the other to 350. If not, you will have to allow the oven to cool briefly after broiling, then heat to 350 degrees....
Ingredients: REATA GRILL SPICE INGREDIENTS, 1/4 cup freshly ground black pepper, 2 TB kosher salt, 4 TB ground thyme...

 
 
Dry Turkey Brine
Entrees - Maindishes / None         
Combine ingredients. Sprinkle some of the mixure in the turkey cavity. Separate the skin from the breast meat with your fingers, starting at the tope of the breast and sliding to the right and left....
Ingredients: 1 Tbsp smoked paprika, 1 1/2 tsp garlic powder, 1 1/2 tsp onion powder, 1 tsp cayenne pepper...

 
 
Dry veg curry
Entrees - Maindishes / None         
...
Ingredients: , , , ...

 
 
Dublin Lawyer
Entrees - Maindishes / Gluten-Free         
1. Pull the claws and legs form the crabs and separate at the joints into sections. Crack with a mallet. Use a skewer or teaspoon to pick out the meat from all the sections except the claws. Set...
Ingredients: 2 large cooked crabs (can use lobster as well), 2 Tbl butter, 1 shollot, finely chipped, 1/4 cup Irish whiskey...

 
 
Duck
Entrees - Maindishes / None         
Cut duck in strips. Marinate duck in Italian dressing for several hours. Wrap around cream cheese cubes, jalapeno peppers. Wrap bacon around the entire duck and put toothpick to hold....
Ingredients: Duck cut in strips, Cream cheese cubed, Jalapeño peppers, Bacon cut in strips...

 
 
Duck Breasts Grand Marneir
Entrees - Maindishes / None         
Pound duck breasts, flour and brown in olive oil. Place in a 9x12x3 casserole dish. Cover with sauce. Cover casserole dish with foil and bake at 375 degrees for 60 minutes. Uncover and bake an add...
Ingredients: Duck Breasts, 1 cup orange juice, 1 cup beef bulluion, 1/2 cup grand marneir...

 
 
Duck Breasts with Bourbon Sauce
Entrees - Maindishes / None         
Rinse duck breasts and pat dry. Trim excess fat and pierce skin in cross-hatch pattern. Season on both sides with salt & pepper....
Ingredients: 2 duck breasts, salt & pepper, olive oil, 1/4 cup mustard...

 
 
Duck Breasts with Mustard and Candied Kumquats
Entrees - Maindishes / None         
In a shallow dish, combine the wine with 1 teaspoon of the olive oil and 1/2 teaspoon each of the grainy mustard and rosemary. Add the duck breasts and turn to coat. Cover and refrigerate for 30 minut...
Ingredients: 1/2 cup dry white wine, 1 teaspoon pure olive oil, 1 1/2 teaspoons grainy mustard, 4 (8 ounce) duck breasts, skin and fat removed...

 
 
Duck Confit
Entrees - Maindishes / None         
In a small bowl, combine salt, pepper, thyme and bay leaf pieces. Sprinkle over duck generously. Place duck legs in a pan in one layer. Cover tightly with plastic wrap and refrigerate 24 hours....
Ingredients: 1.5 tsp kosher salt, 1 tsp ground black pepper, fresh, 0.5 tsp thyme, dried, 1 bay leaf, crumbled...

 
 
Duck Gumbo
Entrees - Maindishes / None         
Season duck and fry in cooking oil until brown. Set aside. In a large pot make a roux with the flour and the oil. Stir constantly. Add onions. Cook until transparent. Add celery, green onions, parsley...
Ingredients: 2 large ducks cut up, 1/2 cup oil, 1 heaping cooking spoon flour, 2 lg chopped onions...

 
 
Dude's Tamale Pie
Entrees - Maindishes / None         
Brown and simmer main ingred. Spread into 9x9x2 dish. Spread cheese...
Ingredients: 4 oz Can Green Chilis, 1 lb. Hamburger, 1 Cup Chopped Onions, 1 Cup Chopped Green Peppers...

 
 
Dukan Diet Chicken and Mushrooms with Asparagus
Entrees - Maindishes / None         
Heat a non-stick frying pan over medium heat. Add the oil and wipe out any extra with a towel....
Ingredients: 3 drops vegetable oil (or oil of choice), 2 1/4 pounds button mushrooms, 2 onions, thinly sliced, 2 1/4 pounds chicken breasts, cut into cubes...

 
 

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