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Entrees - Maindishes Recipes         page 388 of 658

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 32866 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Mexican chicken & avocado soup
Entrees - Maindishes / None         
Melt ghee in a large pot over medium heat. Add Celery, onion, and carrots and cook for 5 minutes over medium heat. Add garlic and cook for 1 minute....
Ingredients: 1 tsp ghee, 4 stalks celery finely diced, 1 large sweet onion finely diced, 4 carrots finely diced...

 
 
Mexican Chicken & Rice
Entrees - Maindishes / None         
USE saffron rice for intriguing flavor for this classic Mexican chicken dish, made even easier with frozen mixed vegetables. Prep Time45 min Total Time45 min Servings4 Ingredients 1 tablespoon ...
Ingredients: , , , ...

 
 
Mexican Chicken & Rice
Entrees - Maindishes / None         
Heat oil in large skillet on medim-high heat. Add chicken, onion and pepper; cook and stir until chicken is cooked through. Add corn broth and salsa and bring to boil....
Ingredients: 1Tblsoil, 1 lb boneless skinless chicken breasts, cubed, 1 each small onion and green pepper, chopped, 1 10 oz pkg frozen sweet corn, thawed...

 
 
Mexican Chicken & White Rice
Entrees - Maindishes / None         
In a 9in x 13 in pan, cover the chicken breasts with the salsa....
Ingredients: 4 Boneless Skinless Chicken Breasts, 1 Jar Salsa, 1 (16 oz.) package of Monterey Jack Cheese, White rice...

 
 
MEXICAN CHICKEN “LASAGNA” DCB
Entrees - Maindishes / None         
Chop cilantro with Chef's Knife. Place cream cheese in Classic Batter Bowl. Microwave on HIGH 30-45 seconds or until very soft. Add cilantro and 1 1/2 cups of the Monterey Jack cheese; mix well using...
Ingredients: 1/4 cup lightly packed fresh cilantro leaves, 1 pkg (8 oz) cream cheese, 2 cups (8 oz) shredded Monterey Jack cheese, divided, 1 medium onion (about 2/3 cup chopped)...

 
 
Mexican Chicken Alfredo
Entrees - Maindishes / None         
Mexican Chicken Alfredo
Cook pasta according to package directions. Heat a skillet over medium heat, add oil. Cook chicken in skillet until no longer pink. Stir in Alfredo sauce. Bring to a boil. Stir in Parmesan ...
Ingredients: 16 ounces dried pasta of your choice, 2 pounds boneless chicken breast, cubed, 1 medium onion, chopped, 1 TBSP canola oil...

 
 
Mexican Chicken and Rice
Entrees - Maindishes / None         
Mexican Chicken and Rice
In a large skillet, brown chicken in butter. Stir in the salsa, rice mix, olives and lime juice. Bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until rice is tender. ...
Ingredients: 1 pound boneless skinless chicken breasts, cut into 1/2-inch strips, 2 tablespoons butter, 1-3/4 cups salsa, 1 envelope (5.4 ounces) Mexican-style rice and pasta mix...

 
 
Mexican Chicken and Rice
Entrees - Maindishes / None         
In a large pan, bring chicken broth to a boil. Add rice, onions and salt; boil 10 minutes then remove from heat. Place in a lightly buttered casserole dish, place chicken breasts on top and pour salsa...
Ingredients: 1 Cup Rice, 1 2/3 Cup Chicken Broth, 1/2 Cup Chopped Onion, 1/2 Teaspoon salt...

 
 
Mexican Chicken and Rice
Entrees - Maindishes / None         
Mexican Chicken and Rice
Chop chicken and brown in small amount of oil for 10 minutes. Mix meat, salsa, water and taco seasoning cook another ten minutes. Add rice and corn, cover and cook 5 minutes. Top with olives and chee...
Ingredients: 2 chicken breasts, 1 cup salsa, 2 cups water, 2 cups instant rice...

 
 
Mexican Chicken Breasts
Entrees - Maindishes / None         
Put chicken and taco seasonig in plastic bag, shake and coat well....
Ingredients: 1 pkg taco seasoning, 4 (4oz) chicken breasts, 1 cup salsa, 1/4 cup non fat sour cream ...

 
 
Mexican Chicken Cassarole
Entrees - Maindishes / None         
Boil chicken with garlic until done. Tear chicken into small strips. Dice cheese into 1/2 inch cubes. Dice onions and bell peppers. Mix in large bowl cream of chicken, cream of mushroom, corn, beans, ...
Ingredients: 5 lbs of boneless, skinless chicken brests, 1 can cream of chicken , 1 can cream of mushroom, 2 cans corn...

 
 
Mexican Chicken Casserole
Entrees - Maindishes / None         
Heat oven to 375 degrees. Cook and stir chicken and cumin in nonstick skillet sprayed with cooking spray on medium heat 2 minutes. Add peppers; cook 2 minutes, stirring occasionally. Stir in salsa;...
Ingredients: 3/4 pound boneless skinless chicken breasts, cut into bite size pieces, 1 teaspoon cumin, 1 green pepper, chopped, 1 1/2 cups thuick n' chunky salsa...

 
 
Mexican Chicken Casserole
Entrees - Maindishes / None         
In a large bowl, mix chicken, jack cheese, chilis, sour cream, soup, and salsa. ...
Ingredients: 12 cups chicken, cooked and diced , 12 cups Monterey Jack, shredded , 6 cups chopped green chilies, canned , 1 quart sour cream ...

 
 
Mexican Chicken Casserole
Entrees - Maindishes / None         
Preheat oven to 350 degrees. In a large bowl, stir together the three kinds of soup and the tomatoes. Stir in the chicken. In a greased 13 x 9- inch pan, layer the tortillas and the chicken mixt...
Ingredients: 1 10 3/4 -ounce can cream of chicken soup, 1 10 3/4 -ounce can cheddar cheese soup, 1 10 3/4 -ounce can cream of mushroom soup, 1 10-ounce can tomatoes...

 
 
Mexican Chicken Casserole
Entrees - Maindishes / None         
Mix ingredients from layer 1 together....
Ingredients: Layer 1-, 5 cups cooked, cubed chicken, 2 cans cream of chicken soup, 1 can green chiles...

 
 
Mexican Chicken Casserole
Entrees - Maindishes / None         
Cook chicken breasts and reserve 1 cup broth. Cut into bite-size pieces. Saute onion and green pepper in margarine. Combine chili powder, garlic salt, soups, broth, & Ro-Tel. Place 1/2 chicken in a ba...
Ingredients: 3 lbs chicken breasts, 1 large chopped onion, 1 large green pepper, 2 tbs margarine...

 
 
Mexican Chicken Casserole
Entrees - Maindishes / None         
In 9x13 pan place tortilla chips. Place meat over chips. Mix soups, can of tomatoes with green chilies, with chili powder, garlic, onion, and green peppers and pour over meat. Grate Cheddar cheese and...
Ingredients: 1 chicken, cooked and cut in pieces (or 1 lb. ground beef), 1 med. pkg. tortilla chips, 1/4 c. onion, 1/4 c. chopped green pepper...

 
 
Mexican Chicken Casserole
Entrees - Maindishes / None         
Combine broth and 1 can of chiles in a large skillet and bring to a boil. Add chicken, reduce heat, and simmer 15 min or until chicken is done, turning once. Remove chicken from cooking liquid, re...
Ingredients: 1 cup fat free less sodium chicken broth, 2 (4.5 oz) cans chopped green chiles, divided, 1¾ lbs skinned boned chicken breasts, 2 tsp olive oil...

 
 
Mexican Chicken Casserole with Charred Tomato Sals
Entrees - Maindishes / None         
Preheat oven to 350°. To prepare casserole, heat a large nonstick skillet over medium-high heat. Lightly coat pan with cooking spray. Add 1 cup onion, corn, zucchini, and bell pepper; sauté 6 minu...
Ingredients: 1 cup chopped onion , 1 cup fresh or frozen corn kernels, 1 cup diced zucchini, 1 cup chopped red bell pepper ...

 
 
Mexican Chicken Dinner
Entrees - Maindishes / None         
Prepare 6 servings stuffing mix as directed....
Ingredients: 3 cups stove top chicken flavor stuffing, 4 boneless, skinless chicken breast halves (1 1/4 lb), 1 cup salsa, 1 cup (4-oz) shredded cheddar cheese...

 
 
Mexican Chicken Enchildas
Entrees - Maindishes / None         
Mexican Chicken Enchildas
Place the chicken breast halves into a saucepan, and fill with enough water to cover. Bring to a boil, and cook until the chicken is cooked through, about 20 minutes. Remove from the water, ...
Ingredients: 4 bone-in chicken breast halves, 2 tablespoons olive oil, 1 clove garlic, minced, 1 (8 ounce) package cream cheese...

 
 
Mexican Chicken in Crust
Entrees - Maindishes / None         
Mix baking mix and water until soft dough forms. Let stand until cool, about 10 minutes. Heat oven to 400 degrees. Turn dough onto floured cloth covered board. Knead until smooth, 12 to 15 minutes...
Ingredients: 2 cups bisquick baking mix, 1/2 cup boiling water, 2 to 3 cups cut up cooked chicken, 1 can (10 3/4 ounces) can condensed cream of chicken soup...

 
 
Mexican Chicken Lasagna
Entrees - Maindishes / None         
Preheat oven to 350 degrees. Coat lasagna pan with cooking spray. Shred or cut chicken into 1-inch pieces....
Ingredients: 2 Sprays Olive Oil Cooking Spray, 2 pounds cooked chicken, 30 ounce canned black beans, rinsed and drained, 2 1/2 cup(s) fat-free sour cream...

 
 
Mexican Chicken Lasagna
Entrees - Maindishes / None         
Pour oil into a 4-5 quartpan over medium heat; when hot, add onion, garlic, and bell pepper. Cook, stirring often, until onion is limp, about 10 minutes. Add salsa, pepper, chili powder, and cumin; ...
Ingredients: 2 T. canola oil, 1 medium onion, chopped, 2 cloves garlic, minced, 1 medium red bell pepper, stemmed, seeded, and chopped...

 
 
Mexican Chicken Lasagna
Entrees - Maindishes / None         
Mexican Chicken Lasagna
heat olive oil and saute onions and garlic until tender. Add shredded chicken, black beans, white corn, lemon juice, garlic powder, salt and pepper. Cook 5 min. stirring occasionally....
Ingredients: 2 cooked shredded chicken breasts, 15 oz black beans (rinsed), 1 can Campbells fiesto nacho soup, 1 can cream of chicken soup...

 
 
Mexican Chicken Low fat
Entrees - Maindishes / None         
Beat chicken breasts to uniform thickness. Spray nonstick frying pan with olive oil flavored spray. Sauté garlic over low heat. Add chicken and over low/medium heat cook until golden, turning once. ...
Ingredients: 4 (5 oz) chicken breasts (boneless, skinless), 1 jar (16 oz) mild thick chunky salsa, 1 can (2 ¼ oz) sliced black olives (drained), ½ teaspoon finely chopped garlic...

 
 
Mexican Chicken Manicotti
Entrees - Maindishes / None         
Mexican Chicken Manicotti
Heat oven to 325º. Cook and drain manicotti shells as directed on package. Mix chicken, carrots, ricotta cheese, onions, cilantro and garlic. Fill manicotti shells with chicken mixture....
Ingredients: 8 uncooked manicotti shells, 1 1/2 c. cut-up cooked chicken, 1 c. shredded carrots, 1 c. ricotta cheese...

 
 
Mexican Chicken Manicotti
Entrees - Maindishes / None         
Cook manicotti according to package directions. Meanwhile, in a large bowl, combine the chicken, 1 1/2 cups Monterey Jack cheese, cheddar cheese, sour cream, half of the onion and 6 TBSP chilies. In...
Ingredients: 1 pkg. (8 oz) manicotti shells, 2 cups cubed cooked chicken, 2 cups (8 oz) shredded Monterey Jack cheese, divided, 1 1/2 cup (6 oz) shredded cheddar cheese...

 
 
Mexican Chicken Penne
Entrees - Maindishes / None         
Cook pasta according to package directions. Meanwhile, in a large bowl, combine the chicken, dip, milk, and salt....
Ingredients: 1 package (16 ounces) penne pasta, 2 cups cubed cooked chicken, 1 1/4 cups salsa con queso dip, 1/2 cup milk...

 
 
Mexican Chicken Salad
Entrees - Maindishes / None         
Combine all salad ingredients except chips in medium bowl....
Ingredients: 2 cups cooked chicken diced, 16 oz black beans, 1 med green bell pepper, 1 cup corn kernels...

 
 
Mexican Chicken Spaghetti
Entrees - Maindishes / None         
boil chicken breasts in broth. Remove chicken and add spaghetti to broth...
Ingredients: 2 onions, 2 bell peppers, 2 sticks butter , 6 chicken breasts...

 
 
Mexican Chicken Stuffed Shells
Entrees - Maindishes / None         
Mexican Chicken Stuffed Shells
1 Cook pasta shells in well salted, boiling water until al dente If you cook them too long, they will be difficult to stuff, plus they will have additional cooking time, once they are stuffed....
Ingredients: 4 cups chicken breast, cooked and chopped, 1 can black beans, rinsed and drained, 6 green onions, diced, 1.5 each of red, green, yellow, orange bell peppers,dice...

 
 
Mexican Chicken Tenders
Entrees - Maindishes / None         
Mexican Chicken Tenders
Position a rack in the upper third of the oven and preheat to 450. Whisk 1/4 cup vinegar, 1 tablespoon sugar and the chili powder in a shallow microwave safe dish. Add the onions, separating t...
Ingredients: 1/4 cup & 2 tablespoons apple cider vinegar, 2 tablespoons sugar, 1 tablespoon chili powder, 2 medium red onions, sliced into 1/4 inch thick rounds...

 
 
Mexican Chicken Torta
Entrees - Maindishes / None         
Whisk together 2 tsp of the oil and all other ingredients up to the chicken, add the chicken and toss in plastic bag or tupperware. Marinate at least 2 1/2 hours or overnight....
Ingredients: 4 tsp olive oil, 2 Tbsp honey, 1 Tbsp cider vinegar, 2 cloves garlic, minced...

 
 
mexican chicken wings
Entrees - Maindishes / None         
crush tortilla chips into fine crumbs. combine crumbs, chilli powder, oregano, garlic salt, and cumin in medium bowl...
Ingredients: 12 ounce tortilla chips, 2 tablespoons of chilli powder, 1 teaspoon dried oregano, 1/2 teaspoon garlic salt...

 
 
Mexican Chicken with beans
Entrees - Maindishes / None         
Heat oil- add chicken, cook 6-8 minutes. Place chicken in bowl. Cook onions & garlic in the skillet. 3-4 minutes add juice, beans, chickpeas, cumin, chili powder & thyme. Bring to boil. Decrease ...
Ingredients: 1T canola oil, 1 lb boneless skinless chicken (cubed), 1 red onion (chopped), 2 garlic cloves...

 
 
Mexican Chicken with Rice
Entrees - Maindishes / None         
Preheat oven to 350 F. In 9x13 baking pan, cover chicken breasts with salsa. Cover with foil, bake 25 minutes. Uncover and bake additional 25 minutes. Cover with cheese, bake 5-10 minutes....
Ingredients: 4 boneless chicken breasts, 1 jar salsa, 1 package monterey jack cheese, ...

 
 
Mexican Chip Casserole
Entrees - Maindishes / None         
In a skillet, cook hamburger (seasoned with salt and pepper), onion, and garlic over medium heat until meat is no longer pink and onion is tender; drain. Add soup, corn, chilies, and enchilada sau...
Ingredients: 1 lb. hamburger, 1 medium onion, chopped, 1 garlic glove, minced, 1 can (10-3/4 oz.) Cream of Mushroom soup...

 
 
Mexican Chip Casserole
Entrees - Maindishes / Quick Meals         
Mexican Chip Casserole
In Skillet, cook beef, onion and garlic over medium heat until meat is no longer pink and onion is tender; drain....
Ingredients: 1 pound ground beef, 1 med. onion, chopped, 1 garlic clove minced, or 1 tsp garlic powder, 1 can (10-3/4 oz) creamof mushroom soup...

 
 
Mexican Cornbread
Entrees - Maindishes / None         
Preheat oven to 350 degrees....
Ingredients: 1 c Corn Meal, 1 c Milk, 2 c Cream-Style Corn, 1/2 tsp Baking Soda...

 
 
Mexican Cornbread
Entrees - Maindishes / None         
Mix 1 cup of cornmeal, 2 eggs (raw), 1/2 cup of milk, 1/2 cup of oil, can of corn, 1 teaspoon of baking soda together. Pour 1/2 batter into bowl. Pour meat onto batter. Pour cheese on top of meat. ...
Ingredients: Cornmeal, Vegetable Oil, Eggs, Milk...

 
 
Mexican Cornbread
Entrees - Maindishes / None         
Fry hamburger and onion, Mix cornbread, eggs, milk, cream style corn and jalapenos, pour 1/2 of cornbread mixture into pan, then add hamburger and cheese, then pour remaining cornbread mixture on top....
Ingredients: 2 pkgs cornbread mix, 2 eggs, 1 cup milk, 2 cans cream style corn...

 
 
Mexican Cornbread Casserole
Entrees - Maindishes / None         
Brown chopped onion, bell pepper, ground beef. Drain and combine beaten egg, cream style corn and milk. Pour into meet mixture and mix up....
Ingredients: 1/4 cup chopped onion, 2 Tbls bell pepper, chopped, 1 lb. ground beef, 1 beaten egg...

 
 
Mexican Cornbread slop
Entrees - Maindishes / None         
cook burger meat (with salt and pepper) and strain...
Ingredients: 1 lb. burger meat, 1/2 onion, peppers/jalapenos, 1 can cream of mushroom soup...

 
 
Mexican Cornmeal Pie
Entrees - Maindishes / Camping         
To make filling, hydrate the beans in boiled water for 10 minutes. Add any or all spices to taste....
Ingredients: Bean Filling-, 2 cups refried or black beans, 2-3 tsp. cumin, 2-3 tsp. garlic...

 
 
Mexican Crock Pot Chicken
Entrees - Maindishes / None         
Place all ingredients in the crock pot. Cook on low 6 to 8 hours. You shred chicken or leave whole....
Ingredients: Bag of frozen chicken, 1 (8 oz) pkg. Cream Cheese, Corn, Rotel ...

 
 
Mexican Crockpot Chicken
Entrees - Maindishes / Low-fat         
Put chicken in crock pot and cover with all ingredients except for cream cheese. Add in chili powder and S & P to taste. I sprinkle it all on the top and add more later if needed. ...
Ingredients: 1lb. Boneless Skinless Chicken Breasts, I put mine in frozen, 1/2 cup of salsa , 1 bag frozen sweet corn , 1 can of black beans, drained and rinsed ...

 
 
Mexican Crockpot Chicken
Entrees - Maindishes / None         
Place frozen chicken breasts in the bottom of a crockpot. Layer all ingredients EXCEPT for the cream cheese. Cook on low all day or 6-8 hours. Ten minutes before you serve, stir in cream cheese. Serve...
Ingredients: 4 chicken breasts (can be frozen) , 1 pkg. taco seasoning, 1 can yellow corn niblets, drained , 1 can black beans, washed and drained...

 
 
Mexican Crockpot Chicken
Entrees - Maindishes / None         
Spray inside of crockpot liner with nonstick cooking spray. In large bowl, mix soups, salsa, and sour cream. Cook onion and garlic in oil in small saucepan until tender, about 4 minutes. Add to soup m...
Ingredients: 10 oz. can condensed cream of chicken soup, 10 oz. can condensed cream of mushroom soup, 1 cup green salsa, 1 cup sour cream...

 
 
Mexican Crockpot Soup
Entrees - Maindishes / None         
Mexican Crockpot Soup
Put all ingredients into the crockpot and cook 6 to 8 hours on low....
Ingredients: 1 can of rotel, undrained, 1 can of corn, undrained, 1 can of black beans, rinsed and drained, 2 frozen chicken breasts...

 
 

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